Best 5 Red Robins Coco Loco Recipes

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Indulge in the tropical flavors of Red Robin's Coco Loco, a delightful non-alcoholic beverage that transports you to a Caribbean paradise. This refreshing drink combines the creamy sweetness of coconut with the tangy zest of pineapple and a hint of lime, creating a harmonious balance of flavors. Served chilled, the Coco Loco is a perfect thirst quencher on a hot summer day or a refreshing treat to enjoy anytime. Its vibrant colors and playful presentation add a touch of fun and cheer to any gathering. Whether you're looking for a healthy alternative to sugary sodas or a fun mocktail to enjoy with friends, the Coco Loco is sure to hit the spot. This article provides two simple recipes for making the Coco Loco at home: a classic version and a virgin piña colada variation. Both recipes are easy to follow and use readily available ingredients, making them perfect for home bartenders of all skill levels. So, gather your ingredients, put on some tropical tunes, and let's embark on a culinary journey to the tropics with the Red Robin's Coco Loco!

Let's cook with our recipes!

RED ROBIN'S COCO LOCO



Red Robin's Coco Loco image

Make and share this Red Robin's Coco Loco recipe from Food.com.

Provided by Mark O.

Categories     Frozen Desserts

Time 7m

Yield 1 serving(s)

Number Of Ingredients 8

4 ounces vanilla ice cream
1/2 cup ice
3/4 ounce vodka
3/4 ounce Amaretto
1 ounce Hershey's syrup
1/2 ounce coconut syrup (Coco Lopez brand, can be purchased at local grocery store)
2 ounces milk
5 ounces whipped cream

Steps:

  • Blend all until smooth.
  • Garnish as you wish.
  • Drink with caution, and have FUN!

COCO LOCO



Coco Loco image

Another poster was looking for this recipe. Hope it helps! You can also substitute the melon liqueur with gin or banana liqueur. Enjoy!

Provided by LOVE22

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 15m

Yield 1

Number Of Ingredients 8

1 fresh coconut
1 cup ice
1 fluid ounce white tequila
1 fluid ounce melon liqueur
1 fluid ounce coconut rum
1 fluid ounce pineapple juice
1 fluid ounce sugar syrup
½ fresh lime

Steps:

  • Make a tumbler out of the coconut by carefully slicing about 2 inches off the top of the coconut, keeping the coconut milk inside. Place the ice, tequila, melon liqueur, rum, pineapple juice, and sugar syrup into the cavity of the coconut. Squeeze the lime half over the mixture and drop the lime into the drink; stir.

Nutrition Facts : Calories 311.2 calories, Carbohydrate 41.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 18.2 mg, Sugar 15.2 g

RED ROBIN'S COCO LOCO RECIPE



Red Robin's Coco Loco Recipe image

Provided by á-174942

Number Of Ingredients 11

GARNISH:
1/4 scoop ice
4 ounces vanilla ice cream
3/4 ounce vodka
3/4 ounce amaretto
1 ounce chocolate syrup
1/2 ounce coconut syrup
2 ounces milk
Whipped cream
Chocolate sprinkles
Marascino cherry

Steps:

  • Blend until smooth, top with whipped cream, chocolate sprinkles and a cherry. Serve. This recipe yields 1 serving.

COCO LOCO



Coco Loco image

Make and share this Coco Loco recipe from Food.com.

Provided by Wineaux

Categories     Beverages

Time 20m

Yield 2 serving(s)

Number Of Ingredients 12

1 large fresh coconut
1 1/2 ounces tequila
1 ounce light rum
1 ounce dark Jamaican rum
1/2 ounce Kahlua
3 1/2 ounces coconut water
3 1/2 ounces pineapple juice
6 ounces crushed ice
1/2 ounce Bacardi 151 rum
1 pineapple slice (for garnish)
1 maraschino cherry (for garnish)
2 lime wedges (for garnish)

Steps:

  • With an ice pick, poke out two eyes of the coconut shell and drain out the coconut water.
  • Cut off the top of the coconut as you would cut off the top of a pumpkin for carving.
  • In a blender put tequila, light rum, dark rum, Kahlúa, fruit juices and crushed ice. Blend until frothy and pour into the coconut shell.
  • Pour a small float of 151-proof rum over the top of the drink.
  • Skewer the pieces of fruit and stick the end of the skewer into the coconut. Serve with straws.

Nutrition Facts : Calories 859.3, Fat 66.6, SaturatedFat 59, Sodium 44, Carbohydrate 46.2, Fiber 18.9, Sugar 24.7, Protein 7.1

COCO LOCO (ROYAL CARIBBEAN'S VERSION)



Coco Loco (Royal Caribbean's Version) image

A fruity frozen drink from Oceans Potions: Royal Carribean Cocktail Recipe Book. This was my favorite drink to have poolside on our last cruise.

Provided by januarybride

Categories     Beverages

Time 4m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 8

3/4 ounce dark rum
3/4 ounce coconut rum
1/2 ounce cream of coconut
1/2 ounce papaya nectar (optional)
1/2 ounce orange juice
1/2 ounce pineapple juice
1/4 ounce grenadine
1/2 banana (optional)

Steps:

  • Blend all ingredients with 1/2 cup ice. Add more ice as you wish.

Tips:

  • Use fresh, ripe fruit for the best flavor.
  • If you don't have coconut cream, you can make your own by blending 1 cup of unsweetened shredded coconut with 1/2 cup of water until smooth.
  • If you don't have grenadine, you can use 1 tablespoon of red food coloring and 1 tablespoon of sugar.
  • To make a non-alcoholic version of this drink, omit the rum.
  • Garnish your drink with a pineapple wedge, a cherry, and a straw for a festive touch.

Conclusion:

The Red Robin Coco Loco is a delicious and refreshing tropical drink that's perfect for any occasion. With its creamy coconut flavor, sweet pineapple juice, and tart lime juice, this drink is sure to please everyone. So next time you're looking for a fun and easy cocktail to make, give the Red Robin Coco Loco a try. You won't be disappointed!

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