Indulge in a taste sensation with our collection of delectable Saucy Franks with Rice recipes. These culinary creations offer a symphony of flavors, combining the savory richness of sausages with the comforting warmth of rice. Embark on a culinary journey as you explore a variety of recipes that showcase the versatility of this classic pairing.
From the classic Saucy Franks with Rice, featuring plump sausages smothered in a luscious tomato-based sauce, to the tantalizing Cheesy Saucy Franks with Rice, where melted cheese adds an extra layer of indulgence, our recipes cater to every palate. Experience the zesty kick of the Spicy Saucy Franks with Rice, where a blend of aromatic spices brings a vibrant heat to the dish.
Elevate your meal with the elegant Saucy Franks with Mushroom Rice, where earthy mushrooms sautéed in butter complement the savory sausage and rice. For a healthier option, try the Saucy Franks with Brown Rice, where whole grain brown rice provides a nutritious base for the flavorful sauce and sausages.
But the culinary adventure doesn't end there. Discover the unique charm of our Saucy Franks with Coconut Rice, where the creamy sweetness of coconut milk adds a tropical twist to the traditional dish. And for those seeking a hearty and satisfying meal, the Saucy Franks with Jambalaya Rice offers a fusion of Cajun flavors, combining spicy sausage, rice, and a medley of vegetables.
Prepare to tantalize your taste buds with our Saucy Franks with Rice recipes. Each one promises a delightful culinary experience, whether you're cooking for a family meal, a casual gathering, or simply craving a comforting meal. Let your taste buds travel the world as you savor these diverse and flavorful recipes.
SAUCY SRIRACHA FRANKS
A little heat, a little sweet, and a little Asian. Serve with toothpicks, and you have a one-bite appetizer that is so very simple to make.
Provided by lutzflcat
Categories Appetizers and Snacks Meat and Poultry
Time 20m
Yield 10
Number Of Ingredients 10
Steps:
- Mix ketchup, soy sauce, vinegar, sriracha, brown sugar, sesame oil, ginger, and garlic in a saucepan and bring to a simmer over low heat. Add franks and heat until warm, about 5 minutes. Serve with toothpicks.
Nutrition Facts : Calories 151.2 calories, Carbohydrate 9.8 g, Cholesterol 18 mg, Fat 10.6 g, Fiber 0.3 g, Protein 4.7 g, SaturatedFat 4.1 g, Sodium 1206.9 mg, Sugar 8 g
SAUCY FRANKS
I got this recipe off just a pinch by cook Cassie. She said it was a recipe made in the past by school lunch ladies. It was surprisingly good. Had to leave the onions out for the grandkids but they loved them. Kind of a variation of a chili dog. I add melted velveeta on top so yummmmmmy
Provided by barbara lentz
Categories Pork
Time 15m
Number Of Ingredients 8
Steps:
- 1. Saute the onions with the hotdogs in a little oil on stove top.
- 2. Mix remaining ingredients together and pour over top of hotdogs and cook until thickened.
- 3. Serve in hot dogs buns. Sprinkle cheese on top if desired.
TUNA MAYO RICE BOWL
This homey dish takes comforting canned tuna to richer, silkier heights. Mayonnaise helps to hold the tuna together and toasted sesame oil lends incomparable nuttiness. You can adjust the seasonings to your taste: Use as much or as little soy sauce as you'd like for a savory accent. You can lean into the nuttiness of this rice bowl by sowing the top with toasted sesame seeds, or amp up the savoriness with furikake or scallions. A staple of home cooking in Hawaii and South Korea (where it is sometimes called deopbap), this simple meal is a workday workhorse.
Provided by Eric Kim
Categories dinner, easy, lunch, quick, snack, grains and rice, seafood, main course
Time 5m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a small bowl, stir the tuna, mayonnaise, sesame oil and soy sauce to combine.
- Add the white rice to a bowl and spoon the tuna mixture on top. Sprinkle with the sesame seeds, furikake or scallions, if using.
JAZZED UP SAUCY FRANKS ( HOT DOGS )
Make and share this Jazzed up Saucy Franks ( Hot Dogs ) recipe from Food.com.
Provided by southern chef in lo
Categories Lunch/Snacks
Time 25m
Yield 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Score hotdogs in corkscrew fashion and lightly brown in butter.
- Stir in next 7 ingredients; cover and simmer 10 minutes. Add green pepper; cover and simmer 5 more minutes.
- Serve in buns.
Nutrition Facts : Calories 543.1, Fat 39.9, SaturatedFat 17.2, Cholesterol 75.5, Sodium 1845, Carbohydrate 32.5, Fiber 1.4, Sugar 25.3, Protein 14.4
SAUCY FRANKS WITH RICE
'Here is a fast, flavorful, simple way to dress up plain old hot dogs,' writes Roslyn Beal of Bremen, Georgia. Her hearty, economical mainstay comes in at only 43 cents per serving.
Provided by Allrecipes Member
Time 30m
Yield 8
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, cook bacon until crisp. Remove bacon to paper towels; set aside. Drain, reserving 1 tablespoon of drippings. Saute onion, green pepper, celery and garlic in drippings until tender. Add pineapple juice, ketchup, salt and chili powder; mix well. Bring to a boil. Add hot dogs; return to a boil. Reduce heat; cover and simmer for 5-8 minutes or until heated through. Serve over rice. Sprinkle with bacon.
Nutrition Facts : Calories 424 calories, Carbohydrate 41.5 g, Cholesterol 39.3 mg, Fat 23.4 g, Fiber 0.9 g, Protein 11.4 g, SaturatedFat 8.8 g, Sodium 1075.4 mg, Sugar 10.9 g
FRANKS AND RICE
Make and share this Franks and Rice recipe from Food.com.
Provided by Richard-NYC
Categories White Rice
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in large skillet.
- Add franks and garlic powder.
- Sauté until franks are browned.
- Add soup and water bring to boil.
- Add rice and cover skillet.
- Reduce heat to low and allow rice to absorb soup mixture about 5 minutes.
- Sprinkle cheese on top.
Tips:
- To save time, use pre-cooked rice or microwaveable rice packets.
- If you don't have Worcestershire sauce, you can substitute soy sauce or teriyaki sauce.
- Feel free to add other vegetables to the dish, such as chopped carrots, celery, or bell peppers.
- Serve the saucy franks with a side of mashed potatoes, roasted vegetables, or a green salad.
- To make the dish spicier, add a pinch of cayenne pepper or red pepper flakes.
Conclusion:
Saucy Franks with Rice is a quick and easy meal that is perfect for busy weeknights. It is a flavorful and satisfying dish that the whole family will enjoy. The combination of the savory sausage, tangy sauce, and fluffy rice is sure to please everyone at the table. So next time you're looking for a simple and delicious meal, give Saucy Franks with Rice a try.
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