Best 2 Rubios Chipotle Cream Sauce Recipes

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**Introducing Rubio's Chipotle Cream Sauce: A Flavorful Addition to Your Mexican Dishes**

Elevate your Mexican culinary experience with Rubio's Chipotle Cream Sauce, a delectable sauce that blends the smoky heat of chipotle peppers with the richness of cream, creating a symphony of flavors. This versatile sauce is perfect for a variety of dishes, from tacos and burritos to enchiladas and quesadillas. With its creamy texture and spicy kick, Rubio's Chipotle Cream Sauce adds a depth of flavor that will tantalize your taste buds. Whether you're a seasoned home cook or just starting your culinary journey, this easy-to-make sauce will become a staple in your kitchen. Discover the art of Mexican cuisine with Rubio's Chipotle Cream Sauce, where every bite is an explosion of taste.

**Recipes Included:**

1. **Rubio's Chipotle Cream Sauce:** The classic recipe for this flavorful sauce, made with chipotle peppers, heavy cream, and a touch of spices.

2. **Chipotle Cream Sauce with Roasted Poblano Peppers:** Elevate the sauce with roasted poblano peppers for a smoky, complex flavor.

3. **Chipotle Cream Sauce with Avocado:** Add a creamy, nutty twist to the sauce with ripe avocados.

4. **Chipotle Cream Sauce with Corn and Black Beans:** Create a hearty and flavorful sauce by incorporating corn and black beans.

5. **Chipotle Cream Sauce with Tomatillo Salsa:** Combine the smoky heat of chipotle with the tangy brightness of tomatillo salsa for a unique and refreshing sauce.

6. **Chipotle Crema:** A lighter version of the sauce made with sour cream instead of heavy cream, perfect for those who prefer a tangier flavor.

Let's cook with our recipes!

RUBIO'S CHIPOTLE CREAM SAUCE



Rubio's Chipotle Cream Sauce image

Make and share this Rubio's Chipotle Cream Sauce recipe from Food.com.

Provided by Spgty21

Categories     Sauces

Time 10m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 7

1/2 cup mayonnaise
1/2 cup sour cream
1/2 teaspoon garlic powder
3 tablespoons chopped fresh cilantro
1 tablespoon fresh lime juice
1 tablespoon pureed chipotle chiles or 1 tablespoon one cube of dried chipotle chili, crushed
salt and pepper

Steps:

  • Mix all ingredients except chilies in a bowl.
  • Put about one or two or the chilies in a food processor and whir until smooth. You may need to add a little bit of the mayo or sour cream to get it going. (Note: if you are using the cubed kind, ignore this step).
  • Add the chilies to the mayo mixture. You may want to add more or less chipotles, depending on your tolerance level. Even a little can be very spicy.
  • Serve on you favorite tacos.
  • Be happy.

Nutrition Facts : Calories 174.2, Fat 15.5, SaturatedFat 4.8, Cholesterol 22.6, Sodium 233, Carbohydrate 8.8, Fiber 0.2, Sugar 3.2, Protein 1

CHIPOTLE CREAM SAUCE



Chipotle Cream Sauce image

The first time I tasted chipotle cream sauce was at the Cheesecake Factory restaurant, and I fell in love with it. Here's an easy and quick version to make at home! :)

Provided by Julesong

Categories     Sauces

Time 10m

Yield 2 serving(s)

Number Of Ingredients 9

2 tablespoons butter
2 tablespoons minced shallots
2 cloves garlic, minced
1/4 cup chicken broth
3 tablespoons dry white wine
1 cup sour cream, at room temperature (microwave for 30 seconds)
1 chipotle chile in adobo, pureed
salt
white pepper, to taste

Steps:

  • Melt the butter in a skillet over medium-high heat and sauté the shallot and garlic for 2 to 3 minutes; add the broth and wine and sauté another 3 minutes.
  • Reduce heat to medium-low and whisk in the sour cream, then the pureed chipotle.
  • Simmer for a couple of minutes to heat through and season to taste with salt and white pepper.
  • Serve over chicken and/or pasta; makes about 2 servings.
  • For an interesting twist, substitute vodka for the wine.

Nutrition Facts : Calories 382.3, Fat 35.8, SaturatedFat 22.4, Cholesterol 81.1, Sodium 240.9, Carbohydrate 8.3, Fiber 0.1, Sugar 0.5, Protein 4.8

Tips:

  • Use a high-quality mayonnaise for the best flavor. A homemade mayonnaise is ideal, but a store-bought mayonnaise will also work.
  • If you don't have chipotle peppers in adobo, you can use a canned chipotle pepper in adobo sauce. Just be sure to drain the sauce before using.
  • You can adjust the heat of the sauce by adding more or less chipotle peppers. If you want a milder sauce, start with one pepper and add more to taste.
  • The sauce can be stored in an airtight container in the refrigerator for up to 5 days.

Conclusion:

This Rubio's Chipotle Cream Sauce is a delicious and versatile sauce that can be used on a variety of dishes. It's perfect for tacos, burritos, quesadillas, and even as a dip for chips. The sauce is also easy to make and can be tailored to your own taste preferences. So next time you're looking for a flavorful and easy-to-make sauce, give this Rubio's Chipotle Cream Sauce a try.

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