Best 2 Seafood Dip I Recipes
Indulge in a delightful culinary journey with our exquisite seafood dip recipes, crafted to tantalize your taste buds and elevate any gathering. From the classic Creamy Shrimp Dip, bursting with succulent shrimp enveloped in a velvety sauce, to the zesty Crab Rangoon Dip, featuring a harmonious blend of crab, cream cheese, and wonton wrappers, our collection offers a symphony of flavors.
Embark on a seafood extravaganza with our irresistible Hot Crab Dip, where succulent crab meat mingles with a creamy, cheesy sauce, promising a delectable treat. If you prefer a lighter option, our refreshing Shrimp Salsa Dip awaits, combining juicy shrimp, crisp vegetables, and a tangy salsa dressing for a fiesta of flavors.
Seafood lovers, rejoice! Our Tuna Dip, featuring tender tuna enveloped in a creamy, mayonnaise-based sauce, promises a delightful twist on a classic. And for a touch of sophistication, our sophisticated Smoked Salmon Dip beckons with its elegant blend of smoked salmon, cream cheese, and capers, perfect for elegant gatherings.
Prepare to be captivated by our unique and flavorful seafood dip recipes. Whether you seek a classic crowd-pleaser or an innovative culinary creation, our collection promises an unforgettable seafood experience. Dive in and explore the delectable world of seafood dips, transforming your next gathering into a memorable occasion.
SEAFOOD DIP
I got this recipe from my sister-in-law, who's an excellent cook. She makes this dip every Christmas Eve for our annual "appetizer meal." -Marilyn Dick, Centralia, Missouri
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, mix the first 10 ingredients until smooth. Spread in a 9-in. pie plate. Sprinkle with bread crumbs. , Cover and bake at 350° for 20 minutes or until bubbly. Uncover and bake 5 minutes more. Serve with crackers, celery sticks or other raw vegetables.
Nutrition Facts : Calories 161 calories, Fat 12g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 301mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
SEAFOOD DIP I
This is an EASY delicious dip that goes great with your favorite crackers. Adjust sauce to taste. Some people like more meat, and some like more sauce.
Provided by KATI ROSE
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 5m
Yield 6
Number Of Ingredients 3
Steps:
- In a bowl, mix the cocktail sauce and crabmeat.
- Place block of cream cheese on serving dish, and pour cocktail sauce mixture over the top.
Nutrition Facts : Calories 210.8 calories, Carbohydrate 17.5 g, Cholesterol 44.6 mg, Fat 13.6 g, Fiber 1.2 g, Protein 5.2 g, SaturatedFat 8.2 g, Sodium 1108.8 mg, Sugar 10.7 g
Tips:
- Use fresh seafood. This will give your dip the best flavor and texture.
- Chop your seafood finely. This will help it to blend into the dip more easily.
- Use a variety of seafood. This will give your dip more flavor and complexity.
- Don't overcook the seafood. Overcooked seafood will be tough and chewy.
- Let the dip cool slightly before serving. This will help it to thicken up and set.
- Serve the dip with a variety of dippers. This could include crackers, chips, vegetables, or bread.
Conclusion:
Seafood dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With a variety of flavors and textures, there is a seafood dip to suit everyone's taste. So next time you're looking for a quick and easy appetizer, give one of these seafood dip recipes a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
