Best 2 Rustic Seasoning Recipes

In the realm of culinary artistry, where flavors dance and aromas ignite the senses, Rustic Seasoning emerges as a symphony of taste, a harmonious blend of natural herbs and spices that evokes the essence of rustic charm. This versatile seasoning, meticulously crafted from handpicked ingredients, transforms ordinary dishes into extraordinary culinary experiences. From savory herb rubs that tantalize the palate to zesty marinades that infuse meats with mouthwatering flavors, Rustic Seasoning unlocks a world of culinary possibilities.

Unleash your inner chef and embark on a culinary adventure with our curated selection of recipes, each showcasing the versatility and depth of Rustic Seasoning. Discover the art of creating succulent Herb Roasted Chicken, where tender chicken is enveloped in a fragrant herb crust, or tantalize your taste buds with Herb Butter, a simple yet divine spread that elevates any meal. For those who love the smoky aroma of grilled meats, our Herb Grilled Vegetables recipe offers a symphony of flavors, while the Herb Crusted Pork Tenderloin is a masterpiece of succulent pork enveloped in a crispy herb coating.

For those with a passion for homemade spice blends, our Rustic Seasoning recipe provides a step-by-step guide to creating your own unique blend, ensuring that your culinary creations are infused with the freshest and most flavorful herbs and spices. And for those seeking a quick and easy seasoning solution, our Herb Salt recipe offers a delightful combination of herbs and salt, perfect for sprinkling over grilled meats, roasted vegetables, or even popcorn.

Check out the recipes below so you can choose the best recipe for yourself!

ESSENCE, RUSTIC RUB, AND SOUTHWEST SEASONING

Essence, Rustic Rub, and Southwest Seasoning image

Provided by Emeril Lagasse

Categories condiment

Number Of Ingredients 26

Ingredients

2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried leaf oregano
1 tablespoon dried thyme
2 tablespoons chili powder
2 teaspoons ground cumin
2 tablespoons paprika
1 teaspoon black pepper
1 tablespoon ground coriander
1 teaspoon cayenne pepper
1 tablespoon garlic powder
1 teaspoon crushed red pepper
1 tablespoon salt
1 tablespoon dried oregano
8 tablespoons paprika
3 tablespoons cayenne
5 tablespoons freshly ground black pepper
6 tablespoons garlic powder
3 tablespoons onion powder
6 tablespoons salt
2 1/2 tablespoons dried oregano
2 1/2 tablespoons dried thyme

Steps:

Combine all ingredients thoroughly.
Combine all ingredients thoroughly.
Combine all ingredients and store in an air-tight container.

RUSTIC SEASONING

RUSTIC SEASONING image

Categories Herb Backyard BBQ

Number Of Ingredients 9

Ingredients

8 Tbsp paprika
1/2 teasp cayenne pepper
5 Tbsp fresh ground black pepper
6 Tbsp onion powder
3 Tbsp sea salt
2 1/2 Tbsp dried oregano
2 1/2 Tbsp dried thyme
3 Tbsb crushed toffee brickle
3 Tbsp dutch dark cocoa

Steps:

Combine ingredients in medium bowl, and mix thoroughly. Store in tight container in cool place for up to six weeks. Great dry rub for pork, chicken, or seafood. Nice addition to soups and salads.

Tips

Choose high-quality ingredients. The better the ingredients, the better the seasoning will be. Look for organic or locally-sourced herbs and spices.
Use fresh herbs and spices whenever possible. Dried herbs and spices will still work, but they won't have as much flavor. If you can, grow your own herbs or buy them fresh from a farmer's market.
Toast your spices before using them. This will help to release their flavor and aroma. Simply heat a pan over medium heat and add the spices. Toast them for a few minutes, stirring constantly, until they are fragrant.
Experiment with different combinations of herbs and spices. There are endless possibilities when it comes to creating your own rustic seasoning. Try different combinations until you find one that you love.
Store your seasoning in a cool, dark place. This will help to preserve its flavor and aroma. You can store it in a jar or a sealed bag.

Conclusion

Rustic seasoning is a versatile seasoning that can be used on a variety of dishes. It is perfect for adding flavor to meats, poultry, fish, vegetables, and soups. It can also be used as a rub for grilled or roasted meats. With a few simple ingredients, you can easily create your own rustic seasoning at home. So next time you are looking for a way to add flavor to your food, give rustic seasoning a try. You won't be disappointed.