Best 9 Simply Sensational Truffles Recipes
Indulge in the delectable world of chocolate truffles, an epitome of luxury and decadence. These bite-sized wonders, crafted with the finest ingredients, offer a symphony of flavors and textures that will tantalize your taste buds. Immerse yourself in a journey of culinary artistry as we present a collection of irresistible truffle recipes, each boasting its unique character and charm. From classic dark chocolate truffles to playful white chocolate delights, and even a sophisticated truffle infused with the essence of Earl Grey tea, our curated selection caters to every palate's desire. Prepare to embark on a sensory adventure as we unveil the secrets behind creating these exquisite confections, transforming your kitchen into a haven of chocolate indulgence.
Here are our top 9 tried and tested recipes!
SIMPLY SENSATIONAL TRUFFLES
I found this great little pamphlet at the grocery store with some delicious recipes. It is a JELL-O, Cool Whip, Nilla Wafers, Philadelphia Cream Cheese, and Bakers Chocolate Squares book of recipes. This is one of them that I plan on trying this week. Sounds delicious. I may try and roll the truffles in the chopped nuts that you buy in the ice cream topping section. This recipe is using Baker's Squares and Philadelphia Cream Cheese. 10 minutes preparation time does not include refrigeration time.
Provided by ladyautumn
Categories < 15 Mins
Time 10m
Yield 36 truffles, 18 serving(s)
Number Of Ingredients 2
Steps:
- Melt 8 chocolate squares as directed on package. Beat cream cheese with mixer until creamy. Blend in melted chocolate. Refrigerate until firm.
- Shape into 36 balls. Place on waxed paper-covered baking sheet.
- Melt remaining chocolate. Use fork to dip truffles; return to baking sheet. Decorate and refrigerate.
- Decoration toppings could be sprinkles, chocolate, nuts, coconut, whatever you like.
Nutrition Facts : Calories 421.2, Fat 28, SaturatedFat 16.8, Cholesterol 13.9, Sodium 46, Carbohydrate 50, Fiber 4.7, Sugar 42.9, Protein 4.3
SIMPLY SENSATIONAL TRUFFLES
I found this recipe on a Kraft site and have been making them for several years now. I make these for gifts and special occasions. They're always a hit!
Provided by Dee McPhee
Categories Chocolate
Time 15m
Number Of Ingredients 4
Steps:
- 1. MELT 8 chocolate squares. Follow pkg instructions for microwave, or, melt using double-boiler.
- 2. BEAT softened cream cheese with mixer until creamy. Blend in melted chocolate. Refrigerate until firm.
- 3. SHAPE into 36 balls. (Approx 1") Place on waxed paper covered baking sheet.
- 4. Melt remaining chocolate. Use fork to dip Truffles in chocolate; return to baking sheet. Decorate, then refrigerate 1 hour. TIP: I decorate immediately after dipping each one, before it sets up. You can also use a spot of cake decorator frosting to hold your decorations of choice as well.
TRUFFLES
Steps:
- Put the chopped chocolate in a large bowl and set aside.
- Add the heavy cream to a small pot over medium heat and cover with a lid. Remove from the heat just before the cream comes to a boil. Pour the cream over the chocolate, cover the bowl with aluminum foil or a lid and let it sit 5 minutes. Remove the cover and whisk until the chocolate is completely melted and the mixture is smooth. Stir in the brown rice syrup and a healthy pinch of Himalayan pink salt. Let it sit and come to room temperature, then cover with plastic wrap touching the surface of the ganache and place in the refrigerator to set for 1 hour.
- Scoop tablespoon-size portions of the ganache onto a parchment-lined plate. When filled, place the plate in the freezer for 20 minutes and continue with the remaining ganache.
- Remove the chilled ganache from the freezer; use your hands to roll the portions into smooth balls, then roll in your favorite spice or nut combination.
BASIC TRUFFLES
This is a basic truffle filling to which you can add your own flavorings or extracts. You may use this to fill the chocolate shells you make using candy molds or roll into balls then into powdered sugar, cocoa, sprinkles or other toppings
Provided by Gina Mork
Categories Desserts Candy Recipes Truffle Recipes
Time 1h50m
Yield 35
Number Of Ingredients 3
Steps:
- In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth. Remove from heat and whisk in flavoring. Pour into a small dish and refrigerate until set, but not hard, 1 1/2 to 2 hours. Use to fill candies or form balls and roll in toppings.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 5.6 g, Cholesterol 3.5 mg, Fat 4.1 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 2.5 g, Sodium 1.4 mg, Sugar 4.4 g
SIMPLY SENSATIONAL TRUFFLES
Sprinkle these decadent chocolate truffles with crushed peppermint candies in addition to, or instead of, the chopped peanuts and colored sprinkles.
Provided by Allrecipes Member
Categories Chocolate Candy
Time 1h10m
Yield 18
Number Of Ingredients 3
Steps:
- Melt 8 of the chocolate squares as directed on package; set aside. Beat cream cheese in medium bowl with electric mixer on medium speed until creamy. Add melted chocolate; mix well. Cover. Refrigerate 1 hour or until firm. Meanwhile, cover baking sheet with waxed paper.
- Shape chocolate mixture into 36 balls, using about 2 tsp. for each ball. Place in single layer on prepared baking sheet.
- Melt remaining 12 chocolate squares as directed on package. Dip chocolate balls, one at a time, in melted chocolate. Return to baking sheet. Sprinkle with suggested coatings. Refrigerate until chocolate is firm. Store in tightly covered container in refrigerator.
Nutrition Facts : Calories 193.9 calories, Carbohydrate 18.8 g, Cholesterol 14.1 mg, Fat 13.8 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 7.6 g, Sodium 50.2 mg, Sugar 15.8 g
SENSATIONAL TRUFFLES
Make Sensational Truffles with just a few ingredients- chocolate, cream cheese, sprinkles and nuts. Sensational Truffles truly live up to their moniker.
Provided by My Food and Family
Categories Recipes
Time 1h20m
Yield 9 servings, 2 truffles each
Number Of Ingredients 3
Steps:
- Melt 4 oz. chocolate as directed on package. Beat cream cheese in medium bowl with mixer until creamy. Add melted chocolate; mix well. Refrigerate 1 hour or until firm.
- Roll cream cheese mixture into 18 balls, using about 2 tsp. cream cheese mixture for each ball. Place on waxed paper-covered rimmed baking sheet.
- Melt remaining chocolate as directed on package. Use fork to dip cream cheese balls in chocolate; return to baking sheet. Add decorations as desired.
- Refrigerate 1 hour or until chocolate is firm.
Nutrition Facts : Calories 270, Fat 19 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 15 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 4 g
SIMPLY SENSATIONAL TRUFFLES
Steps:
- melt 8 choclate squares as directed on package. Beat cream cheese with mixer until creamy. Blend in melted choclate. Refrigerae until firm. Shape into 36 balls. Place on waxed-paper covered baking sheet melt remaining choclate. Use fork to dip truffles; return to baking sheet. Decorate and refrigerate
SIMPLY SENSATIONAL TRUFFLES
Sprinkle these decadent chocolate truffles with crushed peppermint candies in addition to, or instead of, the chopped peanuts and colored sprinkles.
Provided by Allrecipes Member
Categories Chocolate Candy
Time 1h10m
Yield 18
Number Of Ingredients 3
Steps:
- Melt 8 of the chocolate squares as directed on package; set aside. Beat cream cheese in medium bowl with electric mixer on medium speed until creamy. Add melted chocolate; mix well. Cover. Refrigerate 1 hour or until firm. Meanwhile, cover baking sheet with waxed paper.
- Shape chocolate mixture into 36 balls, using about 2 tsp. for each ball. Place in single layer on prepared baking sheet.
- Melt remaining 12 chocolate squares as directed on package. Dip chocolate balls, one at a time, in melted chocolate. Return to baking sheet. Sprinkle with suggested coatings. Refrigerate until chocolate is firm. Store in tightly covered container in refrigerator.
Nutrition Facts : Calories 193.9 calories, Carbohydrate 18.8 g, Cholesterol 14.1 mg, Fat 13.8 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 7.6 g, Sodium 50.2 mg, Sugar 15.8 g
EASY TRUFFLES
Our smooth, creamy bonbons are so divine you may be tempted to save this recipe for a special occasion. But with just a few ingredients, they're easy to make anytime. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 6 dozen.
Number Of Ingredients 4
Steps:
- Place chocolate chips and milk in a microwave-safe bowl; microwave on high for 3 minutes, stirring halfway through. Stir in vanilla. Refrigerate, covered, until firm enough to shape, about 3 hours., Shape into 1-in. balls; roll in nuts or jimmies. Place in a 15x10x1-in. pan; refrigerate until firm, about 1 hour.
Nutrition Facts : Calories 52 calories, Fat 3g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 8mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use high-quality chocolate: The quality of your chocolate will make a big difference in the final product. Use a good-quality dark chocolate with a cocoa content of at least 70%.
- Keep your ingredients cold: Cold cream and chocolate will help the truffles set up properly. If your ingredients are too warm, the truffles will be soft and runny.
- Work quickly: Truffles are best when they are made fresh. Once you have dipped the truffles in chocolate, place them in the refrigerator to set up. The longer you wait, the more difficult it will be to work with the chocolate.
- Be creative with your toppings: You can use a variety of toppings to decorate your truffles. Some popular options include cocoa powder, chopped nuts, sprinkles, or even edible glitter.
Conclusion:
Truffles are a delicious and elegant treat that can be enjoyed by people of all ages. They are perfect for special occasions or as a simple dessert. With a little practice, you can make delicious truffles at home. So next time you are looking for a sweet treat, give these recipes a try!
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