Calling all peanut butter lovers! Get ready to tantalize your taste buds with a delightful combination of salty and sweet flavors in our collection of peanut treat recipes. From classic peanut butter cookies with a hint of sea salt to innovative savory dishes featuring peanuts, this article offers a culinary journey that will satisfy your cravings. Embark on a mouthwatering adventure as we explore these irresistible peanut-infused creations, each with its unique blend of flavors and textures that promise to leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET AND SALTY PEANUT BARS
Betty Crocker® Gluten Free chocolate chip cookie mix marries gooey caramel and crunchy peanuts in this delicious bar - a sweet and salty dessert treat.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray (without flour).
- In medium bowl, stir cookie mix, 1/2 cup butter, the vanilla and egg until soft dough forms. Press in pan. Bake 15 minutes or until set.
- Meanwhile, in 1-quart saucepan, heat caramels, 2 tablespoons butter and the condensed milk over medium-low heat 5 to 10 minutes, stirring frequently, until caramels are melted. Remove from heat. Carefully pour filling over partially baked crust; spread evenly. Sprinkle with peanuts. Bake 15 to 18 minutes or until filling is bubbly. Cool completely in pan on cooling rack, about 1 hour. Cut into 6 rows by 4 rows.
Nutrition Facts : Calories 340, Carbohydrate 42 g, Cholesterol 30 mg, Fat 3, Fiber 1 g, Protein 6 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 28 g, TransFat 0 g
SALTY-SWEET PEANUT BUTTER SANDIES
This modern classic is reverse-engineered from a cult cookie at City Bakery in Manhattan. They are saltier, richer and tangier than the usual crisscross rounds, thanks to updated ingredients like sea salt, cultured butter and brown sugar. And like any good "sandy" cookie, they have a soft, crumbly texture that melts away on first bite.
Provided by Julia Moskin
Categories snack, cookies and bars, dessert
Time 1h
Yield 3 to 4 dozen
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees and line 2 baking sheets with parchment paper or nonstick liners. In a mixer fitted with a paddle attachment, cream the butter and sugars until smooth and fluffy, at least 3 minutes. Add the peanut butter and eggs, and mix. Add the flour and salt and mix just until well combined, with no white flour showing.
- Using a small cookie scoop (about 2 teaspoons capacity), scoop dough onto prepared pans. The tops will be rounded but craggy. The cookies will not spread much or change shape when they bake, so they can be placed quite close together, but leave room for air circulation so they can brown.
- In a small bowl, mix 2 tablespoons sugar with 1 tablespoon salt. Sprinkle each cookie lightly with sugar-salt mixture, getting it into the crags and crannies. Bake 12 to 15 minutes, until cookies are set and golden-brown. Carefully lift or slide off baking sheets and cool on racks. Store in layers separated by parchment paper, in airtight containers.
Nutrition Facts : @context http, Calories 167, UnsaturatedFat 6 grams, Carbohydrate 15 grams, Fat 11 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 4 grams, Sodium 78 milligrams, Sugar 9 grams, TransFat 0 grams
Tips:
- Make sure your peanuts are fresh and roasted for the best flavor.
- If you don't have salted peanuts, you can add a pinch of salt to the mixture.
- Be careful not to overcook the sugar mixture. It should be thick and golden brown, but not burnt.
- Stir the peanuts constantly while coating them in the sugar mixture. This will help to ensure that they are evenly coated.
- Spread the peanuts out on a parchment paper-lined baking sheet to cool. This will help to prevent them from sticking together.
- Store the peanut treats in an airtight container at room temperature for up to 2 weeks.
Conclusion:
These salty-sweet peanut treats are a delicious and easy snack that is perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. Whether you like them sweet or salty, crunchy or chewy, these peanut treats are sure to satisfy your cravings. So next time you are looking for a quick and easy snack, give these salty-sweet peanut treats a try.
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