Best 5 Simple Toffee Flavored Creamer In A Jar Recipes

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Indulge in the warm and comforting embrace of toffee-flavored creamer, a delightful addition to your morning coffee or tea ritual. This homemade creamer captures the essence of toffee's rich, buttery flavor with a hint of sweetness, elevating your everyday beverages to a decadent treat. Experience the symphony of toffee notes harmonizing perfectly with your favorite coffee beans, creating a moment of pure bliss.

In this comprehensive guide, we present three distinct toffee-flavored creamer recipes, each catering to different dietary preferences and taste desires. The classic toffee creamer recipe embodies the traditional toffee flavor, while the vegan toffee creamer offers a dairy-free alternative with all the toffee goodness. For those seeking a sugar-free option, the sugar-free toffee creamer provides the same delightful toffee experience without compromising on taste.

Let's cook with our recipes!

SIMPLE TOFFEE FLAVORED CREAMER IN A JAR



Simple Toffee Flavored Creamer in a Jar image

This is a excellent gift for coffee lovers for any occasion or just to use when making your own coffee and don't have any liquid creamers handy.

Provided by Marsha D.

Categories     Beverages

Time 3m

Yield 1 pint

Number Of Ingredients 2

1 cup non-dairy coffee creamer
1 cup packed brown sugar

Steps:

  • Place ingredients in a bowl and whisk together or place in a food/blender processor and whirl until blended well.
  • Store in a air tight container
  • Note: Can add more brown sugar to your taste,if needed.
  • To add to tag for serving (or use for personal taste)
  • Add 1-2 Tbs.(or more to your taste) of mix to 1 cup of hot coffee and stir.

Nutrition Facts : Calories 1155.8, Fat 23.9, SaturatedFat 4.7, Sodium 275.4, Carbohydrate 241.4, Sugar 239, Protein 2.4

BEST TOFFEE EVER - SUPER EASY



Best Toffee Ever - Super Easy image

Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.

Provided by FUNKYSEAMONKEY

Categories     Desserts     Candy Recipes     Toffee Recipes

Time 1h20m

Yield 32

Number Of Ingredients 5

2 cups butter
2 cups white sugar
ΒΌ teaspoon salt
2 cups semisweet chocolate chips
1 cup finely chopped almonds

Steps:

  • In a large heavy bottomed saucepan, combine the butter, sugar and salt. Cook over medium heat, stirring until the butter is melted. Allow to come to a boil, and cook until the mixture becomes a dark amber color, and the temperature has reached 285 degrees F (137 degrees C). Stir occasionally.
  • While the toffee is cooking, cover a large baking sheet with aluminum foil or parchment paper.
  • As soon as the toffee reaches the proper temperature, pour it out onto the prepared baking sheet. Sprinkle the chocolate over the top, and let it set for a minute or two to soften. Spread the chocolate into a thin even layer once it is melted. Sprinkle the nuts over the chocolate, and press in slightly. Putting a plastic bag over your hand will minimize the mess.
  • Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.

Nutrition Facts : Calories 226 calories, Carbohydrate 20 g, Cholesterol 30.5 mg, Fat 16.9 g, Fiber 1.1 g, Protein 1.5 g, SaturatedFat 9.3 g, Sodium 101.1 mg, Sugar 18.4 g

MOCHA COFFEE CREAMER



Mocha Coffee Creamer image

Wonderful Christmas gift ideas, flavored coffee creamers to go along with pretty coffee cups and your favorite coffee blend. Adding the liquid extracts to the dry ingredients should not be worrisome with this helpful tip. Place dry ingredients in a jar, sprinkle the wet ingredients over the dry, close lid tightly and shake well for about 20-30 seconds. Include a card with instructions, 1-2 tablespoons of creamer per mug and your gift is ready for giving. This recipe was adapted from a cooking information and recipe website.

Provided by lauralie41

Categories     Beverages

Time 5m

Yield 4 mugs

Number Of Ingredients 7

1 cup cocoa powder
1/2 cup nonfat dry milk powder
1 cup powdered sugar
1 cup non-dairy coffee creamer
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1 teaspoon orange extract

Steps:

  • Place all ingredients in a jar with a screw-top lid.
  • Shake well to combine.
  • Add 1-2 tablespoons to 6 ounces of coffee. Enjoy!

Nutrition Facts : Calories 306.7, Fat 9.1, SaturatedFat 3, Cholesterol 3, Sodium 132.7, Carbohydrate 56.8, Fiber 7.5, Sugar 44.5, Protein 10.3

TOFFEE-FLAVORED COFFEE



Toffee-Flavored Coffee image

With its chocolate toffee flavor, this soothing java drink from our home economists makes mornings pleasantly perk along. Treat yourself to a cup in the afternoon as a special pick-me-up.

Provided by Taste of Home

Time 15m

Yield 5 servings.

Number Of Ingredients 5

1/2 cup heavy whipping cream
1 tablespoon confectioners' sugar
1/2 cup milk chocolate toffee bits
5 cups hot brewed coffee
2 tablespoons butterscotch ice cream topping

Steps:

  • In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Stir toffee bits into coffee; let stand for 30 seconds. Strain and discard any undissolved toffee bits. Pour coffee into mugs; top with whipped cream and drizzle with butterscotch topping.

Nutrition Facts : Calories 242 calories, Fat 17g fat (10g saturated fat), Cholesterol 52mg cholesterol, Sodium 150mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 1g protein.

FLAVORED COFFEE CREAMERS



Flavored Coffee Creamers image

Make and share this Flavored Coffee Creamers recipe from Food.com.

Provided by Mirj2338

Categories     Beverages

Time 5m

Yield 16 serving(s)

Number Of Ingredients 8

3/4 cup non-dairy coffee creamer
1 teaspoon almond extract
1 teaspoon ground cinnamon
3/4 cup confectioners' sugar
3/4 cup non-dairy coffee creamer
1/2 cup cocoa
3/4 cup confectioners' sugar
1/2 teaspoon peppermint extract

Steps:

  • Combine all ingredients.
  • Blend well.
  • Add to taste in hot coffee.

Tips:

  • Use high-quality coffee beans or ground coffee. Freshly ground coffee beans will produce the best flavor.
  • Use filtered or spring water for the best taste.
  • Don't over-extract the coffee. The longer the coffee steeps, the more bitter it will become.
  • Experiment with different ratios of coffee grounds to water to find the perfect brew strength for your taste.
  • Preheat your coffee mug or carafe before brewing. This will help to keep your coffee hot for longer.
  • If you're using a French press, stir the coffee grounds and water together before pressing. This will help to ensure that all of the coffee grounds are evenly saturated with water.
  • If you're using a pour-over coffee maker, pour the water slowly and evenly over the coffee grounds. This will help to avoid channeling, which can result in a weak or unevenly extracted cup of coffee.
  • Enjoy your coffee immediately after brewing. Coffee starts to lose its flavor and aroma quickly, so it's best to drink it fresh.

Conclusion:

Making delicious coffee at home is easy with the right tools and techniques. By following these tips, you can brew a perfect cup of coffee that you'll enjoy every morning. Experiment with different coffee beans, grind sizes, and brewing methods to find the perfect combination for your taste. With a little practice, you'll be able to make coffee like a pro!

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