Best 2 Shrimp Cocktails Recipes
Shrimp cocktail is a classic appetizer or light lunch dish featuring succulent cooked shrimp served chilled with a zesty cocktail sauce. Its origins can be traced back to the 19th century, with variations found across different regions and cultures. This versatile dish can be enjoyed as a standalone appetizer or as part of a larger seafood platter.
Our collection of shrimp cocktail recipes offers a range of flavors and styles to suit every palate. From the classic shrimp cocktail with its tangy sauce to modern twists that incorporate unique ingredients and cooking techniques, there's sure to be a recipe that captures your fancy.
Our featured recipe, the Classic Shrimp Cocktail, stays true to the traditional preparation, using a simple combination of shrimp, cocktail sauce, and lemon wedges. For those seeking a spicy kick, the Spicy Shrimp Cocktail adds a touch of heat with the inclusion of Sriracha and cayenne pepper in the sauce.
If you're looking for something unique, the Asian-Inspired Shrimp Cocktail incorporates ginger, lemongrass, and soy sauce into the cocktail sauce, creating a refreshing and flavorful twist. And for a healthier option, the Light and Refreshing Shrimp Cocktail uses Greek yogurt and lemon juice as the base for the sauce, resulting in a lighter and tangy version.
No matter which recipe you choose, shrimp cocktail is a delightful and easy-to-make dish that's perfect for any occasion. Its combination of fresh shrimp, zesty sauce, and elegant presentation makes it a timeless favorite among seafood lovers.
SHRIMP COCKTAILS
After tweaking a recipe seen on "Barefoot Contessa," I arrived at this delicious, LOW FAT, high protein hors d'oeuvre that everyone (even the non-fish eaters) gobble up! Dead simple to make - just be sure to devein the shrimp, and don't cook them too long. Classically served with sauce in a martini glass, with shrimp hanging around the edges.
Provided by Pellerin
Categories Lactose Free
Time 18m
Yield 15 shrimp, 4 serving(s)
Number Of Ingredients 9
Steps:
- SAUCE:.
- Make the sauce at least one hour in advance (even better with 24 hours in the fridge).
- For the cocktail sauce, combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Chill at least one hour, if possible.
- SHRIMP:.
- Cut the lemon in half and add it to a large pot of boiling salted water. Add the shrimp and cook, uncovered, for only 3 minutes, until they are just cooked through. Remove with a slotted spoon to a bowl of ice water to immediately stop cooking.
- When the shrimp are cool enough to handle, peel and devein them (back-sides). Keep cold until ready to serve.
SHRIMP SALAD COCKTAILS
This appetizer looks elegant and beautiful in a stemmed glass...and it tastes even better. For a special touch, garnish each glass with an extra shrimp. -Sue Sonnenberg, Napoleon, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the mayonnaise, ketchup, lemon juice and Worcestershire sauce. In a large bowl, combine the shrimp, celery, tarragon, salt and pepper. Add 1 cup dressing; toss to coat., Spoon 1 tablespoon dressing into eight cocktail glasses. Layer each with 1/4 cup lettuce, 1/2 cup shrimp mixture, 1/4 cup grapes, 1/3 cup tomatoes and 1 tablespoon mango. Top with remaining dressing; sprinkle with chives. Serve immediately.
Nutrition Facts : Calories 580 calories, Fat 46g fat (6g saturated fat), Cholesterol 192mg cholesterol, Sodium 670mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 24g protein.
Tips:
- Use large shrimp for the best presentation. The larger the shrimp, the more impressive your shrimp cocktails will look.
- Cook the shrimp properly. Overcooked shrimp are tough and chewy. Cook them just until they are opaque and pink, about 2-3 minutes.
- Make sure the shrimp are cold before serving. This will help them stay firm and prevent them from becoming rubbery.
- Use a variety of sauces. Cocktail sauce is the classic choice, but there are many other delicious sauces that you can use, such as tartar sauce, remoulade sauce, or even a simple vinaigrette.
- Garnish your shrimp cocktails with fresh herbs, lemon wedges, or cocktail picks. This will add a touch of elegance and make your shrimp cocktails even more appealing.
Conclusion:
Shrimp cocktails are a classic appetizer that is perfect for any occasion. They are easy to make, delicious, and always a crowd-pleaser. With a little creativity, you can easily customize your shrimp cocktails to suit your own taste. So next time you are looking for a simple yet elegant appetizer, give shrimp cocktails a try. You won't be disappointed!
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