Best 3 Sour Cream Cucumbers Salad Recipes
**Tantalize Your Taste Buds with a Refreshing Symphony of Flavors: Explore a Trio of Cucumber Salads Dressed in Tangy Sour Cream**
As the summer sun casts its golden rays, the crisp and refreshing flavors of cucumber salads take center stage. This culinary journey introduces you to a delightful trio of recipes that transform ordinary cucumbers into extraordinary culinary creations. Embark on a voyage of taste as we explore each salad's unique blend of ingredients, textures, and flavors. From the classic Sour Cream Cucumber Salad, with its creamy and tangy dressing, to the Asian Cucumber Salad, boasting a vibrant mix of sweet, sour, and umami notes, and the Dill Cucumber Salad, showcasing the aromatic freshness of dill, these salads promise to awaken your senses and leave you craving more. Get ready to elevate your culinary repertoire with these delectable cucumber salads, perfect for picnics, potlucks, or as a refreshing side dish to complement your favorite grilled or roasted entrees.
**Recipes Included:**
1. **Sour Cream Cucumber Salad:** This classic recipe combines the coolness of cucumbers with the tanginess of sour cream, resulting in a creamy and refreshing salad.
2. **Asian Cucumber Salad:** Experience an explosion of flavors with this Asian-inspired salad. A harmonious balance of sweet, sour, and umami flavors dances on your palate, leaving you craving more.
3. **Dill Cucumber Salad:** Delight in the aromatic freshness of dill in this simple yet flavorful salad. The combination of crisp cucumbers, tangy vinegar, and fragrant dill creates a refreshing and invigorating side dish.
GRANDMOTHER'S SOUR CREAM CUCUMBER SALAD
This recipe is just like my grandmother's cucumber salad. A great side dish for summertime grilling or anytime.
Provided by Drewbasa
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl.
- Cover bowl with plastic wrap and refrigerate until chilled, 20 to 30 minutes.
Nutrition Facts : Calories 30.9 calories, Carbohydrate 6.1 g, Cholesterol 1.2 mg, Fat 0.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 294 mg, Sugar 3.6 g
SOUR CREAM CUCUMBERS
We have a tradition at our house to serve this creamy cucumber salad with the other Hungarian specialties my mom learned to make from the women at church. It's especially good during the summer when the cucumbers are freshly picked from the garden. -Pamela Eaton, Monclova, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk sour cream, vinegar, sugar and pepper until blended. Add cucumbers and onion; toss to coat. Refrigerate, covered, at least 4 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 62 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 5mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
CUCUMBER SALAD WITH SOUR CREAM
I serve this refreshing and simple salad year-round because it perks up everyday meals. I think what makes it so special is the addition of dill.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine sour cream, sugar, vinegar, salt and dill. Add cucumbers; toss to coat. Chill for at least 30 minutes.
Nutrition Facts : Calories 46 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 242mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Use fresh, crisp cucumbers. English or Persian cucumbers are best for this salad, as they have thin skins and small seeds. - If you don't have sour cream, you can substitute Greek yogurt. Just be sure to use plain yogurt and not flavored yogurt. - To make a vegan version of this salad, you can use vegan sour cream. Or, you can substitute the sour cream with mashed avocado. Avocado adds a creamy texture and healthy fats to the salad. - For a more flavorful salad, use fresh herbs like dill or chives. Add them at the end of cooking to preserve their fresh flavor. - Serve the salad immediately or chill it for a few hours before serving. Chilled salad tastes even more refreshing on a hot summer day.Conclusion:
Sour cream cucumber salad is a refreshing and easy-to-make salad that is perfect for summer gatherings. With its creamy, tangy dressing and crisp cucumbers, this salad is sure to be a hit. It's also a healthy salad, as it is low in calories and fat and is packed with vitamins and minerals. So next time you're looking for a light and refreshing salad, give sour cream cucumber salad a try. You won't be disappointed!
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