Best 2 Rumchata Pudding Shots Recipes

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Indulge in the delightful blend of flavors and textures with RumChata Pudding Shots, a boozy twist on the classic dessert. These delectable shooters combine the creamy richness of RumChata, a popular liqueur infused with the essence of cinnamon, vanilla, and rum, with the velvety smoothness of vanilla pudding. Each shot is a harmonious symphony of sweet, boozy, and creamy notes, topped with a sprinkle of nutmeg for an extra touch of warmth and spice. Perfect for parties, celebrations, or simply as an after-dinner treat, these pudding shots are sure to tantalize your taste buds and leave you craving more.

This article presents a collection of three RumChata Pudding Shot recipes, each offering a unique take on this delightful dessert shooter. The first recipe features a simple and straightforward preparation, combining RumChata, vanilla pudding mix, and milk for a classic flavor combination. The second recipe adds a layer of chocolatey goodness with the inclusion of chocolate pudding mix, creating a decadent and indulgent treat. Finally, the third recipe incorporates the zesty flavors of orange liqueur and fresh orange zest, resulting in a refreshing and citrusy twist on the traditional RumChata Pudding Shot.

No matter your preference, these RumChata Pudding Shot recipes are guaranteed to satisfy your sweet tooth and bring a touch of elegance to any occasion. So gather your ingredients, prepare your shot glasses, and embark on a culinary journey that will leave your taste buds dancing with joy.

Here are our top 2 tried and tested recipes!

RUMCHATA® PUDDING SHOTS



RumChata® Pudding Shots image

These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.

Provided by DebbyJean

Categories     Drinks Recipes     Shot Recipes     Jell-O® Shots

Time 3h15m

Yield 15

Number Of Ingredients 4

1 cup milk
1 cup rum cream liqueur (such as RumChata®)
1 (4 ounce) package instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.

Nutrition Facts : Calories 137.8 calories, Carbohydrate 16.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 4.5 g, Sodium 126.7 mg, Sugar 13.1 g

RUMCHATA PUDDING SHOTS RECIPE - (3.9/5)



RumChata Pudding Shots Recipe - (3.9/5) image

Provided by rrxing

Number Of Ingredients 4

1 small box of instant chocolate fudge pudding
1 cup milk
1 cup RumChata
8 ounces Cool Whip

Steps:

  • Whisk instant pudding, milk, and RumChata together until smooth. Then whisk in Cool Whip until smooth. Put into the cups with lids and freeze a couple hours.

Tips:

  • Use high-quality ingredients: The better the ingredients, the better your pudding shots will taste. Use real rumchata, heavy cream, and eggs.
  • Chill your ingredients before using them: This will help the pudding shots set up properly and give them a smooth texture.
  • Don't overbeat the eggs: Overbeating the eggs can make the pudding shots tough. Beat them just until they are combined.
  • Cook the pudding slowly: Overheating the pudding can cause it to curdle. Cook it over low heat, stirring constantly, until it has thickened.
  • Let the pudding cool completely before adding the rumchata: This will prevent the rumchata from curdling the pudding.
  • Garnish the pudding shots with whipped cream, grated nutmeg, or cinnamon: This will make them look and taste even more festive.

Conclusion:

Rumchata pudding shots are a delicious and easy-to-make holiday treat. They are perfect for parties and gatherings. With just a few simple ingredients, you can create a sweet and creamy dessert that everyone will love. So next time you're looking for a festive holiday treat, give rumchata pudding shots a try.

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