Best 7 Slow Cooker Smoky Bacon And Horseradish Dip Recipes
Calling all bacon and horseradish enthusiasts! Get ready to tantalize your taste buds with our collection of irresistible recipes featuring the perfect blend of smoky bacon and spicy horseradish. From a velvety smooth dip to a tantalizing sandwich spread, our recipes will transform your culinary experience.
Dive into the delectable Slow Cooker Smoky Bacon and Horseradish Dip, where tender bacon and creamy horseradish unite in a symphony of flavors. This dip will be the star of any gathering, leaving your guests craving for more.
For those who love a quick and satisfying meal, our Smoky Bacon and Horseradish Sandwich Spread is the answer. Spread it on your favorite bread, top it with crisp lettuce and juicy tomato, and you have a sandwich that packs a punch.
Craving something cheesy and indulgent? Our Smoky Bacon and Horseradish Mac and Cheese is calling your name. This comfort food classic gets an upgrade with the addition of smoky bacon and horseradish, creating a dish that is both creamy and flavorful.
If you're a fan of zesty dressings, our Smoky Bacon and Horseradish Dressing is a must-try. Drizzle it over your favorite salad or roasted vegetables for an explosion of taste.
And for those who love a hearty and satisfying soup, our Smoky Bacon and Horseradish Chowder is the perfect choice. Loaded with tender bacon, vegetables, and a creamy horseradish broth, this soup will warm your soul on a chilly day.
So, gather your ingredients and embark on a culinary journey with our collection of Smoky Bacon and Horseradish recipes. Prepare to elevate your taste buds and create dishes that will leave a lasting impression on your family and friends.
BACON HORSERADISH DIP
This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more zip!!
Provided by Anonymous
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h20m
Yield 20
Number Of Ingredients 6
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.
Nutrition Facts : Calories 129.7 calories, Carbohydrate 2.1 g, Cholesterol 17.9 mg, Fat 13 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 122.9 mg, Sugar 0.3 g
SWISS AND BACON DIP
Provided by Rachael Ray : Food Network
Categories appetizer
Time 28m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- Brown bacon in nonstick skillet over medium high heat. Drain crisp bacon bits on paper towels.
- In a mixing bowl, combine cream cheese, mayonnaise, Dijon, Swiss and scallions with cooked bacon. Transfer to a shallow small casserole or baking dish and bake until golden and bubbly at edges, 15 to 18 minutes. Top with chopped smoked almonds. Place dip on a platter and surround warm casserole with breads and carrots for dipping.
SLOW-COOKER SMOKY BACON AND HORSERADISH DIP
Add bacon and horseradish to this cheesy slow-cooked dip. Serve this mouth-watering appetizer with bread cubes or crackers.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 3h25m
Yield 24
Number Of Ingredients 10
Steps:
- Mix garlic, onion, cream cheese, Gruyère cheese and half-and-half in 1 1/2-quart slow cooker.
- Cover and cook on low heat setting 2 1/2 to 3 hours or until mixture is hot.
- Stir in bacon, horseradish and parsley. Cover and cook on high heat setting about 15 minutes or until mixture is hot. Serve with bread cubes or crackers for dipping.
Nutrition Facts : Calories 95, Carbohydrate 3 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg
BACON, CREAM CHEESE, AND HORSERADISH DIP
Make and share this Bacon, Cream Cheese, and Horseradish Dip recipe from Food.com.
Provided by Brookelynne26
Categories Pork
Time 1h
Yield 3 cups, 12 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, fry the bacon over moderate heat till almost crisp, drain on paper towels, and crumble finely.
- In a bowl, blend the cream cheese and half-and-half till smooth, add the bacon and remaining ingredients except crackers, and mix till well blended. Cover the dip and let stand about 1 hour before serving with crackers.
Nutrition Facts : Calories 249.9, Fat 23.8, SaturatedFat 13.4, Cholesterol 66.7, Sodium 285.7, Carbohydrate 2.5, Fiber 0.1, Sugar 0.4, Protein 7.2
BACON AND HORSERADISH DIP
Goes great with fresh chopped vegetables, crackers, and chips. Be sure to have a lot ready for the guys when the sports game is on, cause it will go fast!
Provided by PalatablePastime
Categories Spreads
Time 2h15m
Yield 1 1/4 cups
Number Of Ingredients 10
Steps:
- Cook onion and garlic in 1 tablespoon bacon fat from bacon, or use oil; cook over medium heat until tender, about 3-4 minutes.
- Place onion mixture in bowl; add bacon.
- Stir in cream cheese, sour cream, horseradish, mustard, pepper, and salt; mix well until blended.
- Refrigerate at least 2 hours to allow flavors to blend.
- Serve chilled or at room temperature (dip spreads easily at room temp., but be careful not to allow spoilage).
SLOW-COOKER CHEDDAR BACON BEER DIP
My tangy, smoky dip won the top prize in our office party recipe contest. Use your favorite beer or ale, but steer clear of dark varieties. -Ashley Lecker, Green Bay, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 4h20m
Yield 4-1/2 cups.
Number Of Ingredients 10
Steps:
- In a greased 3-qt. slow cooker, combine cream cheese, sour cream, mustard and garlic powder until smooth. Stir in beer, cheese and all but 2 tablespoons bacon. Cook, covered, on low, stirring occasionally, until heated through, 3-4 hours., In the last 30 minutes, stir in heavy cream. Top with onion and remaining bacon. Serve with soft pretzel bites.
Nutrition Facts : Calories 213 calories, Fat 19g fat (10g saturated fat), Cholesterol 60mg cholesterol, Sodium 378mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.
HORSERADISH-BACON DIP
This crowd-pleasing dip gets its smoky, creamy deliciousness from crumbled bacon and smooth sour cream. And its attitude? That's the horseradish talking.
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 12 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Blend sour cream, horseradish sauce, cheese and bacon in blender until well blended. Spoon into bowl.
- Stir in chives.
- Refrigerate 1 hour.
Nutrition Facts : Calories 90, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 200 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 5 g
Tips:
- Use good quality ingredients, especially the bacon and horseradish, as they will make a big difference to the final flavor of the dip.
- Don't be afraid to experiment with different types of cheese. A good melting cheese, such as cheddar or mozzarella, will work well, but you could also try a sharper cheese, such as Parmesan or blue cheese, for a more complex flavor.
- If you don't have a slow cooker, you can make this dip in a regular pot over low heat. Just be sure to stir it frequently so that it doesn't burn.
- Serve the dip with your favorite dippers, such as crackers, chips, or vegetables.
Conclusion:
This slow cooker smoky bacon and horseradish dip is a delicious and easy appetizer that is perfect for any party or gathering. It is made with just a few simple ingredients and can be made ahead of time, making it a great option for busy hosts. The dip is creamy and flavorful, with a smoky bacon flavor and a hint of horseradish. It is sure to be a hit with your guests.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
