Best 2 Red Lobster Hush Puppies Recipes

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**Red Lobster Hush Puppies: A Southern Comfort Food Treat**

Indulge in the delightful Southern comfort food classic - Red Lobster Hush Puppies - with our collection of easy-to-follow recipes. These bite-sized, savory cornmeal fritters are a perfect accompaniment to your seafood feasts or as a standalone snack. With various options available, including traditional, gluten-free, and even vegan versions, everyone can enjoy the irresistible charm of hush puppies. Dive into this culinary journey and discover the perfect recipe to satisfy your cravings for these golden-brown, crispy wonders.

Let's cook with our recipes!

RED LOBSTER'S HUSH PUPPIES RECIPE - (3.8/5)



Red Lobster's Hush Puppies Recipe - (3.8/5) image

Provided by รก-174942

Number Of Ingredients 8

3 cups cornmeal
6 tablespoons baking powder
1 1/2 teaspoons salt
3/4 teaspoon freshly-ground black pepper
3/8 teaspoon freshly-ground white pepper
1 cup minced onion
3 eggs beaten
3/4 cup milk

Steps:

  • Mix cornmeal with baking powder, salt, pepper, and onion. Mix egg with milk and whisk into cornmeal. Spoon hush puppies into hot oil and fry until golden brown. This recipe yields 12 hush puppies

RED LOBSTER HUSH PUPPIES



Red Lobster hush puppies image

Good hush puppie recipes are difficult to find, and this one is a great one.

Provided by Penny Hall

Categories     Other Appetizers

Time 15m

Number Of Ingredients 9

1 cup cornmeal
2 tsp baking powder
1/2 tsp salt
1/4 tsp black pepper
1/8 tsp white pepper
1/3 cup minced onion
1 egg, beaten
1/4 cup milk
vegetable oil, for deep frying

Steps:

  • 1. Mix the cornmeal with the baking powder, salt, black and white pepper, and onion. Mix the egg with the milk and whisk into the cormeal mixture. Preheat oil to 350 degrees in a deep fryer. Drop spoonfuls of the batter carefully into the hot oil and deep fry the hush puppies until golden brown. Remove and put on a paper towel covered plate to absorb oil and to cool. Serve with a favorite dip.

Tips:

  • Use self-rising flour. This will give your hush puppies a light and fluffy texture.
  • Don't overmix the batter. Overmixing will make the hush puppies tough.
  • Use cold water. Cold water will help the hush puppies to rise.
  • Fry the hush puppies in hot oil. The oil should be at least 350 degrees Fahrenheit.
  • Don't overcrowd the pan. If you overcrowd the pan, the hush puppies will not cook evenly.
  • Serve the hush puppies hot. Hush puppies are best served hot out of the fryer.

Conclusion:

Red Lobster hush puppies are a delicious and easy-to-make appetizer or side dish. With just a few simple ingredients, you can have these tasty treats ready to enjoy in no time. So next time you're looking for a fun and easy recipe, give these Red Lobster hush puppies a try. You won't be disappointed!

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