Best 4 Reeses Peanut Butter Cookie Dough Cheese Ball Recipes
Indulge in a delightful symphony of flavors with our tantalizing Reese's Peanut Butter Cookie Dough Cheese Ball. This delectable treat combines the irresistible taste of Reese's peanut butter cups with the creaminess of cheese and the delightful texture of cookie dough. Prepare to embark on a culinary journey that will leave your taste buds craving more.
Additionally, discover a treasure trove of other captivating recipes within this article. Delight in the classic combination of chocolate and peanut butter with our Reese's Peanut Butter Blossoms, featuring a soft and chewy cookie base topped with a decadent peanut butter kiss. Embark on a nostalgic adventure with our Reese's Peanut Butter Cup Pie, a luscious dessert that harmoniously blends creamy peanut butter filling with a graham cracker crust. And for those seeking a sweet and salty sensation, our Reese's Peanut Butter Cup Pretzel Bites offer a delightful explosion of flavors.
REESE'S PEANUT BUTTER COOKIE DOUGH CHEESE BALL
Good for holidays, party's, or as a special treat
Provided by Sheila D
Categories Other Appetizers
Number Of Ingredients 8
Steps:
- 1. In a large bowl, beat the brown sugar and butter together until combined. Then add in the cream cheese and peanut butter and beat until combined. The beat in the powdered sugar and vanilla until combined.
- 2. Stir in the chopped peanut butter cups.
- 3. Place the mixture on a large piece of plastic wrap. Bring up all the corners of the plastic wrap and wrap into a ball. Freeze the ball for about 1 1/2 hours or until it is firm enough to keep its shape.
- 4. Place the Reese's Pieces on a flat plate and roll the unwrapped cheese ball in the Reese's Pieces. Make sure to press the Reese's Pieces into the cheese ball until it is fully covered.
- 5. Place the ball on a serving dish, cover with plastic wrap and freeze the cheese ball for another 2 hours or overnight. If frozen overnight, thaw for 20-30 minutes before serving. Serve with Vanilla Wafers, pretzels, graham crackers, fruit, or other cookies.
REESE'S PEANUT BUTTER COOKIE DOUGH CHEESE BALL RECIPE - (4.5/5)
Provided by á-177171
Number Of Ingredients 8
Steps:
- In a large bowl, beat brown sugar and butter together until combined. Add cream cheese and peanut butter and beat until combined. Add powdered sugar and vanilla beat until combined. Stir in chopped peanut butter cups. Place mixture on a large piece of plastic wrap. Bring up all the corners of the plastic wrap and wrap into a ball. Freeze ball for about 1 1/2 hours or until it is firm enough to keep its shape. Place the Reese's Pieces on a flat plate. Unwrap the cheese ball and roll in Reese's Pieces. Press Reese's Pieces into the cheese ball until it is fully covered. Place the ball on a serving dish, cover with plastic wrap and freeze 2 hours or overnight. If frozen overnight, thaw for 20 to 30 minutes before serving. Serve with Vanilla Wafers, pretzels, graham crackers, fruit, or other cookies.
REESE'S PEANUT BUTTER BALL BY DELISH
Make and share this Reese's Peanut Butter Ball by Delish recipe from Food.com.
Provided by fognozzle2030
Categories < 4 Hours
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, blend cream cheese, powdered sugar, vanilla, peanut butter, and chopped Reese's until combined.
- Transfer mixture to plastic wrap and shape into a ball. Fold up sides and cover with plastic wrap.
- Refrigerate until slightly firm, 1 hour.
- Unwrap and place on a serving platter.
- Place Reese's Pieces all over and let soften 20 minutes before serving.
- Serve with graham crackers.
Nutrition Facts : Calories 818.9, Fat 56.6, SaturatedFat 25.8, Cholesterol 62.5, Sodium 501.6, Carbohydrate 63.3, Fiber 4.5, Sugar 53.9, Protein 22
REESE'S PEANUT BUTTER CHEESE BALL
This was on a message board I belong to and is different from others posted here. Cooking time is chilling. Sounds very interesting. Posting here for safe keeping.
Provided by Elaine
Categories Dessert
Time 3h10m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Soften cream cheese and butter. Beat well, then cream in brown sugar and confectioners' sugar.
- Add vanilla extract.
- Fold in peanut butter chips.
- Fold in chopped Reese's Peanut Butter cups.
- Refrigerate in a bowl for 3 hours.
- Form into a ball, then roll in chopped peanuts.
- Serve with graham cracker or chocolate graham cracker sticks.
Nutrition Facts : Calories 418.8, Fat 34.7, SaturatedFat 17.9, Cholesterol 74.3, Sodium 225, Carbohydrate 20.6, Fiber 1.6, Sugar 16.9, Protein 8.8
Tips:
- Use high-quality peanut butter for the best flavor. Creamy or chunky peanut butter can be used, depending on your preference.
- Chill the cookie dough and cream cheese mixture for at least 30 minutes before rolling into balls. This will help the mixture to firm up and make it easier to handle.
- If the mixture is too soft, add more powdered sugar or cookie crumbs until it reaches a firm consistency.
- If the mixture is too dry, add a little milk or cream until it reaches a smooth and creamy consistency.
- Coat the cheese balls in melted chocolate or candy melts for a rich and decadent flavor.
- Garnish the cheese balls with chopped peanuts, chocolate chips, or sprinkles for a festive touch.
- Serve the cheese balls chilled for a refreshing and delicious treat.
Conclusion:
These Reese's peanut butter cookie dough cheese balls are a fun and easy treat that is perfect for any occasion. They are made with simple ingredients and can be customized to your liking. Whether you enjoy them as a snack, dessert, or party appetizer, these cheese balls are sure to be a hit. So next time you're looking for a sweet and satisfying treat, give these Reese's peanut butter cookie dough cheese balls a try. You won't be disappointed!
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