SUPER EASY WHITE CHICKEN CHILI

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Make and share this Super Easy White Chicken Chili recipe from Food.com.

Provided by Cybill

Categories     Chicken

Time 2h40m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 (48 ounce) jar great northern beans
2 (9 3/4 ounce) cans white meat chicken
1 (14 ounce) can chicken stock
1 cup salsa
1/2 cup carrot (diced)
1/2 cup celery (diced)
1 (1 1/4 ounce) package taco seasoning
1 tablespoon masa harina flour (can use corn starch)
1/2 teaspoon salt (to taste)
1 cup colby-monterey jack cheese (shredded)

Steps:

  • Drain and rinse the beans. Drain the chicken.
  • Dump the first seven ingredients into a crockpot. Set to High and cook for two hours, stirring occasionally.
  • Add masa and stir - turn off crock and let set for five minutes.
  • Stir again and salt to taste.
  • Stir in cheese.
  • I like to serve in bowls topped with fresh diced onion, crushed tortilla chips, jalapeños, and some hot sauce.

Capt. Nikos
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This was a great recipe!


Shannon Buerger
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I would definitely make this again.


Rajan Thakuri
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This recipe was very good.


Runu Akter
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This was an easy and delicious recipe. I will definitely be making this again.


cdzyj pga
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This was a great recipe. I made it exactly as written and it turned out perfect.


Sojo Manchey
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This recipe was easy to follow and the chili turned out great. I would definitely make this again.


joe gary
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This recipe was great. The chicken was tender and the broth was flavorful. I would definitely make this again.


alex gibb
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This was an easy and delicious recipe. I made it for my family and they all loved it. The chicken was tender and the broth was creamy. I would definitely make this again.


Ana Kereselidze
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This recipe was very good. I made it exactly as written and it turned out great. The chicken was tender and the broth was flavorful. I would definitely make this again.


Asiedu Ebenezer
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This was a great recipe. It was easy to follow and the chili turned out delicious. I especially liked the addition of the sour cream and avocado. I will definitely be making this again.


Mahe Alom
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I'm not a big fan of white chili, but this recipe changed my mind. The combination of chicken, beans, and spices was perfect, and the broth was so creamy and flavorful. I'll definitely be making this again.


HUVINDU DEWSARA
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This recipe was a hit with my family! The chicken was tender and flavorful, and the broth was creamy and delicious. I added a few extra spices to give it a little more kick, and it was perfect. I'll definitely be making this again.


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