ZUCCHINI STICKS
CRISPY AND GOOD!! A nice side dish for any meal. This recipe came from a Charleston, SC, fundraiser cookbook. Quick and easy.
Provided by Seasoned Cook
Categories < 30 Mins
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Wash zucchini, but do not peel, slice off ends. Cut into lengthwise strips, about 1/2 inch thick.
- Sprinkle with salt and pepper. Place zucchini on a paper towel. Let zucchini "sweat" while you prepare your other side dishes. Blot beads of water from zucchini with paper towels and proceed with recipe. (This allows for a more crispier fried zucchini.) Roll in flour. Beat egg and add one teaspoon of milk. Dip in egg mixture. Roll in mixture of cornmeal and flour.
- Fry on medium heat in vegetable oil until lightly brown and crisp on all sides. May shake with additional salt. Enjoy!
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Buda Laxey
[email protected]I'm not a big fan of zucchini, but these zucchini sticks were surprisingly good. I'll definitely be making them again.
Fazee Mughal
[email protected]These zucchini sticks were easy to make and tasted great. I will definitely be making them again.
Ashma
[email protected]I made these zucchini sticks for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Kanyike Darline
[email protected]These zucchini sticks were a great way to get my kids to eat their vegetables. They loved the crispy breading and the flavorful zucchini.
Taniya Green
[email protected]I've tried other zucchini stick recipes before, but this one is by far the best. The breading is perfect and the zucchini is cooked to perfection.
Aaqil Millar
[email protected]These zucchini sticks were delicious! I made them for a party and everyone loved them.
Angella Chikuni
[email protected]I followed the recipe exactly and my zucchini sticks turned out soggy. I'm not sure what I did wrong.
Xr South
[email protected]These zucchini sticks were a bit bland for my taste. I think I'll add some extra seasoning next time.
Vincent
[email protected]I've made these zucchini sticks several times now and they're always a hit. They're so easy to make and they taste great. I love that they're a healthier alternative to other fried foods.
ABDULLA AL NOMAN
[email protected]These zucchini sticks were a great way to use up some extra zucchini from my garden. They were delicious and healthy, and my kids loved them.
Miller Herinrich
[email protected]I loved how easy these zucchini sticks were to make. I just followed the recipe and they turned out perfect. I will definitely be making these again.
Sajan Tmg
[email protected]These zucchini sticks were a hit at my party! They were crispy on the outside and tender on the inside, and the flavor was amazing. I'll definitely be making these again.