Best 4 Simple Sausage Ring Recipes

Sausage ring is a classic dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. This recipe features a simple sausage ring made with ground pork, bread crumbs, eggs, and seasonings. It's then baked in the oven until golden brown and cooked through. You can serve it with a variety of sides, such as mashed potatoes, roasted vegetables, or a simple salad. In addition to the classic sausage ring recipe, this article also includes instructions for making a cheesy sausage ring, a spicy sausage ring, and a vegetarian sausage ring. So whether you're looking for a classic comfort food dish or something a little more unique, you're sure to find a sausage ring recipe in this article that you'll love.

Let's cook with our recipes!

EASY SMOKED SAUSAGE SKILLET

Easy Smoked Sausage Skillet image

Dinner's on the table in no time with this one-skillet sausage and veggie dish served over rice.

Provided by Hillshire Farm(R) Brand

Categories Trusted Brands: Recipes and Tips Hillshire Farm®

Time 20m

Yield 4

Number Of Ingredients 10

Ingredients

1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
¼ cup olive oil
2 cloves garlic, crushed
1 large red bell pepper, sliced thin
1 small yellow onion, sliced thin
1 (10 ounce) package frozen broccoli, thawed
½ cup chicken broth or water
½ cup tomato sauce
2 cups instant rice
½ cup shredded mozzarella cheese

Steps:

Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.

Nutrition Facts : Calories 722 calories, Carbohydrate 54.6 g, Cholesterol 71.7 mg, Fat 45 g, Fiber 5.5 g, Protein 22.8 g, SaturatedFat 14.1 g, Sodium 1243.1 mg, Sugar 4.9 g

APPLE SAUSAGE BREAKFAST RING

Apple Sausage Breakfast Ring image

Make and share this Apple Sausage Breakfast Ring recipe from Food.com.

Provided by SuzieQue

Categories Breakfast

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

2 lbs sausage meat
2 eggs, beaten
1 cup finely chopped apple
1/2 cup half-and-half or 1/2 cup milk
1 1/2 cups fine dry breadcrumbs or 1 1/2 cups cracker crumbs
1/4 cup finely minced onion

Steps:

Combine all ingredients and mix thoroughly.
Press lightly into a greased ring mold.
Bake 1 hour at 350F degrees.
Cool about 15 minutes and then invert onto plate to serve.

APPLE SAUSAGE RING

Apple Sausage Ring image

This very flavorful sausage ring is easy to prepare. It has a nice texture and holds its shape well...a nice hearty meat dish that completes a brunch menu.

Provided by Taste of Home

Categories Breakfast Brunch

Time 1h15m

Yield 12-14 servings.

Number Of Ingredients 6

Ingredients

3 eggs
3/4 cup milk
2 cups crushed butter-flavored crackers (about 50 crackers)
1-1/2 cups chopped peeled tart apples
1/3 cups finely chopped onion
2 pounds bulk pork sausage

Steps:

In a large bowl, beat eggs and milk. Stir in the cracker crumbs, apples and onion. Crumble sausage over mixture and mix well. , On a 15x10x1-in. baking pan coated with cooking spray, shape pork mixture into a 9-in. ring. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 160°; drain.

Nutrition Facts : Calories 231 calories, Fat 17g fat (5g saturated fat), Cholesterol 71mg cholesterol, Sodium 393mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 7g protein.

APPLE SAUSAGE BREAKFAST RING

Apple Sausage Breakfast Ring image

I came across this hearty breakfast when we were on vacation in Tennessee, and I adapted the recipe to our tastes. Now it's one of our most favorite breakfasts-especially when we have overnight guests. My husband and I are busy with our own construction company. So I appreciate recipes like this that can be made up in advance and frozen. It's quick and easy to thaw this breakfast ring overnight and then cook it in the microwave while preparing the eggs to be placed in the center.

Provided by Taste of Home

Categories Breakfast Brunch

Time 1h15m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

2 pounds lean bulk pork sausage
2 large eggs, lightly beaten
1-1/2 cups crushed butter-flavored crackers
1 cup shredded peeled apple
1/2 cup finely chopped onion
1/4 cup milk

Steps:

Line a 2-1/2-qt. ring mold with plastic wrap or waxed paper. Combine all ingredients; mix well and press firmly into mold. Chill several hours or overnight. , Unmold, removing plastic/paper, onto a baking sheet with raised edges. Bake at 350° for 1 hour. , Transfer onto a serving platter; fill center of ring with scrambled eggs.

Nutrition Facts : Calories 399 calories, Fat 27g fat (8g saturated fat), Cholesterol 134mg cholesterol, Sodium 879mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 1g fiber), Protein 22g protein.

Tips:

For the best flavor, use high-quality sausage. Look for brands that use natural ingredients and no fillers.
If you don't have a meat grinder, you can buy pre-ground sausage. Just be sure to choose a fine grind.
To make the sausage ring easier to shape, chill the sausage mixture for at least 30 minutes before cooking.
If the sausage ring starts to fall apart while cooking, use a spatula to gently press it back together.
Cook the sausage ring until it is cooked through, but not overcooked. Overcooked sausage will be dry and tough.
Serve the sausage ring with your favorite dipping sauce. Some popular options include ketchup, mustard, and barbecue sauce.

Conclusion:

This simple sausage ring recipe is a great way to use up leftover sausage. It's also a delicious and easy appetizer or main course. With just a few ingredients and a little bit of time, you can make a dish that everyone will love. So next time you have some leftover sausage, don't throw it away! Make a sausage ring instead!