**Salsa Rice Dinner: A Flavorful and Versatile Fiesta in Your Kitchen**
Salsa rice dinner is a delightful culinary creation that blends the vibrant flavors of salsa, the comforting warmth of rice, and the versatility to be enjoyed as a main course or a tantalizing side dish. This recipe takes you on a culinary journey, introducing a collection of delectable variations that cater to diverse tastes and preferences. From the classic salsa rice, bursting with the freshness of tomatoes, onions, and cilantro, to the tantalizing chipotle salsa rice, infusing a smoky heat, each recipe promises a unique gustatory experience. Whether you're craving a quick weeknight meal or a dish to impress your guests, this article presents an array of salsa rice recipes that are sure to satisfy and delight.
SALSA RICE WITH BLACK BEANS AND CORN
Provided by Robin Miller : Food Network
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a medium sauce pot, cook rice according to package instructions. When the rice is half way cooked, add black beans, salsa, and cook about 10 minutes for regular rice and 3 minutes for instant rice .Continue cooking rice. Remove the pot, using a spoon, stir in chopped cilantro and season, to taste, with salt and black pepper.
SALSA RICE DINNER
This one has been in my recipe files for quite a long time. We have made it with leftover pork chops, leftover pork tenderloin and also chicken. We really prefer the chicken over the pork. It's super easy, really tasty and it makes a lot. We usually serve it with a little side salad and a few tortilla chips and a bit of...
Provided by Maggie M
Categories Casseroles
Number Of Ingredients 12
Steps:
- 1. If you have leftover chicken feel free to shred and use it. If not .. drop a chicken breast into a pot of boiling water .. turn off the heat and let is steep for 35 minutes. Remove the breast from the water and shred with forks or your fingers.
- 2. Preheat oven to 375. Lightly spray an 8x8 baking dish and set aside.
- 3. Combine the 2 cheeses in a small bowl and set aside.
- 4. Combine the soup, water and the salsa and mix well. Add the onions and diced green chilies and stir to combine then set aside.
- 5. Place the cooked rice into the bottom of the baking dish. Top with the shredded chicken. Sprinkle about half of the cheese over the chicken then pour the soup and salsa mixture over top of all.
- 6. Top with the remaining cheese the cover with foil. Bake for 30 minutes, then remove the foil and bake for another 10 - 15 minutes or until bubbly and the cheese is completely melted.
- 7. Allow it to sit for about 5 minutes before serving. Serve hot garnished with a dollop of sour cream, a few black olive slices and a sprinkling of chives.
BEST SPANISH RICE
The combination of picante sauce and chicken broth makes this easy recipe very tasty!
Provided by Angela Sims
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 30m
Yield 5
Number Of Ingredients 5
Steps:
- Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.
- Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.
Nutrition Facts : Calories 286 calories, Carbohydrate 50.9 g, Cholesterol 2 mg, Fat 6.2 g, Fiber 1.6 g, Protein 5.7 g, SaturatedFat 1 g, Sodium 696.6 mg, Sugar 2.3 g
EASY SALSA RICE
Feel free to saute a little green bell pepper with onions, you may adjust the garlic and chili flakes to taste --- this is very good! :)
Provided by Kittencalrecipezazz
Categories Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a medium saucepan heat oil over medium heat; add in onion, garlic and chili flakes, cook stirring for 3 minutes.
- Add in rice, water and salsa; stir and bring to a boil.
- Reduce heat to low, cover and simmer for about 20-22 minutes or until the rice is tender or is at desired doneness.
- Season with salt and black pepper if desired.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your salsa rice dinner will taste. If possible, use tomatoes, onions, and cilantro that are in season.
- Don't be afraid to experiment: There are many different ways to make salsa. Feel free to add your own favorite ingredients or adjust the proportions of the ingredients in the recipe to suit your taste.
- Make sure the rice is cooked perfectly: The rice is an important part of this dish, so make sure it is cooked according to the package directions. If the rice is undercooked, it will be hard and chewy. If the rice is overcooked, it will be mushy.
- Serve the salsa rice dinner with your favorite toppings: Some popular toppings include shredded cheese, sour cream, guacamole, and black beans.
Conclusion:
Salsa rice dinner is a delicious and easy-to-make meal that is perfect for busy weeknights. With its fresh, flavorful ingredients and simple preparation, this dish is sure to please everyone at the table. So next time you're looking for a quick and easy dinner idea, give salsa rice a try.
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