Indulge in a symphony of flavors with our enticing Roquefort blue cheese dressing, a delectable masterpiece that elevates any salad to a gourmet experience. Its rich and creamy texture, infused with the distinctive tang of Roquefort cheese, creates a delightful contrast to crisp greens and adds a touch of sophistication to grilled meats and roasted vegetables. This versatile dressing is the perfect accompaniment for a wide array of dishes, from classic wedge salads to hearty burgers. It is also a fantastic marinade for chicken, fish, and tofu, imparting a savory and flavorful crust. Additionally, discover variations of this classic dressing, including a tangy buttermilk blue cheese dressing, a creamy blue cheese dressing with a hint of sweetness from honey, and a luscious blue cheese dressing with the added zest of lemon.
Recipes Included:
Classic Roquefort Blue Cheese Dressing: A timeless recipe that showcases the bold flavor of Roquefort cheese, complemented by mayonnaise, sour cream, and a touch of Dijon mustard.
Buttermilk Blue Cheese Dressing: A lighter version of the classic dressing, made with buttermilk instead of mayonnaise, resulting in a tangy and refreshing dressing that is perfect for summer salads.
Honey Blue Cheese Dressing: A sweet and savory twist on the classic dressing, featuring honey's natural sweetness to balance the sharp flavor of Roquefort cheese.
Lemon Blue Cheese Dressing: A bright and zesty variation that adds a burst of citrus flavor to the dressing, making it ideal for grilled fish and roasted vegetables.
HOMEMADE ROQUEFORT DRESSING
You just can't beat homemade Roquefort salad dressing. Whether you call it blue cheese dressing or Roquefort, this dressing is so good!
Provided by Kami | NoBiggie.net
Number Of Ingredients 9
Steps:
- Mix all ingredients together well and chill overnight. Serve chilled.
ROQUEFORT DRESSING
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!
Provided by L.R. Fay
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Blue Cheese Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 2.8 g, Cholesterol 24.1 mg, Fat 26.4 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 457.6 mg, Sugar 1.7 g
RITZ-CARLTON ROQUEFORT DRESSING
Make and share this Ritz-Carlton Roquefort Dressing recipe from Food.com.
Provided by Millereg
Categories Salad Dressings
Time 20m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, whisk together all ingredients except Roquefort until smooth and then stir in Roquefort and salt and pepper to taste.
- Refrigerate.
Nutrition Facts : Calories 84.5, Fat 7, SaturatedFat 4.3, Cholesterol 20.1, Sodium 342, Carbohydrate 1.4, Sugar 0.9, Protein 4.3
ROQUEFORT-BLUE CHEESE DRESSING
This dressing is for the blue cheese lover, AND for those that like a little blue cheese taste. It's not overpowering because of the sour cream....just a nice balance. Great for the Easter Dinner or buffet table. I even enjoy just dipping vege's in it. A nice change from the typical dressings. If you like sharp salty taste,...
Provided by JANE LOUISE
Categories Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a large measuring cup or batter bowl, something with a spout or able to pour from, mix all ingdients together. Add a little milk if too thick. Chill before serving. Great on lettuce or greens salads and/or vegetable dip.
ROQUEFORT DRESSING
Steps:
- Combine the mustard, vinegar, and half the blue cheese in a small bowl. Slowly drizzle in the oil, whisking until the mixture becomes thick; gently fold in remaining blue cheese. Season with salt and pepper.
Tips:
- To make the dressing more creamy, use full-fat sour cream and mayonnaise.
- If you like a tangier dressing, add more lemon juice or white wine vinegar.
- For a spicier dressing, add a pinch of cayenne pepper or chili powder.
- If you want a more herby dressing, add some chopped fresh parsley, chives, or tarragon.
- To make a vegan version of the dressing, use vegan sour cream and mayonnaise.
Conclusion:
Roquefort blue cheese dressing is a delicious and versatile dressing that can be used on salads, vegetables, and even meat. It is easy to make and can be tailored to your own taste preferences. Whether you like it creamy, tangy, spicy, or herby, there is a Roquefort blue cheese dressing recipe out there for you. So next time you are looking for a new dressing to try, give Roquefort blue cheese dressing a try. You won't be disappointed.
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