Best 3 Soft Boiled Eggs In The Microwave Recipes
Craving a perfectly cooked soft-boiled egg without the hassle of traditional boiling methods? Look no further! Our ultimate guide to soft-boiled eggs in the microwave offers a quick and effortless approach to achieving that creamy, runny yolk and tender white. Discover the secrets to mastering this culinary art with our curated collection of microwave-friendly recipes. From basic techniques to creative variations, we've got you covered. Whether you prefer classic soft-boiled eggs for breakfast, a delightful addition to your ramen bowl, or an easy snack, our recipes ensure a perfectly cooked egg every time. Get ready to elevate your egg-cooking skills and relish the convenience of microwave-made soft-boiled eggs!
Check out the recipes below so you can choose the best recipe for yourself!
SOFT BOILED EGGS IN MICROWAVE
It couldn't be easier to make these Soft Boiled Eggs in the Microwave! A super quick way to make a deliciously simple breakfast or snack!
Provided by Taylor Kiser
Categories Breakfast
Time 12m
Number Of Ingredients 3
Steps:
- Fill a deep, microwave safe bowl with enough water to cover the eggs about 3/4 inches. Heat the water in the microwave until very hot, about 3 minutes.
- Mix in the salt (add 1/2 tsp salt per egg, so if you are cooking more eggs, add more salt) and just a pinch of baking soda and stir. Gently slide the eggs into the bowl.
- Microwave for 3 minutes. Then, let stand in the water for 6 minutes.
- Fill a bowl with ice and cold water and slide the eggs in, letting stand for 2 mins.
- Peel and eat!
Nutrition Facts : Calories 63 kcal, Carbohydrate 1 g, Protein 6 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 164 mg, Sodium 62 mg, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving
SOFT BOILED EGG IN MICROWAVE
Easy & perfectly cooked soft boiled eggs in the microwave. Ideal for your dippy eggs and soldiers for breakfast.
Provided by RecipeThis.com
Categories Breakfast
Time 5m
Number Of Ingredients 5
Steps:
- Let your tap run until you have warm/hot water. Then pour into your measuring jug.
- Prick the bottoms of your large eggs with a pin or a needle to allow the moisture to come out of the eggs during the cooking process.
- Place the large eggs into the warm water and then place the measuring jug into the microwave.
- Microwave your eggs for 3 minutes on low.
- Once cooked quickly remove the eggs, place into egg holders and remove the tops to stop them from cooking further and to prevent them from turning into hard boiled eggs.
Nutrition Facts : Calories 126 kcal, Carbohydrate 1 g, Protein 11 g, Fat 8 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 327 mg, Sodium 125 mg, Sugar 1 g, UnsaturatedFat 5 g, ServingSize 1 serving
EASY MICROWAVE POACHED EGGS
You are less than three minutes from perfect poached eggs. Your cooking time may vary by a few seconds.
Provided by Bob Duchesneau
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 6m
Yield 2
Number Of Ingredients 3
Steps:
- Pour water into a microwave-safe cup or bowl; add vinegar. Cracks eggs into the cup.
- Cook eggs in the microwave for 1 minute 20 seconds. Drain.
Nutrition Facts : Calories 71.6 calories, Carbohydrate 0.4 g, Cholesterol 186 mg, Fat 5 g, Protein 6.3 g, SaturatedFat 1.5 g, Sodium 70.9 mg, Sugar 0.4 g
Tips:
- Use a microwave-safe bowl or ramekin that is large enough to hold the egg without overflowing.
- Pierce the egg with a fork or toothpick to prevent it from exploding in the microwave.
- Add 1/2 cup of water to the bowl with the egg to help create steam and prevent the egg from overcooking.
- Microwave the egg on high power for 30 seconds at a time, checking the doneness of the egg after each interval.
- For a soft-boiled egg, cook for 1-1.5 minutes. For a medium-boiled egg, cook for 1.5-2 minutes. For a hard-boiled egg, cook for 2-2.5 minutes.
- Once the egg is cooked to your desired doneness, remove it from the microwave and immediately place it in a bowl of cold water to stop the cooking process.
Conclusion:
Soft-boiled eggs are a quick and easy breakfast, snack, or lunch option. They can be enjoyed on their own, or used as an ingredient in other dishes. With just a few simple steps, you can have a perfectly cooked soft-boiled egg in the microwave in just a few minutes.
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