Best 3 Simply Delicious Cream Cheese Onion Dip Recipes
Indulge in the creamy, flavorful goodness of Simply Delicious Cream Cheese Onion Dip, an iconic party appetizer that delights taste buds of all ages. This classic dip boasts a smooth and tangy cream cheese base, perfectly complemented by the savory crunch of onions. Dive into the culinary journey as we explore the foundational recipe and its delightful variations, including a bacon-infused rendition, a zesty salsa twist, and a lusciously layered taco dip extravaganza. Get ready to elevate your next gathering with this versatile and crowd-pleasing creation that promises to be the star of any occasion.
Let's cook with our recipes!
ULTRA EASY CREAM CHEESE DIP
This dip is especially for all those football fans to consume while watching their favorite team win. Take it into a crowd, add chips--regular chips are best, but the ruffled style are good, too--and watch 'em eat it up. Before you know it, this dip will be gone.
Provided by cowboyt
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 5m
Yield 32
Number Of Ingredients 3
Steps:
- Place the cream cheese in a bowl. Using a fork, mash the cheese while gradually pouring in the milk to make a smooth mixture. Stir in garlic salt to taste.
Nutrition Facts : Calories 113 calories, Carbohydrate 2.2 g, Cholesterol 33.2 mg, Fat 10.4 g, Protein 3.1 g, SaturatedFat 6.5 g, Sodium 105.7 mg, Sugar 1.5 g
SIMPLY DELICIOUS CREAM CHEESE & ONION DIP
Steps:
- Mix softened cream cheese with mayonnaise, sour cream, garlic salt, and Worcestershire sauce.
- When completely blended, add chopped green onions.
- Refrigerate a minimum of 6 hours or overnight. Serve with potato chips or pretzels.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MISS BROWN'S 5 ONION DIP
Provided by Kardea Brown
Categories appetizer
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 400 degrees F.
- Melt the butter in a cast-iron skillet over medium heat. Add the green onions, red onion, Vidalia onion, white onion and brown sugar and saute for 10 to 15 minutes, stirring occasionally. Add the vinegar and Worcestershire and continue cooking until the onions are very soft and a caramel color, another 4 to 5 minutes. Stir in the cream cheese until it is melted into the onions. Remove the mixture to a large bowl, then stir in the sour cream, mayonnaise and chives. Transfer to an 8-inch square baking dish and top with the Parmesan. Bake until golden and bubbling, 15 to 20 minutes. Serve with crostini or crudites.
Tips:
- For a creamier dip, use full-fat cream cheese.
- To make the dip ahead of time, combine all ingredients except the sour cream and green onions. Cover and refrigerate for up to 3 days. Before serving, bring to room temperature and stir in the sour cream and green onions.
- If you don't have a food processor, you can chop the onion and garlic by hand. Just be sure to chop them very finely.
- Serve the dip with your favorite chips, crackers, or vegetables.
- For a fun twist, try adding some chopped bacon or crumbled blue cheese to the dip.
Conclusion:
This easy-to-make cream cheese onion dip is the perfect party appetizer or snack. It's creamy, flavorful, and always a crowd-pleaser. With just a few simple ingredients, you can have this delicious dip ready to enjoy in no time. So next time you're looking for a quick and easy snack or appetizer, give this cream cheese onion dip a try. You won't be disappointed!
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