Best 3 Shelbys Microwave Meat Loaf Recipes
Are you craving a hearty and comforting dish that can be easily prepared in your microwave? Look no further than Shelby's Microwave Meatloaf, a culinary delight that combines the classic flavors of traditional meatloaf with the convenience of modern appliances.
This microwave meatloaf recipe is a lifesaver for busy individuals and families who want to enjoy a delicious and wholesome meal without spending hours in the kitchen. With its simple ingredients and straightforward instructions, this recipe is perfect for beginners and experienced cooks alike.
In addition to the classic meatloaf, the article offers a variety of exciting variations to cater to different tastes and preferences. If you're looking for a healthier option, try the Turkey Meatloaf, a leaner version that packs a flavorful punch.
For those who love a bit of spice, the Spicy Southwest Meatloaf is a must-try. This recipe incorporates a blend of chili powder, cumin, and cayenne pepper to create a tantalizing taste that will leave your taste buds dancing.
And if you're a fan of cheesy goodness, the Cheesy Meatloaf is sure to hit the spot. This recipe features a generous helping of shredded cheddar cheese that melts and oozes into every bite, creating a rich and satisfying experience.
Whether you prefer classic comfort food or something with a twist, Shelby's Microwave Meatloaf and its variations have got you covered. So, get ready to indulge in a delicious and hassle-free meal that will satisfy your cravings and leave you feeling happy and content.
MICROWAVE MEATLOAF
Make and share this Microwave Meatloaf recipe from Food.com.
Provided by Terri Newell
Categories Grains
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix first five ingredients.
- Shape into round loaf in microwave safe dish [I use a glass pie plate].
- Zap on High 12 minutes, or until cooked through.
- Let stand 5 minutes, then brush with remaining barbeque sauce.
- Note -- I like to add Italian seasoning, and change the barbeque sauce to spaghetti or pizza sauce. You can also add shredded cheese.
Nutrition Facts : Calories 308.7, Fat 15.4, SaturatedFat 5.5, Cholesterol 129, Sodium 348.7, Carbohydrate 13.7, Fiber 1.8, Sugar 2.6, Protein 27.5
15-MINUTE MEAT LOAF
I combined a few great-tasting meatloaf recipes to create this flavorful 15-minute version, which my husband loves. And because it's made in the microwave, the entree is perfect for busy nights. For an extra boost, I flavor the meatloaf with onion soup mix.-Deb Thompson, Lincoln, Nebraska
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the egg, 2 tablespoons ketchup, mustard, bread crumbs, dry soup mix, salt and pepper. Crumble beef over mixture and mix well. Shape into an oval loaf., Place in a shallow 1-qt. microwave-safe dish. Cover and microwave on high for 10-12 minutes or until no pink remains and a thermometer reads 160°; drain. , Meanwhile in a small bowl, combine the sugars, vinegar and remaining ketchup; drizzle over meat loaf. Cover and microwave on high for 2-3 minutes longer or until heated through. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 375 calories, Fat 13g fat (5g saturated fat), Cholesterol 94mg cholesterol, Sodium 960mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
MICROWAVE MEATLOAF
Easy, tasty meatloaf using the microwave to keep it moist. No hard crust or burnt sauce. It is a staple in our home.
Provided by ExecutiveCook
Categories One Dish Meal
Time 20m
Yield 4-8 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 8 ingredients in a bowl and mix with hands until well mixed.
- Pat into a 9 x 5 loaf pan.
- Cook in microwave on full power 6 minutes.
- While cooking for the first 6 minutes, combine sauce elements into small bowl and whisk until mixed. At the end of the first 6 minutes pour sauce over the loaf and continue cooking for an additional 5-7 minutes. (For a firmer loaf. decrease tomato sauce to 6 ounces).
Nutrition Facts : Calories 531.5, Fat 28.3, SaturatedFat 10.6, Cholesterol 168.5, Sodium 1250.9, Carbohydrate 31.1, Fiber 3.1, Sugar 14.6, Protein 37.7
Tips:
- Use a large enough bowl. The meatloaf mixture will expand as it cooks, so make sure you have a bowl that can accommodate it.
- Mix the ingredients thoroughly. This will help to ensure that the meatloaf is evenly cooked.
- Press the meatloaf mixture firmly into the baking dish. This will help to prevent it from falling apart.
- Cook the meatloaf in a preheated oven. This will help to ensure that it cooks evenly.
- Do not overcook the meatloaf. Otherwise, it will become dry and tough.
- Let the meatloaf rest for a few minutes before slicing. This will help to keep the juices in.
Conclusion:
Shelby's Microwave Meat Loaf is a quick and easy recipe that produces a delicious and moist meatloaf. It is a great option for a weeknight dinner or a potluck. With a few simple tips, you can make sure that your meatloaf turns out perfect every time.
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