Best 5 Sausage Apple Ring Recipes
Indulge in the tantalizing flavors of sausage apple rings, a delightful culinary creation that combines the savory richness of sausage with the crisp sweetness of apples. Embark on a taste adventure as we explore three unique recipes that showcase the versatility of this dish. From the classic combination of pork sausage and Granny Smith apples to the tangy twist of turkey sausage and Honeycrisp apples, each recipe offers a distinct flavor profile that will tantalize your taste buds. Whether you prefer a simple skillet fry or a more elaborate baked dish, these recipes provide step-by-step instructions to guide you through the process. So, gather your ingredients, prepare your kitchen, and get ready to create a dish that will leave you and your loved ones craving for more.
Here are our top 5 tried and tested recipes!
APPLE SAUSAGE RING
Steps:
- In a large bowl, beat eggs and milk. Stir in the cracker crumbs, apples and onion. Crumble sausage over mixture and mix well. , On a 15x10x1-in. baking pan coated with cooking spray, shape pork mixture into a 9-in. ring. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 160°; drain.
Nutrition Facts : Calories 231 calories, Fat 17g fat (5g saturated fat), Cholesterol 71mg cholesterol, Sodium 393mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 7g protein.
APPLE SAUSAGE BREAKFAST RING
I came across this hearty breakfast when we were on vacation in Tennessee, and I adapted the recipe to our tastes. Now it's one of our most favorite breakfasts-especially when we have overnight guests. My husband and I are busy with our own construction company. So I appreciate recipes like this that can be made up in advance and frozen. It's quick and easy to thaw this breakfast ring overnight and then cook it in the microwave while preparing the eggs to be placed in the center.
Provided by Taste of Home
Time 1h15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Line a 2-1/2-qt. ring mold with plastic wrap or waxed paper. Combine all ingredients; mix well and press firmly into mold. Chill several hours or overnight. , Unmold, removing plastic/paper, onto a baking sheet with raised edges. Bake at 350° for 1 hour. , Transfer onto a serving platter; fill center of ring with scrambled eggs.
Nutrition Facts : Calories 399 calories, Fat 27g fat (8g saturated fat), Cholesterol 134mg cholesterol, Sodium 879mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 1g fiber), Protein 22g protein.
APPLE SAUSAGE BREAKFAST RING
Make and share this Apple Sausage Breakfast Ring recipe from Food.com.
Provided by SuzieQue
Categories Breakfast
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and mix thoroughly.
- Press lightly into a greased ring mold.
- Bake 1 hour at 350F degrees.
- Cool about 15 minutes and then invert onto plate to serve.
SAUSAGE-APPLE RING
Make and share this Sausage-Apple Ring recipe from Food.com.
Provided by loof751
Categories Breakfast
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Combine the sausage, cracker crumbs, 2 eggs, milk, onion, and apple and mix thoroughly.
- Press sausage mixture lightly into a greased ring mold. Unmold into a shallow baking pan.
- Bake at 350 degrees for 1 hour.
- 10 minutes before sausage is done, scramble the 8-10 eggs with the cheese and parsley.
- Remove the sausage ring from the oven and place on a serving dish. Fill center of ring with scrambled eggs and sprinkle with paprika.
APPLE RING/SAUSAGE PANCAKE BAKE
Yep, a baked breakfast [or any time] pancake recipe. This is from memory of many years ago.
Provided by Sam Womack
Categories Pancakes
Time 35m
Number Of Ingredients 5
Steps:
- 1. Make your pancake batter. Pour into a 9X13 casserole sprayed well with cooking spray.
- 2. Place the sausage links equally - 4 per side. Place an apple ring over each sausage. Bake until tester comes out clean.
- 3. In the meantime - take the reserved liquid, add a cup of syrup, maple flavored, or; bring to a boil, for a couple minutes, set aside.
- 4. Cut the "pancake" into 8 equal servings. Use the syrup you cooked over. Enjoy!!
Tips:
- Choose the Right Apples: Use firm and tart apples like Granny Smith, Honeycrisp, or Braeburn for the best flavor and texture.
- Flavorful Sausage: Opt for high-quality sausage with a bold flavor profile. Italian sausage, chorizo, or breakfast sausage are popular choices.
- Homemade Sausage Apple Rings: For a unique twist, make your own sausage apple rings using ground sausage, bread crumbs, and seasonings.
- Crispy Coating: Coat the apple rings in a mixture of flour, eggs, and bread crumbs to achieve a golden-brown and crispy exterior.
- Pan-Frying vs. Baking: Pan-frying gives you a crispy crust, while baking results in a softer texture. Choose the method that suits your preference.
- Sauce Options: Serve the sausage apple rings with your favorite dipping sauce. Honey mustard, ketchup, or a sweet and sour sauce all pair well.
Conclusion:
Sausage apple rings are a delicious and versatile appetizer or snack that combines the savory flavors of sausage with the sweetness of apples. They are easy to make, customizable with different sausage and apple varieties, and can be served with a variety of dipping sauces. Whether you prefer a crispy or soft texture, pan-fried or baked, these apple rings are sure to satisfy your taste buds. So gather your ingredients, choose your favorite dipping sauce, and enjoy this delightful culinary creation!
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