Best 3 Scrumptious Cinnamon Chocolate Chip Cookies Recipes

Indulge in the symphony of flavors with our delectable cinnamon chocolate chip cookies, a harmonious blend of sweet, spicy, and chocolaty notes that will tantalize your taste buds. These cookies are not just any ordinary treats; they are handcrafted with love and precision, using a combination of premium ingredients that elevate them to a culinary masterpiece. Whether you are a seasoned baker or a novice in the kitchen, our detailed recipes will guide you through each step, ensuring that you create perfect cookies every time. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey that will leave you with a batch of irresistible cinnamon chocolate chip cookies, ready to be savored and shared with loved ones.

Let's cook with our recipes!

CHOCOLATE CHIP CINNAMON COOKIES

Chocolate Chip Cinnamon Cookies image

Delicious chocolate chip cookies with a spicy nip.

Provided by Golf Goddess

Categories Desserts Cookies International Cookie Recipes American Cookie Recipes

Time 40m

Yield 72

Number Of Ingredients 12

Ingredients

1 cup butter, softened
¾ cup superfine sugar
¾ cup light brown sugar
1 teaspoon vanilla extract
2 eggs
2 ¼ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon cinnamon
1 (3.4 ounce) package instant vanilla pudding mix
2 cups semisweet chocolate chips
1 cup chopped nuts

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, beat together the butter, brown sugar, confectioners' sugar, and vanilla until smooth and creamy; then add eggs, and beat well. In a large bowl, mix together flour, baking soda, salt, cinnamon, and pudding mix. Gradually mix the dry into the creamy mixture until well blended. Stir in chocolate chips and nuts, if using. Drop by teaspoonfuls 2 inches apart onto ungreased baking sheets.
Bake in a preheated oven for 8 to 10 minutes, until golden brown. Remove from oven; allow cookies to cool momentarily on baking sheets before removing them to wire racks to cool completely.

Nutrition Facts : Calories 91 calories, Carbohydrate 11 g, Cholesterol 11.9 mg, Fat 5.2 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 2.6 g, Sodium 73.9 mg, Sugar 7.2 g

CINNAMON CHOCOLATE CHIP COOKIES

Cinnamon Chocolate Chip Cookies image

Enhance the traditional chocolate chip cookie with a touch of fragrant cinnamon.

Provided by McCormick

Categories Cookies and Brownies,

Yield 30

Number Of Ingredients 11

Ingredients

3 1/4 cups flour
1 tbsp McCormick® Cinnamon, Ground
1 tsp baking soda
3/4 tsp salt
1 1/3 cups butter softened
1 1/4 cups granulated sugar
1 cup firmly packed light brown sugar
2 eggs
2 tsps McCormick® Pure Vanilla Extract
1 package (12 oz) semi-sweet chocolate chips
1 cup coarsely chopped walnuts

Steps:

Mix flour, cinnamon, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts.
Preheat oven to 375°F. Drop by rounded tablespoons about 2 inches apart onto ungreased baking sheets.
Bake 8 to 10 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

Nutrition Facts : Calories 243 Calories

SCRUMPTIOUS CINNAMON CHOCOLATE CHIP COOKIES

Scrumptious Cinnamon Chocolate Chip Cookies image

These cookies are delicious! My best friend and I randomly put ingredients together and when they came out of the oven they looked and tasted incredible! They are lite and fluffy and just melt in your mouth! :)

Provided by Chelshae

Categories Drop Cookies

Time 21m

Yield 30 cookies, 15 serving(s)

Number Of Ingredients 11

Ingredients

1/2 cup butter
1/2 cup sugar
2 eggs
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon cinnamon
1 teaspoon peanut butter
1 1/4 cups flour
1 cup chocolate chips

Steps:

1.) Preheat oven to 350 degress.
2.) Beat butter and sugar in a mixer until creamy.
3.) Add the eggs.
4.) Add the baking soda, baking powder, salt, vanilla, cinnamon, and peanut butter. Beat on low for about 15 seconds. Add flour gradually. Mix until dough forms.
5.) Stir in the chocolate chips.
6.) Drop by rounded teaspoonfulls onto a baking sheet.
7.) Bake for 11 minutes or until golden brown around the edges.
8.) Enjoy! =).

Tips:

Use high-quality ingredients. This will make a big difference in the taste of your cookies. Look for chocolate chips that are made with real chocolate and butter that is unsalted and has a high fat content.
Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the cookies, making them light and airy.
Add the eggs one at a time, beating well after each addition. This will help to prevent the cookies from becoming tough.
Do not overmix the dough. Overmixing will make the cookies tough. Mix just until the ingredients are combined.
Chill the dough for at least 30 minutes before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are golden brown and the centers are set. Do not overbake the cookies, or they will become dry and crumbly.

Conclusion:

These scrumptious cinnamon chocolate chip cookies are the perfect treat for any occasion. They are soft, chewy, and full of flavor. The combination of cinnamon and chocolate chips makes them irresistible. Follow these tips to make the best cinnamon chocolate chip cookies you've ever tasted.