Best 3 Sour Cream Fresh Herb Dip Recipes
Indulge in a culinary adventure with our tantalizing sour cream fresh herb dip, a symphony of flavors that will delight your taste buds. This versatile dip is a perfect accompaniment to a variety of snacks, from crisp vegetable crudités to savory crackers. With its creamy texture and vibrant green color, this dip is a feast for the eyes as well as the palate. Dive into a world of culinary bliss as we explore three enticing variations of this classic dip: the classic sour cream fresh herb dip, a tangy Greek yogurt variation, and a luscious avocado-infused version. Prepare to elevate your next gathering or snack time with this irresistible dip that is sure to become a crowd-pleaser.
Let's cook with our recipes!
FRESH HERB DIP
From Annapolis, Maryland, Mitzi Sentiff writes, "People won't guess that this delicious dip, which is great for parties, is also low in fat. I love to serve it with a nice assortment of fresh vegetables for dipping."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-3/4 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first nine ingredients. Cover and refrigerate for 1 hour. Serve with fresh vegetables.
Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 135mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
SOUR CREAM & FRESH HERB DIP
A delicious combination of fresh herbs and sour cream for your chips or veggies. You can even make this for over your baked potato. I made this all last summer for company and family while the fresh herbs were growing. It tastes better over time. Herbs must be fresh except cumin for this enjoyable dip.
Provided by ArtistsFoodPalette
Categories Summer
Time 1h40m
Yield 16 ounces dip, 4 serving(s)
Number Of Ingredients 11
Steps:
- Chop the onion into small pieces. Mix all ingredients in sour cream until well blended. Chill 2 hours before serving with chips or raw veggies.
SOUR CREAM FRUIT DIP
This is a great change from the usual fruit dip recipes and it is so easy to make with only three simple ingredients. It is a recipe from my niece who got it from a friend who prepares fruit trays for a major grocery store. The preparation time is an estimate of the time it takes to prepare the fruit.
Provided by foodtvfan
Categories Strawberry
Time 20m
Yield 1 cup, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Mix sour cream, brown sugar and vanilla extract together.
- Let stand in refrigerator for flavors to combine (at least an hour or two or even better overnight).
- Cut fruit such as apples, bananas, grapes, melon, oranges, peaches, pears, strawberries or watermelon into pieces, chunks, wedges as desired.
- Dip apples and bananas in lemon juice to prevent discoloration.
- Place prepared fruit around the edge of a serving dish or tray.
- Place dip in a pretty dish in the center of the tray.
Tips:
- For a smoother dip, use a food processor or blender to combine the ingredients.
- If you don't have fresh herbs on hand, you can use dried herbs. Just reduce the amount by half.
- To make a thicker dip, add more sour cream.
- If you want a tangier dip, add more lemon juice.
- Serve the dip with your favorite vegetables, chips, or crackers.
- This dip can also be used as a spread for sandwiches or wraps.
Conclusion:
This sour cream fresh herb dip is a delicious and easy-to-make appetizer or snack. It's perfect for any occasion, from casual get-togethers to holiday parties. So next time you're looking for a simple but flavorful dip, give this one a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
