Best 2 Sesame Wonton Crackers Recipes
Craving a crispy, flavorful snack that's easy to make at home? Look no further than these delectable Sesame Wonton Crackers. Made with wonton wrappers, sesame seeds, and a blend of savory seasonings, these crackers are sure to satisfy your crunchy cravings. Our recipe provides step-by-step instructions, ensuring that even beginners can create these delightful treats.
In addition to the classic Sesame Wonton Crackers, we've included two exciting variations to tantalize your taste buds. The Spicy Szechuan Wonton Crackers add a fiery kick with the addition of Szechuan peppercorns and chili oil, while the Cheesy Parmesan Wonton Crackers offer a cheesy, garlicky twist that's perfect for cheese lovers.
Whether you prefer the original sesame flavor or are looking for something with a bit more spice or cheesy goodness, our recipes have you covered. Get ready to indulge in a crispy, flavorful snacking experience with our Sesame Wonton Crackers and its two irresistible variations.
SESAME WONTON CRACKERS
These wonton crackers are crisp, sweet, salty, and studded with sesame seeds. Serve them with cocktails, as they are light but full of flavor.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Line 2 baking sheets with parchment paper; set aside.
- In a small bowl, beat egg white. Stir in honey and soy sauce; set aside. In another small bowl, mix together sugar, salt, pepper, and sesame seeds; set aside.
- Divide wontons evenly between prepared baking sheets, arranging in a single layer. Spray wontons lightly with cooking spray and turn.
- Using a pastry brush, generously brush wonton wrappers with egg-white mixture and sprinkle with sesame-seed mixture.
- Bake until golden and crisp, rotating pans halfway through baking, 7 to 9 minutes. Remove from oven and let cool on pans about 5 minutes, before transferring to a wire rack to cool completely.
SESAME WONTON CRACKERS
These wonton crackers are crisp, sweet, salty, and studded with sesame seeds. Serve them with salads, or cocktails as they are light and full of flavor. They store well in air-tight container -- these are nice to munch on, as well. marthastewart.com.
Provided by Manami
Categories Low Cholesterol
Time 24m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375ºF degrees.
- Line 2 baking sheets with parchment paper; set aside.
- In a small bowl, beat egg white.
- Stir in honey and soy sauce; set aside.
- In another small bowl, mix together sugar, salt, pepper, and sesame seeds; set aside.
- Divide wontons, that have been cut on a diagonal, evenly between prepared baking sheets, arranging in a single layer.
- Spray wontons lightly with cooking spray and turn.
- Using a pastry brush, generously brush wonton wrappers with egg-white mixture and sprinkle with sesame-seed mixture.
- Bake until golden and crisp, rotating pans halfway through baking, 7 to 9 minutes.
- Remove from oven and let cool on pans about 5 minutes, before transferring to a wire rack to cool completely.
- Store crackers in an airtight container up to a week.
Nutrition Facts : Calories 35.1, Fat 0.5, SaturatedFat 0.1, Cholesterol 0.7, Sodium 110.6, Carbohydrate 6.6, Fiber 0.2, Sugar 1.8, Protein 1.1
Tips:
- Use wonton wrappers that are not too thick. Thicker wrappers will not be as crispy and will be more difficult to cook evenly.
- Cut the wonton wrappers into uniform shapes. This will help them cook evenly and look more appetizing.
- Do not overcrowd the pan when cooking the wonton crackers. This will prevent them from sticking together and cooking evenly.
- Cook the wonton crackers over medium heat. This will help them crisp up without burning.
- Keep an eye on the wonton crackers while they are cooking. They can burn quickly, so it is important to remove them from the pan as soon as they are golden brown.
- Drain the wonton crackers on paper towels before serving. This will help remove any excess oil.
Conclusion:
Sesame wonton crackers are a delicious and easy-to-make snack or appetizer. They are perfect for parties or potlucks, and they can also be enjoyed as a quick snack. With a few simple ingredients and a little bit of time, you can make your own delicious sesame wonton crackers at home.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #healthy #appetizers #easy #no-cook #beginner-cook #potluck #dinner-party #kosher #picnic #vegetarian #dietary #low-cholesterol #low-saturated-fat #low-in-something #to-go #number-of-servings #technique
You'll also love
