**Savory Cracker Bites: A Delightful Symphony of Flavors**
Welcome to a culinary journey where taste buds come alive with an orchestra of savory flavors! Discover the tantalizing world of savory cracker bites, where crispy crackers become a canvas for a symphony of delectable toppings. Delight in a myriad of recipe variations, each a unique masterpiece that marries the perfect balance of textures and flavors. From classic cheese and herb combinations to zesty salsa and guacamole pairings, these savory treats promise an explosion of taste in every bite. Whether you're hosting a lively party or seeking a quick and satisfying snack, these cracker bites are sure to impress and delight. So, embark on this flavor-filled adventure and tantalize your palate with the irresistible allure of savory cracker bites!
**Recipe Variations:**
1. **Classic Cheese and Herb Cracker Bites:** A timeless combination that showcases the harmonious union of sharp cheddar cheese, grated Parmesan, and a medley of aromatic herbs.
2. **Spicy Salsa and Guacamole Cracker Bites:** A vibrant fusion of flavors where the fiery kick of salsa meets the creamy richness of guacamole, creating a fiesta in your mouth.
3. **Mediterranean Veggie Cracker Bites:** A delightful journey through the Mediterranean, featuring sun-kissed tomatoes, briny olives, tangy feta cheese, and a sprinkle of aromatic oregano.
4. **Smoked Salmon and Cream Cheese Cracker Bites:** An elegant and sophisticated pairing that combines the delicate smokiness of salmon with the velvety smoothness of cream cheese, topped with a burst of fresh dill.
5. **BLT Cracker Bites:** A classic American flavor combination reimagined in miniature form, featuring crispy bacon, juicy tomatoes, crisp lettuce, and a touch of mayonnaise.
6. **Buffalo Chicken Cracker Bites:** A game-day favorite that brings the heat with tender chicken coated in a spicy buffalo sauce, balanced by the cooling touch of blue cheese dressing.
SAVORY CRACKER BITES
Make and share this Savory Cracker Bites recipe from Food.com.
Provided by Chef Luvfood
Categories Grains
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Place crackers in a gallon sized zipper bag.
- In a two-cup measuring cup, add oil, Ranch dressing mix, dill, garlic powder and celery salt.
- Pour the oil mixture into the bag with the crackers and close. Turn the bag to coat evenly.
- Refrigerate for atleast 24 hours, turning the bag every so often.
- Store, covered, in the refrigerator.
Nutrition Facts : Calories 81.8, Fat 9.1, SaturatedFat 1.2, Sodium 0.7, Carbohydrate 0.3, Fiber 0.1, Protein 0.1
SAVORY CRACKERS
You can quite literally put anything savory into this recipe. Try different herb combinations to suit your taste. Add more cayenne if you like spice. Store in airtight container.
Provided by Candi B
Time 40m
Yield 24
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix whole wheat and all-purpose flours, wheat germ, flax seed, poppy seeds, onion flakes, parsley flakes, basil, oregano, garlic salt, baking powder, paprika, and cayenne together in a large bowl.
- Combine water, olive oil, and sesame oil in another bowl; add to the dry ingredients and stir until dough is just moistened and easy to handle. Gather into a ball and divide into 4 equal sections.
- Roll 2 sections into thin sheets and place on ungreased cookie sheets. Prick with a fork or dough docker and cut into squares of desired size with a pizza cutter or pastry edger. Sprinkle with kosher salt.
- Bake in the preheated oven until golden brown, 12 to 15 minutes; watch carefully so crackers do not burn. Remove from the oven and transfer to wire racks to cool.
- Repeat steps 4 and 5 with remaining dough.
Nutrition Facts : Calories 133.3 calories, Carbohydrate 14.2 g, Fat 7.6 g, Fiber 2.1 g, Protein 2.8 g, SaturatedFat 1 g, Sodium 97.9 mg, Sugar 0.3 g
Tips
- For a crispier cracker bite, use a lower moisture cheese like cheddar or Parmesan. For a softer, gooier bite, use a higher moisture cheese like mozzarella or fontina.
- If you want a more flavorful cracker bite, try using a flavored cracker, such as rosemary or garlic.
- To make sure the cracker bites are cooked evenly, bake them in a single layer. If you need to bake them in multiple layers, rotate the pans halfway through baking.
- If you don't have a mini muffin tin, you can use a regular muffin tin. Just fill each muffin cup about 1/3 full.
- You can also make these cracker bites ahead of time. Bake them according to the recipe, then let them cool completely. Store them in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, reheat them in a preheated oven at 350 degrees Fahrenheit for 10-15 minutes, or until heated through.
Conclusion
Cracker bites are a delicious and easy appetizer that can be made with just a few simple ingredients. They're perfect for parties, potlucks, or anytime you need a quick and tasty snack. With so many different variations to choose from, you're sure to find a recipe that everyone will enjoy.
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