Grouse, a game bird known for its rich and flavorful meat, takes center stage in this delectable dish. Shake and Bake Grouse presents a unique and exciting way to prepare this wild delicacy. With just a few simple ingredients and a hassle-free cooking method, you can create a tantalizing meal that will impress your taste buds and leave you craving for more.
This recipe features a harmonious blend of zesty lemon pepper, savory garlic powder, and aromatic thyme, coating the grouse in a flavorful crust. The addition of crispy bread crumbs adds a satisfying crunch and golden-brown texture. Whether you prefer to pan-fry or bake your grouse, this recipe provides detailed instructions for both methods, ensuring a perfectly cooked and juicy result.
Furthermore, the article offers variations to cater to different preferences and dietary restrictions. For those who prefer a gluten-free option, the recipe suggests using almond flour or quinoa flour instead of bread crumbs. Additionally, a spicy version is introduced, incorporating chili powder and cayenne pepper for an extra kick.
To complete your culinary journey, a delightful side dish recipe is included to complement the Shake and Bake Grouse. Roasted vegetables, featuring a vibrant mix of carrots, potatoes, and bell peppers, provide a colorful and nutritious accompaniment. Seasoned with a blend of herbs and spices, these roasted vegetables offer a perfect balance of flavors and textures, elevating the overall dining experience.
Whether you're a seasoned cook or a novice in the kitchen, the Shake and Bake Grouse recipe, along with its variations and side dish suggestions, will guide you in creating a delectable and memorable meal. So, prepare to embark on a culinary adventure and savor the exquisite flavors of this unique dish.
SHAKE AND BAKE GROUSE
I was skeptical the first time my fiance said he was going to cook this for me, it has since become one of our regular dishes during hunting season. He can bring home as many grouse as he can bag.
Provided by Lea Carriere
Categories Wild Game
Time 30m
Number Of Ingredients 11
Steps:
- 1. Using a large zip lock bag mix flour add all the dry ingredients, zip up bag and shake to mix.
- 2. Scramble egg and milk in a bowl large enough to dip grouse breast. Dip breast in egg mixture.
- 3. Put pieces into bag and shake to coat.
- 4. Melt some of the butter in frying pan, tansfer breasts to pan and cook on med-low until golden brown on both sides approx. 25-30 min.
HOMEMADE GLUTEN-FREE SHAKE AND BAKE
An excellent, almost copy-cat version of the traditional Shake'N Bake®, but gluten-free. Some things are worth copying, especially for our kids!
Provided by Kerri
Categories Everyday Cooking
Time 10m
Yield 24
Number Of Ingredients 13
Steps:
- Combine cornmeal, brown rice flour, almonds, paprika, garlic powder, sugar, salt, pepper, oregano, basil, thyme, rosemary, and chile pepper together in a large resealable plastic bag.
Nutrition Facts : Calories 26.8 calories, Carbohydrate 5.3 g, Fat 0.5 g, Fiber 0.5 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 73.9 mg, Sugar 0.7 g
HOMEMADE SHAKE AND BAKE MIXTURE
Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!
Provided by sal
Time 5m
Yield 8
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.
Nutrition Facts : Calories 299.3 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 2.1 g, Sodium 1938 mg, Sugar 3.5 g
HEALTHIER HOMEMADE SHAKE-AND-BAKE MIX
No need to buy the pricey, on-the-shelf coating mix. By making your own, you can control the sodium which is very important for many people.
Provided by Bren
Categories Homemade Spice Blends
Time 5m
Yield 6
Number Of Ingredients 9
Steps:
- Combine flour, cornmeal, cumin, onion powder, garlic powder, oregano, cayenne, salt, and black pepper in a large resealable bag. Shake well to combine.
- To use: Remove 1/2 cup of the mixture and place in a smaller resealable bag. Cut chicken (or desired meat) into serving pieces and place into the bag, a few at a time. Shake until well covered.
Nutrition Facts : Calories 174.8 calories, Carbohydrate 36.7 g, Fat 1.1 g, Fiber 2.1 g, Protein 4.4 g, SaturatedFat 0.1 g, Sodium 392.9 mg, Sugar 1 g
CRISPY VEGETABLES
Never underestimate the power of SHAKE 'N BAKE Coating Mix. A quick shake turns ordinary veggies into crispy dippers-perfect for dunking in ranch dressing!
Provided by My Food and Family
Categories Home
Time 30m
Yield Makes 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F. Beat egg in small bowl. Dip vegetables in egg; shake in coating mix.
- Place on lightly greased shallow baking pan. Bake 20 min. or until golden brown.
- Serve as dippers with dressing.
Nutrition Facts : Calories 130, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
Tips:
- Choosing the right grouse: Look for plump, well-feathered grouse with no signs of damage or bruising.
- Prepping the grouse: Clean the grouse thoroughly, remove any feathers or pinfeathers, and pat dry.
- Seasoning: Use a flavorful blend of herbs and spices to season the grouse, both inside and out. Garlic powder, paprika, thyme, and rosemary are some good options.
- Coating the grouse: Make sure the grouse is evenly coated in the flour mixture before dipping it in the egg wash and then the breadcrumb mixture. This ensures a crispy, golden-brown crust.
- Cooking the grouse: Heat the oil to the proper temperature before adding the grouse. This helps prevent the grouse from sticking to the pan and ensures an even cook.
- Serving the grouse: Serve the grouse hot with your favorite sides, such as mashed potatoes, roasted vegetables, or a flavorful sauce.
Conclusion:
Shake and bake grouse is a delicious and easy-to-make dish that's perfect for a weeknight meal or a special occasion. The combination of crispy breading and tender, flavorful grouse is sure to please everyone at the table. With a few simple tips and tricks, you can create a shake and bake grouse that's perfectly cooked and bursting with flavor.
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