ZWIEBELSUPPE (CLEAR GERMAN ONION SOUP )
This is very different from French Onion Soup. The broth is very clear and smaller rounds of bread float on top of soup. Adapted from Schoener Essen magazine, translated from the German. Perfect choice for a dinner party.
Provided by HeatherFeather
Categories Clear Soup
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a large pot.
- Saute garlic slices and chopped marjoram 2 minutes.
- Add the onion slices and cook about 5 minutes (or longer if you like them very soft).
- Add wine and broth and cook, uncovered, 10 minutes at a gentle simmer (bubbling, but not boiling).
- Meanwhile, heat up your broiler and line a baking sheet with foil.
- Using a 6 cm round biscuit cutter, cut bread slices into rounds (discard excess)- you may also use a glass.
- Set bread rounds on foil lined pan and sprinkle with cheese and broil only about 1 minute- just to melt cheese.
- Test soup- season well with salt and pepper.
- Soup is ready when onions are tender- broth will be very clear& pinkish in color.
- Ladle into bowls and float a bread round on top of each bowlful, garnishing with some extra fresh marjoram if desired.
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Official zealotbeat
[email protected]I love how easy this soup is to make. It's perfect for a quick and easy weeknight meal.
jeff morrison
[email protected]This soup is a winter staple in our house. It's so warm and comforting.
Samantha Lottering
[email protected]I've never been a fan of onion soup, but this recipe changed my mind. It's so delicious and flavorful.
Essa Khan
[email protected]This soup is a must-try! It's so flavorful and comforting.
Sajid Nadeem
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
Blakini Playz
[email protected]This soup is so flavorful and delicious. I will definitely be making it again.
Shai Dembala
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Zain Nawaz
[email protected]I love how easy this soup is to make. It's perfect for a quick and easy weeknight meal.
Eva Luscious
[email protected]This soup is a winter staple in our house. It's so warm and comforting.
Timothy Bickling
[email protected]I've never been a fan of onion soup, but this recipe changed my mind. It's so delicious and flavorful.
Asad Gulsher
[email protected]This soup is a must-try! It's so flavorful and comforting.
Henriette Swarts
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
Amr Hazem 1
[email protected]This soup is delicious. The onions are perfectly caramelized and the broth is very flavorful.
Ryiel Arredondo
[email protected]This soup is amazing! The caramelized onions are so flavorful and the broth is rich and delicious. I will definitely be making this again.
Ayaz Muhammad
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I like to serve it with a crusty baguette.
Muzzammil Sindhi
[email protected]This soup is delicious! The onions are caramelized perfectly and the broth is very flavorful. I will definitely be making this again.
Alejandro Figueras
[email protected]This was my first time making onion soup and it was a success! The soup was very flavorful and the onions were perfectly caramelized. I will definitely be making this again.
kasiime praise
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I like to add a little bit of white wine to the soup for extra flavor.
Justin Wells
[email protected]This soup is incredible. It's so flavorful and rich, and the onions are perfectly caramelized. I will definitely be making this again.