Indulge in a delectable breakfast casserole experience with our collection of Rise and Shine Casserole recipes! Perfect for those cozy mornings or special brunches, these casseroles are a harmonious blend of flavors and textures that will tantalize your taste buds. From the classic Sausage and Hash Brown Casserole, a hearty and savory delight, to the indulgent French Toast Casserole, a sweet and custardy treat, our recipes cater to diverse preferences. Explore the Spinach and Feta Casserole for a vibrant and healthy option, or the Cheesy Hashbrown Casserole for a comforting and cheesy delight. And for those with dietary restrictions, the Gluten-Free Breakfast Casserole promises a delicious and inclusive meal. Each recipe is carefully crafted with detailed instructions, ensuring a hassle-free cooking experience. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you and your loved ones utterly satisfied.
Check out the recipes below so you can choose the best recipe for yourself!
WEEKEND SEASONED RISE AND SHINE SAUSAGE CASSEROLE (BREAKFAST BAK
This is recipe originally from Jimmy Dean. It is similar to the Rise and Shine casserole listed on this site but is seasoned and includes the bread too. Perfect for a weekend breakfast or brunch or for a holiday or birthday morning. It is somewhat labor intensive in that you have to remember to refridgerate it but not too long and take it out before baking for an hour but not longer than 2 and you have to let it sit when you really just want to eat it right away. But it takes a lot of the prep out of chopping etc. So check it out.Thus preparation time includes refrigeration time, prep and letting it sit after baking. Serve this to family and friends. Enjoy. ChefDLH
Provided by ChefDLH
Categories Breakfast
Time 10h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Using about 1 tablespoon butter or margarine, grease the bottom and sides of a 3-quart casserole dish. Layer bottom only of casserole dish with white bread; bread should touch but not overlap. Pour package of Jimmy Dean Skillets on top of bread, evenly distribute from side to side. Cover with 1 1/2 cup cheese.
- Mix eggs, cream, paprika, black pepper, red pepper, dry mustard and Worcestershire Sauce together. Pour on top of Skillet mixture. Top with remaining cheese.
- Cover and refrigerate 8 hours (overnight is okay). Take out of the refrigerator at least 1 hour prior to cooking. (no more than 2). Bake 1 hour at 350°. Let casserole should stand 15 - 20 minutes before serving.
RISE AND SHINE CASSEROLE
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350°. 2. Layer potatoes in bottom of 13 x 9-inch baking dish that has been coated with cooking spray. 3. Crumble sausage in skillet and cook until browned. Drain and spoon over potatoes. 4. Layer in 13 x 9-inch baking dish that has been coated with cooking spray. 5. Whisk together eggs, mustard, salt and pepper and pour over sausage. 6. Sprinkle peppers and onions over sausage mixture and top with cheese. 7. Bake for 50 to 55 minutes or until a knife inserted in center comes out clean.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the casserole will taste. This is especially true for the vegetables.
- Don't overcook the vegetables: Overcooked vegetables will become mushy and lose their flavor. Cook them just until they are tender-crisp.
- Use a good quality cheese: The cheese is one of the key ingredients in this casserole, so it's important to use a good quality cheese that melts well.
- Don't overmix the casserole: Overmixing the casserole will make it tough. Stir just until the ingredients are combined.
- Bake the casserole until it is golden brown and bubbly: This will ensure that the casserole is cooked through and has a nice crispy top.
Conclusion:
The Rise and Shine Casserole is a delicious and easy-to-make breakfast casserole that is perfect for a crowd. It is packed with flavor and nutrition, and it is sure to be a hit with everyone who tries it. Whether you are serving it for breakfast, lunch, or dinner, this casserole is sure to please.
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