Best 2 Slow Cooked Bacon Cheese Potatoes Recipes

Indulge in a delightful culinary journey with our slow-cooked bacon cheese potatoes, a symphony of flavors that will tantalize your taste buds. Bursting with rich, savory, and cheesy goodness, this dish is a perfect blend of crispy bacon, tender potatoes, and a velvety cheese sauce that will leave you craving for more. In this article, we'll take you through a step-by-step guide to create this irresistible dish, along with variations and serving suggestions to elevate your meal experience. Get ready to embark on a flavor-packed adventure with our slow-cooked bacon cheese potatoes, a delightful treat for every occasion.

**Additional Recipes Included:**

**1. Cheesy Bacon Ranch Potatoes:** Embark on a flavor adventure with these cheesy bacon ranch potatoes, where crispy bacon, tender potatoes, and a creamy ranch dressing come together in perfect harmony.

**2. Bacon Cheddar Potatoes:** Experience a classic combination of flavors with our bacon cheddar potatoes, featuring crispy bacon, tender potatoes, and a gooey cheddar cheese sauce that's sure to satisfy your cravings.

**3. Garlic Parmesan Potatoes:** Indulge in the simplicity and elegance of garlic parmesan potatoes, where roasted potatoes are tossed in a savory blend of garlic, parmesan cheese, and herbs, resulting in a crispy and flavorful side dish.

**4. Herb Roasted Potatoes:** Discover the aromatic delight of herb roasted potatoes, where tender potatoes are roasted with a vibrant blend of herbs, creating a side dish that's both flavorful and visually stunning.

**5. Crispy Smashed Potatoes:** Experience the irresistible texture and flavor of crispy smashed potatoes, where boiled potatoes are smashed and pan-fried until golden brown, resulting in a delightful combination of crispy exteriors and fluffy interiors.

Tips:

• Choose the right potatoes: Waxy potatoes, such as Yukon Gold or Red Bliss, hold their shape well and won't become mushy when cooked in the slow cooker.
• Cut the potatoes evenly: This will ensure that they cook evenly.
• Don't overcrowd the slow cooker: If the slow cooker is too full, the potatoes won't cook evenly.
• Use a low heat setting: This will help the potatoes cook slowly and evenly without burning.
• Cook the potatoes for at least 4 hours: This will ensure that they are cooked through.
• Add the cheese and bacon during the last 30 minutes of cooking: This will prevent the cheese from becoming overcooked and the bacon from becoming too crispy.
• Garnish with fresh parsley or chives: This will add a pop of color and flavor to the dish.

Conclusion: