Best 3 Shoofly Chocolate Pie Recipes
Indulge in a delightful culinary journey with our diverse collection of Shoofly and chocolate pie recipes, offering a symphony of flavors to tantalize your taste buds. From the classic Pennsylvania Dutch Shoofly pie, renowned for its molasses-infused goodness and crumbly topping, to its chocolate-infused variation that harmonizes the richness of cocoa with the pie's signature sweetness, these recipes promise an unforgettable dessert experience.
For those seeking a traditional rendition, our classic Shoofly pie recipe meticulously guides you through creating a flaky, buttery crust that encapsulates a velvety filling of molasses, brown sugar, and aromatic spices. Discover the art of crafting the perfect crumb topping, ensuring an irresistible textural contrast that elevates every bite.
If your heart yearns for a more decadent treat, embark on the chocolate Shoofly pie adventure. This recipe masterfully blends the classic Shoofly pie filling with a luscious chocolate ganache, resulting in a harmonious fusion of flavors that will leave you craving more. Prepare to be captivated by the interplay of sweet, tangy, and chocolatey notes in every spoonful.
For those with a gluten-free dietary preference, rejoice, as we present a dedicated gluten-free Shoofly pie recipe that compromises neither on taste nor texture. Using a combination of gluten-free flour and alternative sweeteners, this recipe ensures that everyone can partake in the Shoofly pie tradition without missing out on its delectable flavors.
And for those seeking a vegan interpretation, our vegan Shoofly pie recipe reimagines this classic dessert using plant-based ingredients. Delight in a cruelty-free version that retains the pie's signature characteristics, featuring a flaky crust, molasses-spiked filling, and crumbly topping, all while honoring your ethical and dietary choices.
Whether you're a traditionalist seeking the comforting flavors of the classic Shoofly pie, a chocolate aficionado渴望a touch of decadence, or adhering to specific dietary restrictions, our comprehensive collection of recipes offers a Shoofly and chocolate pie experience tailored to your preferences. Prepare to embark on a culinary journey that celebrates the rich heritage of these iconic pies while creating cherished memories around the dessert table.
CHOCOLATE SHOOFLY PIE
This is an old Pennsylvania Dutch favorite that my family enjoys because it's not as sweet as some desserts. I love baking this reliable recipe, but I also like trying new ones.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, stir together water, chocolate syrup and 1/4 teaspoon baking soda; set aside. In a large bowl, blend flour, sugar, butter and remaining baking soda; reserve 1 cup for topping. , Place pie crust on a baking sheet. Pour 1 cup of chocolate syrup mixture into shell; gently combine rest of chocolate syrup mixture with remaining crumb mixture and add to pie crust. Sprinkle reserved crumbs on top. , Bake at 375° for 50-60 minutes or until a toothpick comes out clean.
Nutrition Facts : Calories 439 calories, Fat 13g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 343mg sodium, Carbohydrate 76g carbohydrate (43g sugars, Fiber 2g fiber), Protein 5g protein.
SHOOFLY CHOCOLATE PIE
If you like traditional shoofly pie, the chocolate version is even better! I sometimes serve it with vanilla ice cream, but it is just as good on its own. -Gwen Brounce Widdowson, Fleetwood, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Roll out dough to fit a 9-in. deep-dish pie plate or cast-iron skillet. Trim to 1/2 in. beyond rim of plate; flute edges. Sprinkle chocolate chips into crust; set aside., In a large bowl, combine flour and brown sugar; cut in shortening until crumbly. Set aside 1 cup for topping. Add the baking soda, water, egg and molasses to remaining crumb mixture and mix well. Pour over chips. Sprinkle with reserved crumb mixture., Bake at 350° until a knife inserted in the center comes out clean, 45-55 minutes. Let stand on a wire rack for 15 minutes before cutting. Serve warm.
Nutrition Facts : Calories 526 calories, Fat 20g fat (10g saturated fat), Cholesterol 53mg cholesterol, Sodium 341mg sodium, Carbohydrate 83g carbohydrate (49g sugars, Fiber 2g fiber), Protein 6g protein.
CHOCOLATE SHOOFLY PIE
A heavenly delicious Shoofly Pie with a gooey bittersweet chocolate bottom to it. I must give credit to a person I've never met, Ms. Ivy Smink, for her recipe for Shoofly Pie. I've had many a Shoofly Pie before. This is the most authentic in flavor that I've ever tasted. God Bless her for sharing it with us. Serve this pie with homemade vanilla bean ice cream and a hot cup of coffee or tea, snuggled up by the fireplace with someone you love. It's like going to heaven, yet it's a devilish good time.
Provided by COCINERO99
Categories Desserts Pies Vintage Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, mix together flour and brown sugar. Cut in shortening until mixture resembles coarse crumbs. Set aside 1 cup of this mixture for topping the pie.
- In a large bowl, combine egg, molasses, cold water, and remaining crumb mixture. Mix thoroughly. Dissolve baking soda in boiling water and add to molasses mixture. Mix well.
- Spread chocolate chips across bottom of pastry-lined pie pan. Pour filling over chocolate chips. Sprinkle reserved crumb mixture over top.
- Bake in preheated oven for 45 to 55 minutes, until filling is set.
Nutrition Facts : Calories 439.2 calories, Carbohydrate 76.5 g, Cholesterol 23.3 mg, Fat 14 g, Fiber 1.4 g, Protein 4.4 g, SaturatedFat 4.1 g, Sodium 289 mg, Sugar 42.6 g
Tips:
- Make sure to use fresh, high-quality ingredients for the best results.
- Don't overmix the batter, as this can result in a tough pie crust.
- Be patient when baking the pie, as it takes time for the filling to set properly.
- Allow the pie to cool completely before serving, as this will help the flavors to meld together.
- Serve the pie with a dollop of whipped cream or ice cream for an extra special treat.
Conclusion:
Shoofly chocolate pie is a delicious and unique dessert that is perfect for any occasion. With its rich, chocolatey filling and crumbly, flaky crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this shoofly chocolate pie a try. You won't be disappointed!
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