**Savor the Sunrise with a Sausage and Pepper Sunrise Burrito:**
Kick-start your day with a tantalizing Sausage and Pepper Sunrise Burrito, a delectable breakfast fusion that combines the hearty flavors of sausage, bell peppers, and eggs, all wrapped in a warm tortilla. This zesty burrito is not just a morning meal; it's a culinary adventure that will leave your taste buds dancing. Join us as we explore the sunrise burrito, along with other enticing recipes featured in this article, promising to transform your breakfast routine into a symphony of flavors.
**Additional Recipes Explored:**
* **One-Pan Cheesy Breakfast Skillet:** A hearty and flavorful skillet dish that combines sausage, bacon, potatoes, and eggs, topped with a gooey layer of melted cheese.
* **Easy Crescent Roll Breakfast Casserole:** A delightful casserole featuring layers of flaky crescent rolls, eggs, cheese, and your favorite breakfast meats, perfect for a crowd.
* **Loaded Baked Potato Breakfast Bowl:** A hearty and satisfying bowl filled with roasted potatoes, eggs, cheese, bacon, and your favorite toppings.
* **Fluffy Cloud Pancakes:** Indulge in light and airy pancakes that resemble soft clouds, perfect for a sweet and comforting breakfast.
* **Creamy Pesto Pasta with Shrimp:** Transport your taste buds to Italy with this creamy and flavorful pasta dish featuring succulent shrimp, vibrant pesto, and a touch of creaminess.
These recipes offer a diverse range of breakfast and brunch options, each with its distinct flavors and textures. From the savory sunrise burrito to the indulgent cloud pancakes, this article is a culinary journey that promises to satisfy every palate.
SAUSAGE & PEPPER SUNRISE BURRITO
If you're in a house filled with people who want to sleep in, the aroma of these cheesy pepper morning burritos just might change their minds!
Provided by My Food and Family
Categories Breakfast Eggs
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Cook sausage, onions and peppers in medium nonstick skillet on medium heat 4 to 5 min. or until sausage is done and vegetables are crisp-tender. Remove from skillet.
- Add eggs to skillet; cook and stir 2 min. or until set. Return sausage mixture to skillet; stir. Top with cheese.
- Spoon onto tortillas; fold in opposite sides of each tortilla, then roll up burrito-style.
Nutrition Facts : Calories 430, Fat 26 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 235 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 22 g
MY SAUSAGE BREAKFAST BURRITOS
Sausage,Salsa & so easy. I've been making these burros for my kids and grandkids for many years. Quick, easy and oh yum... When picking your flour tortillas, pick the most flexable ones availble. Here in Arizona that's easy, but in the midwest that can be difficult. The trick is heating the tortillas in a hot skillet prior to rolling into the burro. We like Herdez Salsa which is available is most grocery stores, or use your favorite chunky salsa.
Provided by BakinBaby
Categories Breakfast
Time 8m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Cook sausage in a medium hot skillet until no longer pink, add salsa and cook until most of the liquid is gone. (Not completely dry),.
- In another skillet scrample eggs lightly, before completely done, add to sausage/salsa mixture, set aside.
- Heat flour tortillas in a large skillet over high heat, turning twice, heating till tortilla is nice and soft. (If you overheat and tortilla is dry and hard; discard, you only want to use warm and flexable tortillas)).
- Place warm, flexable tortilla on serving plate, add 1/4 portion of egg/sausge mix on tortilla, top with 1/8 cup cheddar cheese, then roll burro style.
- If you like more spice, serve with more salsa, as well as sour cream and cilantro.
SMART-CHOICE SAUSAGE & PEPPER SUNRISE BURRITO
Italian turkey sausage links, cholesterol-free egg product and whole wheat tortillas make these burritos a great choice any time of day!
Provided by My Food and Family
Categories Dairy
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Cook sausage, onions and peppers in medium nonstick skillet on medium heat 4 to 5 min. or until sausage is done and vegetables are crisp-tender. Remove from skillet.
- Add egg product to skillet; cook and stir 2 min. or until set. Return sausage mixture to skillet; stir. Top with cheese.
- Spoon onto tortillas; fold in opposite sides of each tortilla, then roll up burrito-style.
Nutrition Facts : Calories 350, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g
Tips:
- Use fresh ingredients: Fresh sausage, peppers, and eggs will give your burrito the best flavor.
- Cook the sausage and peppers until they are browned and tender: This will help to develop their flavor and make them more enjoyable to eat.
- Scramble the eggs until they are cooked through: This will help to prevent them from becoming rubbery.
- Use a large tortilla: This will give you plenty of room to fill your burrito with all of your favorite ingredients.
- Add your favorite toppings: Cheese, salsa, sour cream, and guacamole are all great options.
Conclusion:
The sausage and pepper sunrise burrito is a delicious and easy-to-make breakfast that is perfect for busy mornings. It is packed with protein and flavor, and it will keep you full and satisfied until lunchtime. So next time you are looking for a quick and easy breakfast, give this recipe a try. You won't be disappointed!
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