LEMON-GARLIC LAMB CHOPS WITH YOGURT SAUCE
Steps:
- Make sauce:
- Drain yogurt in a sieve lined with a double thickness of cheesecloth at room temperature 20 minutes. Stir together with garlic, mint, and salt and pepper to taste.
- Prepare chops while yogurt drains:
- Stir together lemon juice, garlic, oregano, and 2 tablespoons oil in a shallow baking dish. Add lamb chops, turning to coat, and marinate 20 minutes. Remove lamb from marinade, reserving marinade, and season with salt and pepper. Heat remaining tablespoon oil in a 12-inch nonstick skillet over moderately high heat until hot but not smoking, then sauté chops in 2 batches, without crowding, about 2 minutes on each side for medium-rare. Transfer to plates. Boil reserved marinade in skillet with water 1 minute and pour over chops.
- Serve chops with yogurt sauce.
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sadeesha pro
[email protected]I highly recommend this recipe. The lamb chops were cooked to perfection and the yogurt sauce was delicious.
Camila Escobar
[email protected]This recipe is a winner! The lamb chops were tender and juicy, and the yogurt sauce was the perfect complement.
Sunkanmi Fasule
[email protected]These lamb chops were so easy to make and they turned out so flavorful. I will definitely be making this recipe again.
mughira khan
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the yogurt sauce is the perfect finishing touch.
Sylvia Yajah
[email protected]This recipe is a great way to impress your guests. The lamb chops are always a hit.
Baitullah Khatir
[email protected]I would definitely recommend this recipe to others. The lamb chops were cooked perfectly and the yogurt sauce was amazing.
Norah Middlebrook
[email protected]The lamb chops were a little tough, but the yogurt sauce was delicious.
Franz Helzel
[email protected]This recipe was a bit too spicy for my taste, but I'm sure others would enjoy it.
Mrs Sopna
[email protected]I wasn't a big fan of the yogurt sauce, but the lamb chops were cooked perfectly.
Uzabumugabo celestin
[email protected]The lamb chops were a little dry, but the yogurt sauce helped to make them more moist.
Haider Sheikh
[email protected]This recipe was easy to follow and the lamb chops turned out great. I will definitely be making this again.
Kushal Chaturbedi
[email protected]These lamb chops were amazing! The yogurt sauce was a perfect complement to the savory lamb.
Anita Oziri
[email protected]I've made this recipe several times and it always turns out great. The lamb chops are always cooked perfectly and the yogurt sauce is delicious.
MIRZA Ramiz
[email protected]This recipe is a keeper! The lamb chops were tender and flavorful, and the yogurt sauce was the perfect finishing touch.
Sandra Eva
[email protected]I made these lamb chops for a dinner party and everyone loved them. The yogurt sauce was a big hit.
Kevin Walkerz
[email protected]The lamb chops were cooked to perfection and the yogurt sauce was delicious. I would definitely recommend this recipe.
Md hasan Mia
[email protected]These lamb chops were a hit! The yogurt sauce was the perfect complement to the savory lamb. I will definitely be making this dish again.