Indulge in a tantalizing culinary journey with our diverse collection of sausage and chicken skillet recipes. Embark on a flavor-filled adventure with our featured recipe, a one-pan delight that combines succulent sausage, tender chicken, aromatic vegetables, and rich seasonings. Discover the perfect balance of savory and spicy with our Cajun sausage and chicken skillet, where bold flavors dance on your taste buds. For a healthier twist, try our lightened-up skillet meal, featuring lean chicken, crisp vegetables, and a flavorful broth. If you're craving a hearty and comforting dish, our creamy sausage and chicken skillet with cheesy polenta will surely satisfy. And for a taste of Italian inspiration, our Tuscan sausage and chicken skillet, brimming with sun-dried tomatoes, artichoke hearts, and fresh herbs, will transport you to the heart of Italy. With options ranging from quick and easy weeknight dinners to impressive party platters, our sausage and chicken skillet recipes cater to every occasion and palate.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN SAUSAGE SKILLET
My sister Mary, an excellent cook, shared this wonderful recipe-I've always loved its tantalizing blend of ingredients. It came to mind immediately when I saw the announcement for CW's Savory Stir-Fry and Skillet Suppers contest. (I didn't tell Mary I entered it. What a nice surprise it will be when she sees her recipe printed in the magazine!)
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute the onion, green pepper, mushrooms and zucchini in oil until tender. Remove vegetables with a slotted spoon; set aside. , Add chicken and sausage to skillet; cook until meat is no longer pink. Drain. Stir in the tomatoes, garlic, basil and oregano. , Return vegetables to pan. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through. Serve with rice.
Nutrition Facts : Calories 135 calories, Fat 8g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 221mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.
FALL CHICKEN-APPLE SAUSAGE SKILLET
Chicken apple sausage, sweet potatoes, apples...so many wonderful fall flavors packed into one skillet! Super easy to make and tasty! Garnish with more brown sugar if you like.
Provided by Treasur Sholtz
Categories Meat and Poultry Recipes Chicken
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in a large, deep skillet over medium-high heat. Add sausage slices and cook until browned, about 5 minutes. Remove sausage and set aside.
- Add sweet potatoes and half the water to the skillet; boil for 5 minutes. Stir in the sausage, apples, remaining water, sugar, and cinnamon. Season with salt and pepper; reduce heat to medium. Cover and cook, stirring occasionally, until potatoes are soft, 10 to 15 minutes. Serve hot.
Nutrition Facts : Calories 404.9 calories, Carbohydrate 52.8 g, Cholesterol 130 mg, Fat 14.5 g, Fiber 6.1 g, Protein 17.8 g, SaturatedFat 4.3 g, Sodium 689.3 mg, Sugar 26.5 g
Tips:
- To save time, you can use pre-cooked sausage and chicken. - If you don't have a cast iron skillet, you can use a large non-stick skillet. - Add more vegetables to the skillet for a healthier meal. - Serve the skillet with rice, pasta, or mashed potatoes. - Feel free to adjust the seasonings to your taste.Conclusion:
This sausage n' chicken skillet is a quick and easy meal that is perfect for a busy weeknight. It is also a great way to use up leftover sausage and chicken. With its savory flavors and hearty ingredients, this skillet is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this sausage n' chicken skillet a try. You won't be disappointed!
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