Indulge in a culinary journey to the heart of Italy with our Robust Italian Salad, a symphony of flavors that will tantalize your taste buds. Featuring a medley of fresh, crisp romaine lettuce, juicy tomatoes, vibrant cucumbers, and aromatic red onions, this salad forms a vibrant foundation for a flavor explosion. Topped with sliced black olives, tangy feta cheese, and a zesty homemade Italian dressing, this robust salad promises a delightful balance of textures and tastes. Alongside the main recipe, we present enticing variations to cater to diverse preferences. Explore a delectable Greek Salad, a refreshing Cucumber Salad, a hearty Chickpea Salad, and a zesty Lemon and Herb Salad, each brimming with unique ingredients and dressings that will leave you craving more.
Here are our top 4 tried and tested recipes!
ROBUST ITALIAN SALAD
I toss together is salad to go with any Italian main dish. It has a hearty combination of lettuce, pastrami, tomatoes and mozzarella cheese.-Shelley McKinney, New Castle, Indiana
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large salad bowl, combine the first five ingredients. Drizzle with dressing; toss to coat. Top with croutons and olives if desired.
Nutrition Facts : Calories 74 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 209mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
ROBUST ITALIAN SALAD
I've made this contless times for cookouts. Another recipe I've had for more years than I can remember.
Provided by lets.eat
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut salami halves into 1/4 inch slices.
- Pour dressing over combined salami, vegetables and tomatoes.
- Toss lightly, cover; marinate in refrigerator several hours.
- Just before serving, add cheese; toss lightly.
- *Themarinating time is not included*.
ROBUST ITALIAN SALAD RECIPE - (4.5/5)
Provided by WaffleCrumbs
Number Of Ingredients 8
Steps:
- In large salad bowl, combine first five ingredients. Drizzle with dressing and toss to coat. Top with croutons & olives.
ROBUST ITALIAN SALAD
Steps:
- 1. Pour dressing over combined salami, thawed vegetables, and tomatoes; toss lightly.
- 2. Cover; marinate in refrigerator several hours.
- 3. Just before serving, add cheese.
Tips:
- Use fresh, high-quality ingredients. This will make all the difference in the flavor of your salad.
- Don't be afraid to experiment. There are many different ways to make a robust Italian salad, so feel free to add or remove ingredients to suit your taste.
- Make sure to wash your greens thoroughly. This will remove any dirt or grit that may be lingering.
- Dry your greens thoroughly. This will help the dressing adhere to the leaves.
- Use a light hand with the dressing. You don't want to overpower the delicate flavors of the salad.
- Serve the salad immediately. This will ensure that the greens are crisp and the dressing is fresh.
Conclusion:
A robust Italian salad is a delicious and healthy way to start any meal. With its vibrant flavors and fresh ingredients, it's sure to be a hit with everyone at your table. So next time you're looking for a light and refreshing salad, give this recipe a try. You won't be disappointed!
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