WON TON WRAPPER APPETIZERS
Cheesy sausage-based filling in little cups made from baked won ton wrappers. The baked cups and filling may be prepared a day or two in advance (store covered in the refrigerator) and assembled shortly before serving.
Provided by KIM NIEDERREITHER
Categories Appetizers and Snacks Cheese
Time 35m
Yield 60
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a miniature muffin pan with cooking spray.
- Insert wonton wrappers into the muffin pan so as to form small cups. Bake 5 minutes in the preheated oven. Allow the baked wrappers to cool. Remove from the pan.
- In a medium bowl, mix the sausage, Monterey Jack, Cheddar, black olives and Ranch-style dressing. Fill the baked wonton wrapper cups with the mixture.
- Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly brown. Watch closely so the wonton wrappers do not burn.
Nutrition Facts : Calories 90.7 calories, Carbohydrate 4.7 g, Cholesterol 11 mg, Fat 6.7 g, Fiber 0.2 g, Protein 2.7 g, SaturatedFat 2.3 g, Sodium 166.2 mg, Sugar 0.2 g
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Ami Akash
[email protected]These were a waste of time and ingredients.
Emma Zoric
[email protected]I would not recommend this recipe.
Motunrayo Bakare
[email protected]These were a bit too bland for my taste.
Dancy Patewon
[email protected]I'm definitely going to make these again.
snamile snamza
[email protected]These are perfect for a party!
Kevin Dale Bryan
[email protected]Overall, these were a good appetizer. I would recommend them to others.
Pokza Buthelezi
[email protected]I would have liked to see more variety in the filling.
ashaduzzaman nur
[email protected]The instructions were a bit confusing, but I figured it out eventually.
Ifeoma Aninkwo
[email protected]These were a bit too greasy for my taste.
Roy Zaib
[email protected]I'm not a big fan of wonton wrappers, but these were actually really good.
esmatullah jamali
[email protected]The dipping sauce is amazing!
Rhia Moon
[email protected]These were so easy to make and they were a hit with my guests. I will definitely be making these again.
Hensel Ludacris
[email protected]I tried this recipe last night and it turned out great! The wonton wrappers were crispy and the filling was flavorful. I especially loved the dipping sauce. Thanks for sharing this recipe!