AHI TUNA TARTARE WITH WASABI AIOLI
This is by far the best tuna tartare recipe I've tried. It's always a hit and a little goes a long way. It's very easy to make but looks very sophisticated. Enjoy!
Provided by Love2Cook
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 3h20m
Yield 12
Number Of Ingredients 12
Steps:
- Combine tuna, peanut oil, furikake, and wasabi powder in a bowl. Cover and refrigerate for at least 3 hours.
- Mix water and 1/2 teaspoon wasabi powder together in a medium bowl. Stir in mayonnaise, chives, and lime juice. Cover and refrigerate for at least 3 hours.
- Top tortilla chips with tuna tartare, avocado, and red onion. Drizzle wasabi aioli lightly over the top.
Nutrition Facts : Calories 259 calories, Carbohydrate 21.9 g, Cholesterol 10.8 mg, Fat 16.5 g, Fiber 2.7 g, Protein 7.1 g, SaturatedFat 2.3 g, Sodium 197.7 mg, Sugar 1.1 g
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Ravidu Ishan
[email protected]This was the first time I ever made ahi tuna tartare, and it turned out great! The instructions were easy to follow, and the dish was delicious. I will definitely be making this again.
riyana Karki
[email protected]I made this for a party last weekend and it was a huge hit! Everyone loved it. I will definitely be adding this to my regular party menu.
Madhubala Devi
[email protected]This was a delicious recipe! The tuna was very fresh and flavorful, and the aioli was the perfect complement. I will definitely be making this again.
Namanya Catherine
[email protected]I made this for my husband's birthday dinner, and he loved it! The tuna was very fresh and flavorful, and the aioli was the perfect complement. I will definitely be making this again.
moya wright
[email protected]This was a great recipe! The tuna was very fresh and flavorful, and the aioli was delicious. I will definitely be making this again.
Asifkhan Khangkhan
[email protected]I love ahi tuna tartare, and this recipe did not disappoint! The tuna was very fresh and flavorful, and the aioli was the perfect complement. I will definitely be making this again.
Besharat Ali
[email protected]This was the first time I ever made ahi tuna tartare, and it turned out great! The instructions were easy to follow, and the dish was delicious. I will definitely be making this again.
Hab Jsns
[email protected]I made this for a party last weekend and it was a huge hit! Everyone loved it. I will definitely be adding this to my regular party menu.
strxwberrii
[email protected]This was a delicious recipe! The tuna was very fresh and flavorful, and the aioli was the perfect complement. I will definitely be making this again.
Arafat hosen
[email protected]I made this for my husband's birthday dinner, and he loved it! The tuna was very fresh and flavorful, and the aioli was the perfect complement. I will definitely be making this again.
Namita Gurung
[email protected]This was a great recipe! The tuna was very fresh and flavorful, and the aioli was delicious. I will definitely be making this again.
Furqan ali
[email protected]I love ahi tuna tartare, and this recipe did not disappoint! The tuna was very fresh and flavorful, and the aioli was the perfect complement. I will definitely be making this again.
Lori Reinke
[email protected]This was the first time I ever made tuna tartare, and it turned out great! The instructions were easy to follow, and the dish was delicious. I will definitely be making this again.
Jh Hozrat
[email protected]I made this for a party last weekend and it was a huge hit! Everyone loved it. I will definitely be adding this to my regular party menu.
Vivo Y20
[email protected]This ahi tuna tartare was amazing! The flavors were so well-balanced, and the tuna was so fresh and flavorful. I will definitely be making this again.