In the realm of culinary simplicity, the tomato and cucumber sandwich stands tall as a refreshing and easy-to-make delicacy. This classic sandwich, often associated with British cuisine, embodies the essence of summer with its vibrant colors, crisp textures, and delightful flavors. Whether you prefer a classic rendition or seek variations with herbed cream cheese, roasted tomatoes, or even a vegan version, this article offers a collection of enticing recipes to satisfy your taste buds. Discover how basic ingredients can transform into a delightful symphony of flavors, perfect for a light lunch, an afternoon snack, or a delightful picnic companion.
Here are our top 5 tried and tested recipes!
CUCUMBER, TOMATO AND CHEDDAR SANDWICH
My hubby introduced me to this interesting sandwich. I thought it was strange until I tried it!!! I recommend using the butter, but if you prefer not to please don't use margarine; you can use mayonnaise instead. This also works great for finger sandwiches!
Provided by love4culinary
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 6
Steps:
- Lay out your two slices of bread.
- Spread a thin layer of butter on one side of both pieces of bread.
- Take your cucumber slices and put a single layer of them on one piece of bread.
- Top the cucumber with tomato slices.
- Sprinkle a pinch of salt over the veggies.
- Place a layer of cheese on top.
- Place other slice of bread on top to make a sandwich.
- Cut your sandwich in half, if desired, and serve!
Nutrition Facts : Calories 698.3, Fat 48, SaturatedFat 29.9, Cholesterol 147, Sodium 1263.5, Carbohydrate 27.7, Fiber 2.4, Sugar 4.4, Protein 39.6
TOMATO TEA SANDWICHES
Provided by Food Network Kitchen
Time 10m
Yield 6 sandwiches
Number Of Ingredients 0
Steps:
- Spread 12 slices white and/or pumpernickel bread with mayonnaise. Top half of the bread with sliced tomato and cucumber or avocado. Season with salt and pepper and cover with the remaining bread. Trim off the crusts and slice the sandwiches in half. Pack in an airtight container or wrap in plastic wrap.
CUCUMBER AND TOMATO SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine all ingredients in a bowl. Dress with vinegar and oil, salt and pepper, to your taste.
MINT-CUCUMBER TOMATO SANDWICHES
I jazzed up the quintessential teatime cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant. It hit all the right spots! -Namrata Telugu, Terre Haute, Indiana
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 sandwiches.
Number Of Ingredients 7
Steps:
- Spread butter over 4 slices of bread. Layer with cucumber and tomatoes; sprinkle with salt, pepper and mint. Top with remaining bread. If desired, cut each sandwich into quarters.
Nutrition Facts : Calories 286 calories, Fat 10g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 631mg sodium, Carbohydrate 42g carbohydrate (5g sugars, Fiber 3g fiber), Protein 9g protein.
MARINATED CUCUMBER, ONION, AND TOMATO SALAD
This is an easy salad that is perfect for a warm summer day.
Provided by BogeyBill
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 2h15m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth; add cucumbers, tomatoes, and onion and stir to coat.
- Cover bowl with plastic wrap; refrigerate at least 2 hours.
Nutrition Facts : Calories 156.2 calories, Carbohydrate 18 g, Fat 9.5 g, Fiber 2.5 g, Protein 1.8 g, SaturatedFat 1.5 g, Sodium 784 mg, Sugar 11.9 g
Tips:
- Select ripe and flavorful tomatoes: Choose tomatoes that are fully ripe and have a deep red color. Avoid tomatoes that are green or have blemishes.
- Use a sharp knife: A sharp knife will help you cut the tomatoes and cucumbers evenly and cleanly. This will make the sandwich more visually appealing and easier to eat.
- Slice the tomatoes and cucumbers thinly: Thinly sliced tomatoes and cucumbers will make the sandwich more delicate and easier to bite into. It will also help the flavors of the vegetables to blend together better.
- Season the tomatoes and cucumbers: Season the tomatoes and cucumbers with salt and pepper to taste. This will help to enhance their natural flavors.
- Use fresh herbs: Fresh herbs, such as basil, parsley, or chives, can add a pop of flavor and color to the sandwich. Chop the herbs finely and sprinkle them on top of the tomatoes and cucumbers before assembling the sandwich.
- Use a variety of bread: You can use any type of bread you like for this sandwich. Some popular options include white bread, wheat bread, or sourdough bread. You can also use a baguette or a croissant for a more sophisticated sandwich.
- Spread the mayonnaise evenly: Spread the mayonnaise evenly on both slices of bread. This will help to keep the sandwich moist and prevent the bread from becoming soggy.
- Assemble the sandwich carefully: Place the tomato and cucumber slices on one slice of bread. Top with the other slice of bread and press down gently to secure. Cut the sandwich in half and serve immediately.
Conclusion:
The simple tomato and cucumber sandwich is a refreshing and delicious summer lunch or snack. It is easy to make and can be customized to your own liking. With a few simple tips, you can make the perfect tomato and cucumber sandwich that will be enjoyed by everyone.
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