Best 2 Shrimp And Grapefruit Skewers Recipes

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## Excite Your Taste Buds with a Tropical Twist: Shrimp and Grapefruit Skewers

Embark on a culinary journey to the tropics with our tantalizing Shrimp and Grapefruit Skewers. This vibrant dish combines the succulent sweetness of shrimp with the tangy zest of grapefruit, creating a delightful harmony of flavors that will leave you craving more.

Our collection of recipes offers a range of options to suit your preferences, whether you prefer a classic grilled skewer, a refreshing ceviche-style appetizer, or a zesty salad. Each recipe provides step-by-step instructions, ensuring success in your kitchen adventures.

**Grilled Shrimp and Grapefruit Skewers:**

Fire up your grill and indulge in the smoky goodness of grilled shrimp and grapefruit skewers. Marinated in a blend of zesty citrus, herbs, and spices, these skewers are grilled to perfection, delivering a burst of flavors with every bite.

**Shrimp and Grapefruit Ceviche:**

Transport yourself to the coastal regions of Latin America with our vibrant Shrimp and Grapefruit Ceviche. Fresh shrimp, grapefruit, and a medley of colorful vegetables are marinated in a tangy citrus dressing, resulting in a refreshing and flavorful appetizer or light lunch option.

**Grapefruit and Shrimp Salad:**

For a lighter and equally delectable option, try our Grapefruit and Shrimp Salad. Crisp and juicy grapefruit segments, succulent shrimp, and a selection of fresh greens are tossed in a zesty grapefruit vinaigrette, creating a refreshing and healthy salad that's perfect for a summer lunch or light dinner.

**Spicy Shrimp and Grapefruit Tacos:**

Elevate your taco night with our tantalizing Spicy Shrimp and Grapefruit Tacos. Grilled shrimp, tossed in a spicy grapefruit sauce, is nestled in soft tortillas, topped with a refreshing cabbage slaw and a drizzle of creamy cilantro sauce. Prepare to tantalize your taste buds with this flavorful fusion of flavors.

**Ingredients:**

* Shrimp: succulent and tender, these are the stars of the show.

* Grapefruit: tangy and juicy, balancing the sweetness of the shrimp.

* Marinade/Dressing: A harmonious blend of citrus juices, herbs, and spices to infuse the shrimp with flavor.

* Vegetables: A medley of colorful vegetables to add texture and freshness.

* Tortillas/Salad Greens: The perfect base for your skewers, tacos, or salad.

**Preparation:**

* Skewers: Simply skewer the shrimp and grapefruit segments, then grill to perfection.

* Ceviche: Combine all ingredients in a bowl, cover, and refrigerate for a few hours to allow the flavors to meld.

* Salad: Toss all ingredients together in a bowl, drizzle with dressing, and serve.

* Tacos: Grill the shrimp, assemble the tacos, and enjoy the explosion of flavors.

So, gather your ingredients, fire up your grill, or prepare your serving bowls, and embark on a culinary adventure with our tantalizing Shrimp and Grapefruit Skewers recipes. Your taste buds will thank you for this tropical delight!

Check out the recipes below so you can choose the best recipe for yourself!

SHRIMP SKEWERS



Shrimp Skewers image

Provided by Ina Garten

Yield 8 to 10 for cocktails

Number Of Ingredients 9

1/4 cup minced fresh parsley
1/4 cup minced fresh basil
1 teaspoon dry mustard
2 teaspoons Dijon mustard
2 teaspoons kosher salt
1/4 teaspoon freshly ground black pepper
1/4 cup good olive oil
Juice of 1 lemon
2 pounds jumbo shrimp (16 to 20 per pound), peeled (tails left on) and deveined

Steps:

  • Combine the parsley, basil, mustards, salt, pepper, olive oil, and lemon juice. Add the shrimp and allow them to marinate for 1 hour at room temperature or cover and refrigerate for up to 2 days.
  • Prepare a charcoal grill with hot coals, and brush the grilling rack with oil to prevent the shrimp from sticking. Skewer the shrimp on 6-inch skewers and grill for 1 1/2 minutes on each side.

GRILLED SHRIMP SKEWERS



Grilled Shrimp Skewers image

"This recipe is similar to a barbecue shrimp dish I love at a restaurant in Florida," writes Sandy Lutz from North Canton, Ohio. "I serve it as an entree with brown rice and a salad, but it could work as an appetizer, too."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 9

1/2 cup canola oil
1/4 cup minced fresh parsley
3 tablespoons chili sauce
2 tablespoons cider vinegar
1 tablespoon Worcestershire sauce
2 garlic cloves, minced
1 teaspoon coarsely ground pepper
1/2 teaspoon salt
3/4 pound uncooked large shrimp, peeled and deveined

Steps:

  • In a large resealable plastic bag, combine the first eight ingredients; add the shrimp. Seal bag and turn to coat; refrigerate for 30 minutes. Drain and discard marinade., On two metal or soaked wooden skewers, thread shrimp. Grill, covered, over medium heat for 4-5 minutes on each side or until shrimp turn pink, turning once.

Nutrition Facts : Calories 308 calories, Fat 20g fat (2g saturated fat), Cholesterol 252mg cholesterol, Sodium 628mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 27g protein.

Tips:

  • Select Fresh Ingredients: Opt for plump and firm shrimp, as well as ripe and juicy grapefruit. Fresh ingredients enhance the overall flavor of the dish.
  • Properly Devein and Clean Shrimp: Ensure the shrimp is deveined and cleaned thoroughly to remove any impurities. This not only improves the texture but also enhances the taste.
  • Even-Sized Shrimp: For uniform cooking, use shrimp of similar size. This ensures that all the shrimp cook evenly on the skewers.
  • Marinate the Shrimp: Marinating the shrimp in a mixture of olive oil, lemon juice, garlic, and herbs adds extra flavor and tenderizes the shrimp.
  • Skewer Shrimp and Grapefruit Alternately: Create a visually appealing skewer by alternating shrimp and grapefruit segments. This combination of colors and textures makes the skewers more inviting.
  • Use High-Quality Olive Oil: Opt for extra virgin olive oil for its rich flavor and health benefits. It complements the shrimp and grapefruit well.
  • Grill or Broil the Skewers: Depending on your preference, you can either grill or broil the skewers. Grilling imparts a smoky flavor, while broiling gives a more evenly cooked result.
  • Serve with Sauce or Dipping: Serve the skewers with a flavorful sauce or dipping of your choice, such as a citrus-based sauce, aioli, or your favorite dipping sauce.

Conclusion:

Shrimp and grapefruit skewers are a delightful appetizer or main course that combines the sweet and tangy flavors of grapefruit with the succulent and savory taste of shrimp. By following these tips and using fresh, high-quality ingredients, you can create a dish that is both visually appealing and bursting with flavor. Whether you're hosting a party or simply looking for a delicious and healthy meal, these skewers are sure to impress your taste buds and leave you craving more.

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