CHEDDAR BROCCOLI QUICHE
Steps:
- Unroll pastry sheet into a 9-in. pie plate; flute edge. Refrigerate 30 minutes. Preheat oven to 400°., Line unpricked pastry with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack 10-15 minutes or until edges are golden brown. Remove foil and weights; bake 3-6 minutes longer or until bottom is golden brown. Cool on a wire rack., Reduce oven setting to 350°. Sprinkle pastry shell with 1/2 cup cheese. In a large bowl, combine eggs, soup and milk. Pour into crust. Cover edges loosely with foil. Bake 30 minutes. Sprinkle with remaining cheese; bake 5-10 minutes longer or until a knife inserted in the center comes out clean. Let stand 5 minutes before cutting. Freeze option: Cover and freeze unbaked quiche. To use, remove from freezer 30 minutes before baking (do not thaw). Preheat oven to 350°. Place quiche on a baking sheet; cover edge loosely with foil. Bake as directed, increasing time as necessary for a knife inserted in the center to come out clean.
Nutrition Facts : Calories 238 calories, Fat 15g fat (8g saturated fat), Cholesterol 182mg cholesterol, Sodium 242mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 0 fiber), Protein 9g protein.
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Oti Manu Fred
[email protected]This cheddar broccoli quiche is a keeper! I've made it several times now and it's always a hit. The broccoli is tender and the cheese is melted and gooey. The crust is also flaky and delicious. I highly recommend this recipe!
Sabireen Khan
[email protected]I was pleasantly surprised by how easy this quiche was to make. I'm not a very experienced cook but I was able to follow the instructions and make a delicious quiche. The flavors were perfect and the crust was flaky and buttery. I'll definitely be ma
Gina Shaw
[email protected]This was my first time making quiche and it turned out great! The instructions were easy to follow and the quiche came out perfectly. The flavors were delicious and the crust was flaky and golden brown. I'll definitely be making this again!
Omnia Ahmed
[email protected]This quiche was a hit with my family! Even my picky kids loved it. The broccoli was cooked perfectly and the cheese was melted and gooey. The crust was also flaky and delicious. I'll definitely be adding this to my regular rotation of recipes.
Annexnirmol Sen
[email protected]I'm not usually a fan of quiche, but this one was delicious! The broccoli and cheese were cooked perfectly and the crust was flaky and golden brown. I'll definitely be making this again.
Hossen Emon
[email protected]This quiche was easy to make and turned out great! The flavors were perfect and the crust was flaky and buttery. I'll definitely be making this again.
Yangchen Lhamo
[email protected]I made this quiche for a brunch party and it was a huge hit! Everyone loved it. The broccoli and cheese were perfectly cooked and the crust was flaky and golden brown.
eka m
[email protected]This was a great recipe! The quiche was delicious and the crust was perfect. I will definitely be making this again.
Abrar Boss
[email protected]This cheddar broccoli quiche is a delicious and easy-to-make dish. The broccoli and cheese are a classic combination and the crust is always flaky and delicious. I highly recommend this recipe!
Katie Gibson
[email protected]I love that this quiche can be made ahead of time. I often make it on the weekend and then reheat it during the week for breakfast or lunch. It's also a great dish to take to potlucks or picnics.
Alo Atker
[email protected]This quiche is a great way to use up leftover broccoli. I often make it after a big dinner where we have roasted broccoli. The quiche is also a great way to get your kids to eat their vegetables. The broccoli is hidden in the quiche so they don't eve
All-rounder Roaster
[email protected]This cheddar broccoli quiche is a delicious and versatile dish. I've made it for breakfast, lunch, and dinner. It's also great for potlucks and picnics. The broccoli and cheese are a classic combination and the crust is always flaky and delicious. I
Santamaya Bk
[email protected]I love this quiche! It's so easy to make and it's always a crowd-pleaser. I often make it for brunch or potlucks. The broccoli and cheese are a classic combination and the crust is always flaky and delicious. I highly recommend this recipe!
Mohammed nazmul Nahim
[email protected]This cheddar broccoli quiche is a keeper! I've made it several times now and it's always a hit. The broccoli is tender and the cheese is melted and gooey. The crust is also flaky and delicious. I highly recommend this recipe!
Niro Manju
[email protected]I was pleasantly surprised by how easy this quiche was to make. I'm not a very experienced cook but I was able to follow the instructions and make a delicious quiche. The flavors were perfect and the crust was flaky and buttery. I'll definitely be ma
Frejar Mabulo
[email protected]This was my first time making quiche and it turned out great! The instructions were easy to follow and the quiche came out perfectly. The flavors were delicious and the crust was flaky and golden brown. I'll definitely be making this again!
Gulli Wazir
[email protected]This quiche was a hit with my family! Even my picky kids loved it. The broccoli was cooked perfectly and the cheese was melted and bubbly. The crust was also flaky and delicious. I'll definitely be adding this to my regular rotation of recipes.
Denil Basnet
[email protected]I'm not usually a fan of quiche but this one was amazing. The broccoli was tender and the cheese was gooey and flavorful. The crust was also perfect - crispy and buttery. I'll definitely be making this again!
Fauzu Sijal Abibu
[email protected]This cheddar broccoli quiche was an absolute delight! The flavors of the broccoli and cheese were perfectly balanced and the crust was flaky and golden brown. I'll definitely be making this again!