Best 4 Sour Cream And Taco Seasoning Recipes

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**Indulge in a Flavorful Culinary Journey with Sour Cream and Taco Seasoning: Explore a World of Versatile Recipes**

Prepare to tantalize your taste buds with a delightful exploration of sour cream and taco seasoning, a dynamic duo that unlocks a realm of culinary possibilities. Embark on a journey through a diverse collection of recipes, each showcasing the transformative power of these two ingredients. From the zesty tang of sour cream to the vibrant blend of spices in taco seasoning, these recipes promise an explosion of flavors that will leave you craving more. Discover the versatility of this dynamic duo as they elevate simple dishes into extraordinary culinary creations. Whether you seek a quick and easy weeknight meal or a showstopping dish for your next gathering, this article has something for every palate and occasion. Get ready to be inspired as we delve into the world of sour cream and taco seasoning, transforming ordinary ingredients into extraordinary culinary delights.

Here are our top 4 tried and tested recipes!

TACO SOUR CREAM DIP



Taco Sour Cream Dip image

I know it's too easy- just 2 ingredients. This is a cool- as spicy as you choose- easy to make- yummy to eat! Goes best with Frito's. At a party- this is the dip that everyone wants the recipe for.

Provided by didyb

Categories     Mexican

Time 1h1m

Yield 8 serving(s)

Number Of Ingredients 2

16 ounces sour cream
1 (1 1/4 ounce) package taco seasoning

Steps:

  • Mix together well ( 1 minute).
  • Let sit in fridge at least 1 hour before serving (60 minutes).

TACO DIP I



Taco Dip I image

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

Provided by Rose Starkowicz

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 10m

Yield 25

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
1 (16 ounce) container nonfat sour cream
1 (1.25 ounce) package taco seasoning mix
ΒΌ head iceberg lettuce - rinsed, dried, and shredded
1 cup shredded Cheddar cheese
3 chopped tomatoes
1 green bell pepper, chopped
1 (2.25 ounce) can black olives, drained

Steps:

  • In a medium-sized mixing bowl, combine cream cheese, sour cream and taco seasoning. Spread this mixture in a 9-inch (or a little larger) round serving dish. Top the mixture with lettuce, Cheddar cheese, tomatoes, bell pepper and black olives.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 5.2 g, Cholesterol 17.4 mg, Fat 4.9 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 3 g, Sodium 203.9 mg, Sugar 2 g

SOUTHWESTERN FISH TACOS



Southwestern Fish Tacos image

These bright tacos take me on an instant trip to sunny Southern California. The recipe has been on my family's most requested list for years. -Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 9

1/4 cup mayonnaise
1/4 cup sour cream
2 tablespoons minced fresh cilantro
4 teaspoons taco seasoning
1/2 pound cod or haddock fillets, cut into 1-inch pieces
1 tablespoon lemon juice
1 tablespoon canola oil
4 taco shells
Optional ingredients: Shredded lettuce, chopped tomato and lime wedges

Steps:

  • For sauce, mix mayonnaise, sour cream, cilantro and 2 teaspoons taco seasoning. In another bowl, toss cod with lemon juice and remaining taco seasoning., In a skillet, heat oil over medium-high heat; saute cod just until it begins to flake easily with a fork, 4-6 minutes (fish may break apart as it cooks). Spoon into taco shells; serve with sauce and optional ingredients as desired.

Nutrition Facts : Calories 506 calories, Fat 38g fat (8g saturated fat), Cholesterol 52mg cholesterol, Sodium 852mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 20g protein.

SOUR CREAM TACO DIP



Sour Cream Taco Dip image

Make and share this Sour Cream Taco Dip recipe from Food.com.

Provided by Millereg

Categories     Spreads

Time 25m

Yield 28-30 ounces, approximately, 12 serving(s)

Number Of Ingredients 8

2 cups sour cream
1 package taco seasoning
1/2 cup shredded monterey jack cheese or 1/2 cup mild cheddar cheese
1/2 cup salsa (mild, med, or hot)
1 tomatoes, finely chopped
3/4 cup shredded lettuce
2 green onions, finely chopped
1 (14 ounce) bag tortilla chips (taco, or nacho chips)

Steps:

  • Stir together sour cream, taco seasoning, and chopped green onion.
  • Place in a shallow, wide bowl.
  • Top evenly with grated cheese, salsa, lettuce and tomato.
  • Serve with tortillas or nachos chips.

Tips:

  • To make a smooth and creamy sauce, use a whisk or blender to combine the sour cream and taco seasoning.
  • For a more flavorful sauce, use a variety of taco seasonings, such as chili powder, cumin, paprika, and cayenne pepper.
  • If you want a thicker sauce, add a little cornstarch or flour.
  • For a thinner sauce, add a little milk or water.
  • To make a spicy sauce, add a pinch of cayenne pepper or chili powder.
  • To make a milder sauce, omit the cayenne pepper and chili powder.
  • Serve the sauce with your favorite Mexican dishes, such as tacos, burritos, enchiladas, and nachos.

Conclusion:

Sour cream and taco seasoning is a versatile sauce that can be used to add flavor to a variety of Mexican dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild or spicy, thick or thin, this sauce is sure to please everyone at your table.

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