Best 3 Snow Pea And Sesame Pilaf Recipes

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**Savory Snow Pea and Sesame Pilaf: A Delightful Fusion of Flavors and Textures**

Embark on a culinary journey to savor the exquisite Snow Pea and Sesame Pilaf, a dish that harmoniously blends the vibrant flavors of snow peas, toasted sesame seeds, and aromatic basmati rice. This delectable pilaf is not only a feast for the taste buds but also a visual delight, boasting a vibrant green hue and an alluring nutty aroma. With just a few simple steps, you can create this flavorful dish that is perfect for a quick and easy weeknight meal or as a side dish for special occasions. This versatile recipe can be tailored to your preferences, allowing you to add your favorite vegetables, proteins, or spices for a personalized touch. Explore the world of pilaf and indulge in the enticing Snow Pea and Sesame Pilaf, a culinary masterpiece that will leave you craving for more.

**Additional Recipe Ideas:**

1. **Snow Peas and Shrimp Stir-Fry:** Delight in a vibrant and flavorful stir-fry featuring tender snow peas, succulent shrimp, and a savory sauce made with soy sauce, ginger, and garlic.

2. **Sesame Crusted Tofu with Snow Peas:** Experience a delightful play of textures with crispy sesame-crusted tofu paired with tender snow peas and a tangy dipping sauce.

3. **Snow Pea and Edamame Salad:** Create a refreshing and nutritious salad by combining snow peas, edamame, crisp cucumber, and a light dressing made with rice vinegar and sesame oil.

4. **Snow Pea Soup:** Indulge in a comforting and flavorful soup featuring snow peas, carrots, celery, and a rich chicken or vegetable broth.

5. **Snow Pea and Mushroom Risotto:** Embark on a culinary adventure with a creamy and indulgent risotto prepared with snow peas, mushrooms, and a velvety Parmesan cheese sauce.

Let's cook with our recipes!

SNOW PEA AND SESAME PILAF



Snow Pea and Sesame Pilaf image

Make and share this Snow Pea and Sesame Pilaf recipe from Food.com.

Provided by evelynathens

Categories     Long Grain Rice

Time 27m

Yield 2 serving(s)

Number Of Ingredients 10

1 tablespoon sesame oil
1 teaspoon butter
1/3 cup onion, finely chopped
3 scallions, thinly sliced
1 teaspoon grated fresh gingerroot
1/3 cup long-grain rice
1 cup chicken broth
salt (depending on how salty the broth is) (optional)
1/4 lb snow peas, trimmed and cut into ½ inch pieces
2 teaspoons sesame seeds, toasted lightly

Steps:

  • In a microwave-safe bowl, combine oil, butter, onion, scallions and gingerroot and microwave at high power for 2 minutes, or until onion is softened.
  • Stir in rice to coat with oil and butter, add broth and microwave, covered with plastic wrap at high for 5 minutes.
  • Microwave at medium power (50%) for 12-15 minutes, or until all liquid is absorbed and rice is tender.
  • Uncover and stir in snow peas.
  • Let stand, covered, for 5 minutes and stir in sesame seeds.

Nutrition Facts : Calories 268.6, Fat 11.2, SaturatedFat 2.7, Cholesterol 5, Sodium 403.8, Carbohydrate 34.6, Fiber 3.2, Sugar 4.3, Protein 7.4

SNOW PEA AND SESAME RICE PILAF



Snow Pea and Sesame Rice Pilaf image

Categories     Microwave     Rice     Side     Quick & Easy     Pea     Sesame     Gourmet     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 2

Number Of Ingredients 9

1 tablespoon Oriental sesame oil
1/2 tablespoon unsalted butter
1/3 cup finely chopped onion
3 scallions, sliced thin
1 teaspoon grated peeled fresh gingerroot
1/3 cup long-grain rice
1 cup chicken broth
1/4 pound snow peas, trimmed and cut into 1/2-inch pieces (about 2/3 cup)
2 teaspoons sesame seeds, toasted lightly

Steps:

  • In a microwave-safe bowl combine the oil, the butter, the onion, the scallions, and the gingerroot and microwave the mixture at high power (100%) for 2 minutes, or until the onion is softened. Stir in the rice, stirring until it is coated with the oil mixture, add the broth, and microwave the mixture, covered with microwave-safe plastic wrap, at high power (100%) for 5 minutes. Microwave the mixture at medium power (50%) for 12 to 15 minutes, or until all the liquid is absorbed and the rice is tender. Uncover the pilaf carefully and stir in the snow peas. Let the pilaf stand, covered, for 5 minutes and stir in the toasted sesame seeds.

SNOW PEAS WITH SESAME SEEDS



Snow Peas with Sesame Seeds image

Make and share this Snow Peas with Sesame Seeds recipe from Food.com.

Provided by Dancer

Categories     Grains

Time 17m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups water
1 lb snow peas
1 tablespoon butter
3 tablespoons sesame seeds
1 tablespoon chopped shallot
ground black pepper

Steps:

  • Pour the water into a saucepan.
  • Bring to a boil and add the snow peas to the pan.
  • Blanch them for 1 minute and drain.
  • Melt the butter in a nonstick frying pan.
  • Add the sesame seeds and brown them lightly.
  • Add the snow peas, shallots, and pepper.
  • Saute for 1 minute and serve.

Nutrition Facts : Calories 75.7, Fat 4.3, SaturatedFat 1.6, Cholesterol 5.1, Sodium 18.9, Carbohydrate 7, Fiber 2.5, Sugar 3, Protein 3

Tips:

  • Mise en Place: Before starting, measure and prepare all ingredients to ensure smooth cooking.
  • Quality Ingredients: Use fresh snow peas, vegetables, and high-quality sesame seeds for optimal flavor.
  • Oil Temperature: Heat the oil until shimmering but not smoking to prevent burning the aromatics.
  • Toasting Sesame Seeds: Toasting sesame seeds enhances their nutty flavor. Keep a close eye to avoid burning.
  • Seasoning: Taste the pilaf and adjust seasonings as needed. Consider adding a squeeze of lemon juice for brightness.

Conclusion:

This snow pea and sesame pilaf is a delectable and versatile dish that combines the freshness of snow peas, the crunch of vegetables, and the nutty aroma of toasted sesame seeds. It's a perfect side dish for grilled meats, fish, or tofu, or can be enjoyed as a light main course. With its vibrant colors and delightful flavors, this pilaf is sure to impress your taste buds and become a favorite in your kitchen. So, gather your ingredients, fire up the stove, and let's embark on a culinary journey to create this delicious pilaf together!

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