VEGAN FAJITAS
This is a wonderful meatless version of traditional fajitas! It can be prepared in advance, or right away.
Provided by TYGSD
Categories World Cuisine Recipes Latin American Mexican
Time 1h10m
Yield 6
Number Of Ingredients 15
Steps:
- In a large bowl combine olive oil, vinegar, oregano, chili powder, garlic salt, salt, pepper and sugar. To the marinade add the zucchini, yellow squash, onion, green pepper and red pepper. Marinate vegetables in the refrigerator for at least 30 minutes, but not more than 24 hours.
- Heat oil in a large skillet over medium-high heat. Drain the vegetables and saute until tender, about 10 to 15 minutes. Stir in the corn and beans; increase the heat to high for 5 minutes, to brown vegetables.
Nutrition Facts : Calories 198.4 calories, Carbohydrate 17.9 g, Fat 14.4 g, Fiber 3.7 g, Protein 3 g, SaturatedFat 2 g, Sodium 130.2 mg, Sugar 6.6 g
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Roelien De jager
[email protected]These fajitas were a bit too spicy for me, but they were still really good.
vaporwaveboi
[email protected]I wasn't sure how these fajitas would turn out, but I was pleasantly surprised! They were so flavorful and delicious.
kyra pollock
[email protected]These fajitas were easy to make and so delicious! I'll definitely be making them again.
Riptide Reaper Backup
[email protected]I'm a huge fan of fajitas, and these vegan fajitas did not disappoint! They were so flavorful and satisfying.
SSG KiNG
[email protected]These fajitas were delicious! I made them for a party, and everyone raved about them.
Shakir Halwai
[email protected]I thought these fajitas were just okay. The veggies were a little overcooked, and the spices were a bit too strong.
Erick Cruz
[email protected]These fajitas were a little bland for my taste. I think I'll add some more spices next time.
Melissa Martinez
[email protected]I've made these fajitas several times now, and they're always a crowd-pleaser. They're easy to make and so flavorful.
JITENDAR SAH
[email protected]I'm not vegan, but I loved these fajitas! They were so delicious and satisfying.
Habib Abdo
[email protected]These fajitas were a hit! The veggies were perfectly tender and flavorful, and the spices were just right. I will definitely be making these again!