CURRY RICE PILAF
Salted cashews add a nice crunch to this simple rice dish flavored with curry and turmeric.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- Heat rice according to package directions. Meanwhile, in a small skillet, melt butter over medium heat. Add the cashews, onions and seasonings; cook and stir until onions are tender, 2-3 minutes. Add rice; toss to coat.
Nutrition Facts : Calories 436 calories, Fat 23g fat (6g saturated fat), Cholesterol 12mg cholesterol, Sodium 362mg sodium, Carbohydrate 50g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
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Ayt Jani
[email protected]I love this recipe! The curry flavor is just right and the rice is always cooked perfectly. I've made it several times and it's always a hit with my family and friends.
Keenan landry
[email protected]This was my first time making curry rice pilaf and it turned out great! I followed the recipe exactly and it was easy to follow. The curry flavor was perfect and the rice was cooked just right.
Pradip Vai
[email protected]I'm not a big fan of curry, but I decided to give this recipe a try anyway. I was pleasantly surprised! The curry flavor was very mild and the rice was cooked perfectly. I would definitely make this again, even for a picky eater like me.
Fancy Milton
[email protected]This recipe was easy to follow and the curry rice pilaf turned out delicious! The curry flavor was perfect and the rice was cooked just right.
Tayyab Jutt official
[email protected]I followed the recipe exactly and the curry rice pilaf turned out great! The flavors were perfect and the rice was cooked just right.
Undisputed_Geo
[email protected]This recipe is a keeper! The curry flavor is amazing and the rice is cooked perfectly. I will definitely be making this again and again.
David Wallace
[email protected]I love this recipe! The curry flavor is just right and the rice is always cooked perfectly. I've made it several times and it's always a hit with my family and friends.
Joseph Drane
[email protected]This was my first time making curry rice pilaf and it turned out great! I followed the recipe exactly and it was easy to follow. The curry flavor was perfect and the rice was cooked just right.
M Tech Bangla
[email protected]I've made this recipe several times and it's always a hit! The rice is always fluffy and flavorful, and the curry flavor is just right.
ricky bhujel
[email protected]This recipe was easy to follow and the curry rice pilaf turned out great! The flavors were perfect and the rice was cooked just right.
Ama Cuttie
[email protected]This was a great recipe! The rice was cooked perfectly and the curry flavor was just right. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
HAPIH HApIgkvj
[email protected]I'm not a big fan of curry, but I decided to give this recipe a try anyway. I was pleasantly surprised! The curry flavor was very mild and the rice was cooked perfectly. I would definitely make this again, even for a picky eater like me.
Ntombe Gabuzela
[email protected]I tried this recipe last night and it turned out great! The curry flavor was just right and the rice was fluffy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Jala Cell
[email protected]This curry rice pilaf was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.