Best 5 Slow Cooker Soy Citrus Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Tantalizing Taste of Slow-Cooker Soy Citrus Chicken: A Culinary Symphony of Sweet, Savory, and Zesty Flavors**

Indulge in a delightful culinary journey with our slow-cooker soy citrus chicken, a symphony of flavors that will tantalize your taste buds. This delectable dish combines the sweet and tangy notes of citrus with the savory richness of soy sauce, creating a harmonious balance that is sure to impress. As the chicken slowly simmers in the aromatic broth, it absorbs the essence of citrus and soy, resulting in tender, succulent meat that falls off the bone. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is meticulously crafted to guide you through the process, ensuring a successful and flavorful outcome. Embark on this culinary adventure and experience the magic of slow-cooker soy citrus chicken, a dish that promises to become a favorite in your recipe repertoire.

**Additional Recipe Delights to Explore:**

* **Soy-Citrus Chicken Stir-Fry:** Elevate your weeknight dinners with this quick and easy stir-fry, featuring tender chicken tossed in a vibrant soy-citrus sauce. Ready in under 30 minutes, this dish is perfect for busy weeknights when you crave something flavorful yet convenient.

* **Soy-Citrus Chicken Salad:** Refreshing and light, this salad combines succulent chicken, crisp greens, and a zesty soy-citrus dressing. Ideal for summer picnics or quick lunches, this salad offers a delightful balance of flavors and textures.

* **Soy-Citrus Chicken Wings:** Craving a game-day snack or party appetizer? Look no further than these addictive chicken wings, coated in a sticky soy-citrus glaze and baked until crispy. They're sure to be a crowd-pleaser, disappearing as quickly as they appear.

Prepare to embark on a culinary adventure with our collection of soy-citrus chicken recipes. From the slow-cooked perfection of our main dish to the convenience of the stir-fry, the refreshing lightness of the salad, and the irresistible appeal of the chicken wings, these recipes offer something for every taste and occasion. Get ready to tantalize your taste buds and savor the delectable symphony of soy and citrus flavors.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER CITRUS CHICKEN



Slow Cooker Citrus Chicken image

Delicious citrus chicken made in your slow cooker! And easy and delicious family meal.

Provided by Leigh Anne Wilkes

Categories     Main Dish

Time 4h10m

Number Of Ingredients 12

1 orange (halved and sliced thinly)
6 chicken thighs (skinless, boneless (about 1.5 lbs.))
1 Tbsp flour
1 tsp lemon zest
1/4 tsp salt
1/8 tsp pepper
1/2 C sweet chili sauce
1 tsp sugar
1 Tbsp soy sauce
1/2 tsp ginger (minced )
4 cloves garlic (minced)
cilantro (for garnish)

Steps:

  • Place orange slices in bottom of slow cooker.
  • Toss the chicken in flour, lemon zest, salt and pepper.
  • Add chicken to slow cooker.
  • Combine chili sauce, soy sauce, sugar, ginger and garlic in a bowl.
  • Pour over chicken
  • Cover and cook on low for about 4 hours.
  • Remove chicken from cooker and cover with foil to keep warm
  • Pour remaining liquid into a sauce pan.
  • Mix together 1/4 C chicken broth or water with 2 tsp cornstarch. Mix until smooth
  • Add into sauce in pan and stir over medium heat until thickened.
  • Spoon sauce over chicken.

Nutrition Facts : Calories 313 kcal, Carbohydrate 15 g, Protein 19 g, Fat 18 g, SaturatedFat 5 g, Cholesterol 110 mg, Sodium 485 mg, Sugar 12 g, ServingSize 1 serving

CROCK POT CITRUS-SOY CHICKEN DRUMSTICKS RECIPE



Crock Pot Citrus-Soy Chicken Drumsticks Recipe image

Crock Pot Citrus-Soy Chicken Drumsticks - These super easy chicken drumsticks are loaded with flavor and they're made in the crock pot for a simple, no-fuss dinner.

Provided by Katerina | Diethood

Categories     Dinner

Time 5h10m

Number Of Ingredients 11

1 orange (, thinly sliced)
*8 to 10 chicken drumsticks ((enough to cover the bottom of a 6-quart crock pot))
1 tablespoon all purpose flour
1 teaspoon lemon zest
salt and fresh ground pepper (, to taste)
1/2 cup sweet chili sauce
2 tablespoons low sodium soy sauce
1/2 tablespoon fresh lemon juice
3 garlic cloves (, minced)
slices of green onions (, optional)
sesame seeds (, optional)

Steps:

  • Arrange the orange slices on the bottom of the crock pot in one layer.
  • In a large plate or a mixing bowl, combine flour, lemon zest, salt and pepper; toss the chicken in the flour mixture.
  • Add chicken to the crock pot in one single layer.
  • In a small mixing bowl combine sweet chili sauce, soy sauce, lemon juice, and garlic; mix well until thoroughly incorporated.
  • Pour the prepared sauce over the chicken and brush it all around the pieces.
  • Cover the crock pot and cook on low for about 4 to 5 hours, or until chicken is cooked.
  • Uncover and gently stir; let stand 10 minutes.
  • Garnish with slices of green onions and sesame seeds.
  • Serve.

Nutrition Facts : ServingSize 2 g, Calories 290 kcal, Carbohydrate 15 g, Protein 26.4 g, Fat 6.3 g, SaturatedFat 3.1 g, Cholesterol 115.5 mg, Sodium 499.2 mg, Fiber 0.9 g, Sugar 9.3 g

KATHY'S DELICIOUS WHOLE SLOW COOKER CHICKEN



Kathy's Delicious Whole Slow Cooker Chicken image

A delicious and simple whole chicken recipe for the slow cooker. The sauce imparts wonderful flavor and tenderness, and is delicious served over jasmine rice.

Provided by KATHYP100

Categories     Meat and Poultry Recipes     Chicken     Whole Chicken Recipes

Time 8h15m

Yield 6

Number Of Ingredients 10

1 (3 pound) whole chicken, skin removed
½ cup chicken broth
⅓ cup soy sauce
⅓ cup olive oil
¼ cup honey
1 teaspoon Worcestershire sauce
2 teaspoons balsamic vinegar
2 teaspoons lemon juice
1 teaspoon sesame oil
2 tablespoons minced garlic

Steps:

  • Remove skin from chicken, and empty inner cavity of contents within. Pat chicken dry with a paper towel, and place inside the slow cooker.
  • In a bowl, stir together the chicken broth, soy sauce, olive oil, honey, Worcestershire sauce, balsamic vinegar, lemon juice, sesame oil, and minced garlic. Pour mixture over chicken, and cover.
  • Cook chicken on low setting for 8 hours, or 4 hours on high setting.

Nutrition Facts : Calories 393.1 calories, Carbohydrate 14.3 g, Cholesterol 61.9 mg, Fat 27.6 g, Fiber 0.2 g, Protein 22.1 g, SaturatedFat 5.8 g, Sodium 949.5 mg, Sugar 12.3 g

TERIYAKI CHICKEN THIGHS



Teriyaki Chicken Thighs image

This slow cooker teriyaki chicken recipe always goes over big with my family. The chicken thighs turn out just right, every time. -Gigi Miller, Stoughton, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 4h15m

Yield 8 servings.

Number Of Ingredients 10

3 pounds boneless skinless chicken thighs
3/4 cup sugar
3/4 cup reduced-sodium soy sauce
1/3 cup cider vinegar
1 garlic clove, minced
3/4 teaspoon ground ginger
1/4 teaspoon pepper
4 teaspoons cornstarch
4 teaspoons cold water
Hot cooked rice, optional

Steps:

  • Place chicken in a 4- or 5-qt. slow cooker. In a small bowl, mix sugar, soy sauce, vinegar, garlic, ginger and pepper; pour over chicken. Cook, covered, on low 4-5 hours or until chicken is tender., Remove chicken to a serving platter; keep warm. Transfer cooking juices to a small saucepan; skim fat. Bring cooking juices to a boil. In a small bowl, mix cornstarch and cold water until smooth; stir into cooking juices. Return to a boil; cook and stir 1-2 minutes or until thickened. Serve with chicken and, if desired, rice.

Nutrition Facts : Calories 342 calories, Fat 12g fat (3g saturated fat), Cholesterol 113mg cholesterol, Sodium 958mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 0 fiber), Protein 33g protein.

HONEY-GARLIC SLOW COOKER CHICKEN THIGHS



Honey-Garlic Slow Cooker Chicken Thighs image

I have used it often. It's easy and uses pantry staples. Always a hit with adults and kids. Serve with basmati rice or quinoa and steamed or roasted vegetables.

Provided by Myrna

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 6h10m

Yield 4

Number Of Ingredients 6

4 skinless, boneless chicken thighs
½ cup soy sauce
½ cup ketchup
⅓ cup honey
3 cloves garlic, minced
1 teaspoon dried basil

Steps:

  • Lay chicken thighs into the bottom of a 4-quart slow cooker.
  • Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken.
  • Cook on Low for 6 hours.

Nutrition Facts : Calories 324.5 calories, Carbohydrate 34.2 g, Cholesterol 70.9 mg, Fat 11.9 g, Fiber 0.6 g, Protein 21.9 g, SaturatedFat 3.3 g, Sodium 2203.7 mg, Sugar 30.6 g

Tips:

  • Use a slow cooker with a 3- to 4-quart capacity for this recipe.
  • You can use boneless, skinless chicken breasts or thighs in this recipe. If using thighs, cook for an additional 30 minutes.
  • For a more flavorful dish, marinate the chicken in the soy sauce, citrus juice, and garlic for at least 30 minutes before cooking.
  • Add vegetables such as carrots, celery, or broccoli to the slow cooker along with the chicken for a complete meal.
  • Serve the chicken over rice, noodles, or roasted vegetables.

Conclusion:

This slow cooker soy-citrus chicken is an easy and delicious weeknight meal that is perfect for busy families. The chicken is tender and flavorful, and the citrus-soy sauce adds a bright and tangy flavor. This recipe is also versatile and can be served over rice, noodles, or vegetables. The next time you are looking for a simple and delicious slow cooker recipe, give this soy-citrus chicken a try.

Related Topics