Indulge in a culinary delight with our delectable Rhubarb Berry Coffee Cake recipe, featuring a moist and tender crumb, bursting with the flavors of tangy rhubarb and sweet berries. This delightful treat is the perfect companion for cozy mornings, afternoon tea parties, or as a special dessert after dinner.
With two additional tempting recipes included, this article offers a trio of irresistible baked goods. The Rhubarb Berry Crumb Bars are a delightful twist on the classic coffee cake, featuring a buttery crumb topping and a filling that sings with the flavors of rhubarb and berries. And for those seeking a gluten-free option, the Gluten-Free Rhubarb Berry Coffee Cake delivers the same delicious flavor and texture without compromising on taste.
Each recipe is carefully crafted with detailed instructions to guide you through the baking process, ensuring successful results every time. So, preheat your oven, gather your ingredients, and let's embark on a delightful baking journey with our Rhubarb Berry Coffee Cake and its accompanying recipes.
RHUBARB BERRY COFFEE CAKE
I rely on a cake mix to speed the prep for this moist streusel-topped dessert that pairs tart rhubarb with sweet strawberries. It's great all by itself, but feel free to add some frosting or ice cream. -Jackie Heyer, Cushing, Iowa
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 15 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine 1/2 cup cake mix and sugar; cut in butter until crumbly. Add walnuts; set aside. , In another bowl, combine the sour cream, eggs, flour and remaining cake mix; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Fold in rhubarb and strawberries. Spread into a greased 13x9-in. baking dish. Sprinkle with reserved crumb mixture., Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , If desired, drizzle with frosting or serve with ice cream.
Nutrition Facts : Calories 282 calories, Fat 12g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 253mg sodium, Carbohydrate 40g carbohydrate (26g sugars, Fiber 2g fiber), Protein 5g protein.
RHUBARB BERRY COFFEE CAKE
You start with a cake mix to stir up this moist streusel-topped dessert that pairs tart rhubarb with sweet strawberries. A cream cheese frosting drizzled over the cake tops off this yummy dessert. From the May/June 2003 Taste of Home's Quick Cooking magazine.
Provided by Crafty Lady 13
Categories Breads
Time 1h
Yield 12-15 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine 2/3 cup cake mix and sugar; cut in butter until crumbly. Add walnuts; set aside. Place remaining cake mix in another bowl; add the eggs and sour cream. Fold in rhubarb and strawberries. Spread into a greased 13 x 9 x 2-inch baking dish. Spring with reserved crumb mixture.
- Bake at 350°F for 40-50 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. If desired, place fosting in a microwave-safe bowl and heat for 15 seconds. Drizzle of cake.
Nutrition Facts : Calories 355.7, Fat 16.4, SaturatedFat 4.9, Cholesterol 46.9, Sodium 332.2, Carbohydrate 49.4, Fiber 1.6, Sugar 32.5, Protein 4.8
Tips:
- Use fresh rhubarb and berries for the best flavor. If you don't have fresh berries, you can use frozen berries, but thaw them before using.
- Don't overmix the batter. Overmixing can make the cake tough.
- Bake the cake until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before serving. This will help the flavors to develop.
- Serve the cake with a dollop of whipped cream or a scoop of ice cream.
Conclusion:
This Rhubarb Berry Coffee Cake is a delicious and easy-to-make treat that is perfect for any occasion. It is moist and flavorful, with a sweet and tangy filling. The cake is also topped with a streusel topping that adds a crunchy texture. This cake is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #breads #easy #coffee-cakes #3-steps-or-less
You'll also love