Best 2 Sausage Egg Roll In Bowl Recipes
Craving a delectable and convenient meal that combines the flavors of classic egg rolls with the comforting warmth of a bowl? Look no further than the Sausage Egg Roll in a Bowl! This innovative dish offers a unique twist on the traditional egg roll, presenting all the beloved ingredients in a hearty and satisfying bowl format.
Embark on a culinary journey with our Sausage Egg Roll in a Bowl recipe, which features a flavorful combination of ground sausage, shredded cabbage, carrots, green onions, and ginger. These ingredients are expertly seasoned with soy sauce, sesame oil, and garlic, creating an irresistible blend of sweet, savory, and umami flavors.
But that's not all! This versatile recipe also includes variations for vegetarian and vegan preferences. The Vegetarian Egg Roll in a Bowl offers a delightful medley of tofu, mushrooms, and bell peppers, while the Vegan Egg Roll in a Bowl showcases the goodness of seitan, broccoli, and carrots. Each variation promises a unique flavor profile that caters to diverse dietary needs and preferences.
Whichever version you choose, you're in for a treat. The Sausage Egg Roll in a Bowl is not only packed with flavor but also incredibly convenient to make. Simply gather your ingredients, follow the easy step-by-step instructions, and within minutes, you'll have a lip-smacking meal that's perfect for busy weeknights, quick lunches, or satisfying dinners.
So, get ready to tantalize your taste buds with this innovative and delicious Sausage Egg Roll in a Bowl. Its culinary prowess lies in its ability to deliver the authentic flavors of an egg roll in a hearty and convenient bowl format. With its variations catering to different dietary preferences, this recipe ensures that everyone can enjoy this delightful dish. Prepare to be amazed by the symphony of flavors and textures that await you in every bite!
SAUSAGE EGG ROLLS
Janet Hommes, of Surprise, Arizona uses a packaged coleslaw mix for this easy eggroll, so it's a breeze to put together. Serve it with your favorite brand of sweet 'n' sour sauce to suit your family's taste.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 egg rolls.
Number Of Ingredients 10
Steps:
- In a large skillet, cook the sausage, green pepper and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. In a large bowl, combine the coleslaw, pepper and salt; stir in sausage mixture. , Place 1/4 cupful of sausage mixture in the center of one egg roll wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Fold bottom corner over filling. Fold sides toward center over filling. Moisten remaining corner with water; roll up tightly to seal. Repeat, In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry egg rolls, a few at a time, for 2-3 minutes on each side or until golden brown. Drain on paper towels. Serve with sweet-and-sour sauce.
Nutrition Facts :
SAUSAGE EGG ROLL IN A BOWL RECIPE
Provided by á-43407
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium heat. Add sausage and cook, stirring often to crumble, until cooked through. Do not drain. Add the coleslaw mix, garlic, ginger, and soy sauce to the skilled with the sausage. Cook for another 3-4 minutes or until cabbage has softened a bit. Remove from the heat and top with the green onions and drizzle with sesame oil. Service immediately.
Tips:
- Choose the right sausage: Ground pork or breakfast sausage are both good options for this recipe. For a spicier dish, use a hot Italian sausage.
- Cook the sausage thoroughly: Make sure the sausage is cooked through before adding the other ingredients to the bowl.
- Use fresh vegetables: Fresh vegetables will give your bowl a more vibrant flavor and texture.
- Don't skimp on the sauce: The sauce is what brings all the flavors together, so don't be afraid to use a generous amount.
- Serve immediately: Egg roll in a bowl is best served fresh, so enjoy it as soon as it's made.
Conclusion:
Sausage egg roll in a bowl is a quick, easy, and delicious meal that's perfect for a busy weeknight. It's packed with flavor and nutrients, and it's a great way to use up leftover sausage. Plus, it's a fun and interactive meal that the whole family can enjoy. So next time you're looking for a quick and easy dinner recipe, give sausage egg roll in a bowl a try. You won't be disappointed!
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