WHOLE WHEAT BLUEBERRY MUFFINS
Whole wheat flour gives nutritious flair to these healthy blueberry muffins. Fresh from the oven, they'll warm you up on cold, winter days. -Sheila Siem, Calumet, Michigan
Provided by Taste of Home
Time 35m
Yield 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. In a large bowl, combine flours, sugar, baking powder, baking soda, salt and nutmeg. In another bowl, beat eggs, buttermilk and oil. Stir into dry ingredients just until moistened. Fold in blueberries., Fill greased or paper-lined muffin cups three-fourths full. Bake until a toothpick comes out clean, 18-20 minutes. Cool 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts : Calories 158 calories, Fat 7g fat (1g saturated fat), Cholesterol 24mg cholesterol, Sodium 167mg sodium, Carbohydrate 21g carbohydrate (8g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Hammad Naeem
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier choice.
Kirsten Cupido
[email protected]These muffins are a great way to use up leftover blueberries.
MRx Pro
[email protected]I've made these muffins several times and they always turn out perfect.
Shadiah Namugawe (Kdrama_addict8)
[email protected]These muffins are so easy to make. I can have them ready in less than 30 minutes.
rubber band man
[email protected]I love the combination of whole wheat flour and blueberries in these muffins. It gives them a great texture and flavor.
Aftab Gondal
[email protected]These muffins are the perfect size for a snack or breakfast. They're also great for freezing and reheating later.
trust oforuraye
[email protected]I made these muffins for a party and they were a hit! Everyone loved them.
Wilbaforce Apiyo
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me energy for the day ahead.
Wilmer Hernandez
[email protected]I love these muffins! They're so healthy and delicious. I always feel good about eating them.
Poisen dada
[email protected]These muffins are amazing! They're so light and fluffy, and the blueberries are bursting with flavor. I will definitely be making these again and again.
PBAJK Jung
[email protected]I made these muffins for my family and they loved them! They're so moist and flavorful. I will definitely be making them again.
Prince Humble
[email protected]These muffins were so easy to make and they turned out so fluffy and delicious! I love that they're made with whole wheat flour and blueberries. They're the perfect healthy breakfast or snack.