Best 2 Slow Cooker Chicken Quesadillas Recipes
Craving for mouthwatering and convenient Mexican dish? Look no further than the delectable Slow Cooker Chicken Quesadillas featured in this article. These quesadillas are not just any ordinary quesadillas; they are bursting with bold flavors and a perfect balance of textures. The juicy and tender chicken, cooked to perfection in a slow cooker, pairs wonderfully with the gooey melted cheese, all wrapped in a crispy tortilla. But that's not all! This article presents a delightful collection of recipes that cater to various dietary preferences and taste buds. From classic chicken quesadillas to vegetarian and vegan options, there's something for everyone to savor.
Indulge in the classic Slow Cooker Chicken Quesadillas, where succulent chicken breast, a symphony of spices, and a creamy cheese blend come together in perfect harmony. For a healthier twist, try the Lean and Green Chicken Quesadillas, featuring grilled chicken breast, non-fat Greek yogurt, and a refreshing salsa verde. If you're craving a meat-free option, the Black Bean and Sweet Potato Quesadillas offer a hearty and flavorful combination of black beans, sweet potatoes, and a tangy tomatillo salsa. And for those following a vegan lifestyle, the Vegan Quesadillas with Roasted Vegetables and Avocado Crema provide a delightful burst of flavors and textures.
Prepare to embark on a culinary journey with these Slow Cooker Chicken Quesadillas and their accompanying recipes. Each recipe is clearly explained with step-by-step instructions and a list of readily available ingredients. Whether you're a seasoned home cook or just starting your culinary adventure, these quesadillas are sure to impress your taste buds and leave you craving more. So, gather your ingredients, fire up your slow cooker, and let's dive into the delicious world of quesadillas!
SLOW COOKER CHICKEN QUESADILLAS
Very simple and quick! These can be made for a quick weeknight dinner and picky eaters! Serve with diced onions, black olives, sour cream, and salsa.
Provided by Proud-Meinke
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h25m
Yield 4
Number Of Ingredients 6
Steps:
- Combine enchilada sauce, water, and taco seasoning in a slow cooker. Cut chicken breasts in half lengthwise and add to the slow cooker. Cook on Low until chicken is tender, 4 to 5 hours.
- Remove chicken and shred using 2 forks. Mix back into the sauce in the slow cooker.
- Spoon some of the chicken mixture onto a tortilla. Sprinkle shredded cheese on top. Cover with another tortilla.
- Heat a large nonstick skillet over medium heat. Slide quesadilla into the skillet. Cook until browned on both sides, 2 to 4 minutes, flipping halfway through. Repeat with remaining tortillas, chicken, and cheese.
Nutrition Facts : Calories 671.5 calories, Carbohydrate 43.8 g, Cholesterol 112.8 mg, Fat 42.6 g, Fiber 2.9 g, Protein 37.5 g, SaturatedFat 21.1 g, Sodium 1900.7 mg, Sugar 1.8 g
SLOW COOKER CHEESY CHICKEN QUESADILLAS
Chicken quesadillas with a creamy, cheese filling.
Provided by Six Sisters
Yield 6-8
Number Of Ingredients 10
Steps:
- Spray slow cooker with nonstick cooking spray.
- Place chicken breasts in slow cooker (they can be frozen or thawed, it doesn't matter).
- Pour Rotel and green chiles over chicken.
- Place cream cheese on top.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred chicken using a hand mixer or two forks and stir in with other ingredients in slow cooker until well combined.
- Heat a skillet to medium-high heat.
- Melt butter on skillet.
- Place equal amounts of the chicken mixture on half of the tortillas, sprinkle on some cheese and place another tortilla on top.
- Cook quesadillas for 2-3 minutes on each side, or until cheese is melted and tortillas are golden brown.
- Cut into slices.
- Serve with guacamole, sour cream, and salsa.
Nutrition Facts : Servingsize 1 serving, Calories 204 kcal, Fat 23 g, SaturatedFat 15 g, Cholesterol 61 mg, Sodium 183 mg, Carbohydrate 0 g, Sugar 0 g, Protein 0 mg
Tips:
- Prep the Chicken Ahead: If you're short on time, you can marinate the chicken overnight or for at least 30 minutes before cooking.
- Use a Variety of Veggies: Don't limit yourself to just bell peppers and onions. Try adding other veggies like corn, black beans, or zucchini to your quesadillas.
- Choose the Right Cheese: Use a cheese that melts well, such as cheddar, Monterey Jack, or pepper Jack. You can also use a blend of cheeses for extra flavor.
- Don't Overstuff the Quesadillas: Keep the fillings to a moderate amount so that the quesadillas are easy to fold and cook evenly.
- Cook Quesadillas in Batches: If you're making a large batch of quesadillas, cook them in batches to prevent them from getting soggy.
- Serve with Your Favorite Toppings: Quesadillas are delicious served with salsa, guacamole, sour cream, or pico de gallo.
Conclusion:
Slow-cooker chicken quesadillas are a great way to enjoy a delicious and easy meal. With just a few simple ingredients and a little prep time, you can have a satisfying meal that the whole family will love. Whether you're looking for a quick weeknight dinner or a fun party appetizer, slow-cooker chicken quesadillas are the perfect choice. So next time you're looking for a hassle-free meal, give this recipe a try. You won't be disappointed!
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